Boska Cheese-O-Matic Bedienungsanleitung
Boska
Snijmachine
Cheese-O-Matic
Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Boska Cheese-O-Matic (36 Seiten) in der Kategorie Snijmachine. Dieser Bedienungsanleitung war für 3 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet
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P R O FE S S I O NA L
Cheese-O-Matic
P R O F E S S I O N A L
EN
INSTALLATION & USE
The Cheese-O-Matic® is a safe, hand-operated cutting device, that allows you to cut both young
and ripened cheese fast, perfect and straight. Even cutting very aged, crumbly cheese is no problem
with the Cheese-O-Matic®. Not only can it be used to halve large cheeses, but also for cutting
smaller pieces or thick slices, always with an impeccably clean and straight cutting edge.
The Cheese-O-Matic® can of course also be used as a cutting board!
1x
WHAT’S IN THE BOX:
2x
TECHNICAL INFORMATION
CHEESEOMATIC® PLASTIC
Art. no. 550500
EAN: 8713638005126
Dimensions 490x375x115 mm
Weight 4.00Kg
Material HMPE, aluminium, poly-
propyleen
CHEESEOMATIC® BEECH
Art. no. 550000
EAN: 8713638002484
Dimensions 490x375x115 mm
Weight 3.65 Kg
Material Beuken, aluminium, poly-
propyleen, HMPE
2. Place the clamp guide over the aluminium
profile and fasten it to the cutting board using the
supplied screws.
3. Repeat on the other side.
5. Place the Cheese-O-Matic® on the countertop.
Slide the clamp up, until it reaches the bottom of
the counter. Then rotate the knob until fastened.
4. Place the clamp in the clamp guide. Leave the
turning knob somewhat loose.
Use the counter hooks to fixate the Cheese-O-Matic® to your countertop. Follow these steps to
install the mounting hooks:
Attention! Place the counter hooks on the side
the handle is on.
1. Place the Cheese-O-Matic® upside down.
EN
Produktspezifikationen
| Marke: | Boska |
| Kategorie: | Snijmachine |
| Modell: | Cheese-O-Matic |
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