Comark PW200T Bedienungsanleitung
Comark
Lebensmittelthermometer
PW200T
Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Comark PW200T (10 Seiten) in der Kategorie Lebensmittelthermometer. Dieser Bedienungsanleitung war für 10 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet
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Safety Data heetS
Version: 6 | Da Up t : 29.06. 15.0 te da ed 20
According to EC Re la ons 1907/2006 (REACH), 72/ 08 (CLP) & 201 830gu ti 12 20 5/
Page of 1 10
Pal TX Surface Disinfectant Wipes
SECTION 1: IDENTIFICATION OF THE SUBSTANCE/MIXTURE AND OF THE COMPANY/UNDERTAKING
1.1
Product Idener
Product name:
Pal TX Surface Disinfectant Wipes
Product code:
Q, S &W20, W64, W65, W66, W70, W131 W233,
W258230
Use of the substance/mixture:
Cleaning and disinfectant
Substance type:
Mixture
1.2
Relevant idened uses of the substance or
mixture and uses advised against
Idened uses:
Cleaning and disinfecng wipes for hard surfaces
Uses advised against:
For professional users only
1.3
Details of the supplier of the safety data sheet
Company:
Pal Internaonal limited
Bilton Way, Luerworth, Leicestershire,
LE17 4JA, United Kingdom
Telephone:
+441455 555 700
Fax:
+441455 555 755
Email:
info@palinternaonal.com
1.4
Emergency telephone number
Emergency telephone number:
+441455 555 700 (GMT, English spoken, Mon-Fri 08.00 to 17.00)
Emergency mobile number:
+447725 204 194
SECTION 2: HAZARDS IDENTIFICATION
2.1
Classicaon of the substance or mixture
2.1.1
Regulaon (EC) No. 1272/2008:
Chronic aquac toxicity, Category 3. H412
2.1.2
Direcve 67/548/EEC & direcve 1999/45/EC:
N; Dangerous for the environment. R52/53
Safety Data heetS
Version: 6 | Da Up t : 29.06. 15.0 te da ed 20
According to EC Re la ons 1907/2006 (REACH), 72/ 08 (CLP) & 201 830gu ti 12 20 5/
Page of 2 10
2.2.1
Label elements
Product name:
Pal TX Surface Disinfectant Wipes
Contains:
N- -Aminopropyl)-N-dodecylpropane-1, 3-diamine (3
Hazard pictogram(s):
Not applicable
Signal word(s):
Not applicable
Hazard statement(s):
H412: Harmful to aquac life with long lasng eects
Precauonary statement(s):
P273: Avoid release to the environment
Supplemental hazard informaon (EU):
Not applicable
2.3
Other hazards:
None known
SECTION 3: COMPOSITION/INFORMATION ON INGREDIENTS
3.1
Mixtures
Hazardous components
EC Classicaon No. 1272/2008
Chemical Name
CAS- No.
EC- No.
REACH No.
Classicaon
(67/548/EEC)
Classicaon
(Regulaon (EC) No
1272/2008)
Concentration
[%]
N- -Aminopropyl)-N-(3
dodecylpropane-1, 3-
diamine
2372 82- -9
219-145-8
-
C; R22
C; R48/22
C; R35
N; R50
Acute Tox.; 3; H301
Skin Corr.; 1A; H314
STOT RE; 2; H373
Aquac Acute; 1; H400
<0.5%
Isotridecanol ethoxylated
69011 36- -5
-
-
Xn; R 22
Xn; R41
Acute Tox 4 H302, .;
Eye Dam 1.; H318
<0.2%
Alcohols, C12-14,
ethoxylated, sulfates,
sodium salts
68891 38- -3
-
-
Xi; R 38
Xi; R41,
Skin Irrit 2: H315;
Eye Dam 1: H318; Aquac
<0.2%
Lactic Acid
50 21- -5
200-018-0
Xi; R38
Xi; R41
Skin Irrit 2: H315;
Eye Dam 1: H318; Aquac
<0.2%
For the full text of the R-phrases menoned in this secon, see Secon 16
For the full text of the H-statements menoned in this secon, see Secon 16
Safety Data heetS
Version: 6 | Da Up t : 29.06. 15.0 te da ed 20
According to EC Re la ons 1907/2006 (REACH), 72/ 08 (CLP) & 201 830gu ti 12 20 5/
Page of 3 10
SECTION 4: FIRST AID MEASURES
4.1
Descripon of rst aid measures
Inhalaon:
IF INHALED: Obtain medical aenon for symptoms of
diculty of breathing
Skin contact:
IF ON SKIN: Rinse with plenty of water.
Eye contact:
IF IN EYE: Rinse with plenty of water.
Ingeson:
IF SWALLOWED: Rinse mouth. Get medical aenon if
symptoms occur.
4.2
Most important symptoms and eects, both
acute and delayed
See secon 11 for more detailed informaon on health
eects and symptoms.
4.3
Indicaon of any immediate medical aenon
and special treatment needed
Treat symptomacally.
SECTION 5: FIREFIGHTING MEASURES
5.1
Exnguishing media
Suitable exnguishing media:
In the event of fire, use specifically suitable extinguishing
agents appropriate for the surrounding fire.
Unsuitable exnguishing media:
None known.
5.2
Special hazard arising from the substance or
mixture
Specic hazard during reghng:
Keep away from heat and source of ignion.
Hazardous combuson products:
Decomposion products may include the following
materials:
Carbon oxides
Nitrogen oxides
Sulphur oxides
Oxides of phosphorus
5.3
Advice for reghters
Special protecve equipment for reghters
Use personal protecve equipment
Produktspezifikationen
Marke: | Comark |
Kategorie: | Lebensmittelthermometer |
Modell: | PW200T |
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