Winterhalter GS 42 Bedienungsanleitung


Lesen Sie kostenlos die šŸ“– deutsche Bedienungsanleitung fĆ¼r Winterhalter GS 42 (7 Seiten) in der Kategorie SpĆ¼lmaschine. Dieser Bedienungsanleitung war fĆ¼r 10 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

Seite 1/7
Winterhalter Gastronom GmbH Pf. 1152 D-88070 Meckenbeuren 89000971 10/98 sch P.1
Operating Instructions
Winterhalter Gastronom Dishwashing Machine GS 42 and GS 72
Summary
1. Application
2. Installation and initial start-up
3. Safety instructions for the operator
4. Operating and indicating elements
5. Before the wash
6. The wash cycle
7. After the wash
8. Faults
9. Special information
10. Emission values
11. Optional extras
1. Application
The Winterhalter Gastronom dishwashing machines GS 42 and GS 72 are designed for
cleaning all kinds of tableware used in the catering trade. The machines may only be used for
this purpose and must be operated in accordance with these operating instructions.
Any deviation from the machine's intended purpose or alteration of its design without our
written consent shall exempt us from all guarantee and product liability.
2. Installation and initial start-up
The machine must be installed and connected to the customer's water supply and waste
pipes in accordance with the "Installation Instructions for Winterhalter Glass and Dish Wash-
ers".
The initial start-up and staff briefing must be performed by the Winterhalter after-sales serv-
ice team according to the "Start-up Instructions for Winterhalter Gastronom Dish and Utensil
Washing Machines". You should therefore contact the responsible Winterhalter factory rep-
resentative once the machine has been correctly connected to your supply pipes.
Ā· Your dishwasher is not ready for start-up until all connections have been completed.
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Winterhalter Gastronom GmbH Pf. 1152 D-88070 Meckenbeuren 89000971 10/98 sch P.2
3. Safety instructions for the operator
The following instructions are designed to ensure safe operation of the machine:
Ā· Only use the machine if you have been instructed in its operation and workings.
Ā· Operate the machine only as described in these operating instructions.
Ā· Do not open any panels or machine parts for which a tool is required.
Ā· When handling detergent and clear rinse, observe the warnings printed on the re-
spective packages.
Ā· Wear protective gloves for any jobs which have to be performed inside the tank
while the machine is in operation or during the daily shut-down process.
Ā· In the event of faults not attributable to the on-site water or power supply, contact
the Winterhalter after-sales service.
Ā· Do not put any safety devices (e.g. door catches, etc.) out of operation.
4. Operating and indicating elements
1Mains switch Press once = machine on (lamp illuminated).
Press twice = machine off (lamp extinguished).
2
ā€œHeating upā€ indicator
lamp
When this lamp is extinguished, the detergent soluti-
on has reached the prescribed temperature.
3Programme 1 Press once = ā€œShortā€ (1-minute) program prese-
lected (lamp illuminated).
Press twice = Program preselection cancelled (lamp
extinguished).
4Programme 2 Press once = ā€œLongā€ (2-minute) programme prese-
lected (lamp illuminated).
Press twice = Program preselection cancelled (lamp
extinguished).
5Main wash manual Press once = Main wash cycle on (lamp illuminated).
Press twice = Main wash cycle off (lamp extin-
guished).
6Manual rinse / tank
cleaning
Keep button pressed = Activate rinse for cleaning
inside of tank.
7ā€œProgrammeā€ indicator
lamp
Lights up while programme is in progress.
Winterhalter Gastronom GmbH Pf. 1152 D-88070 Meckenbeuren 89000971 10/98 sch P.3
5. Before the wash
Before the wash can be started, the machine must be made ready for operation:
- Open the on-site shut-off valve for the water supply.
- Turn on the main switch.
- Insert the standpipe into the wash tank and turn slightly to make sure it is sealed tight.
- Check that the surface strainers are inserted correctly.
- Make sure the pump suction strainer is inserted correctly.
- Close the hood.
- Press the power switch (1) (lights up when switched on).
The tank is filled automatically
When the neccesary water level is reached, the machine is heating up to the operating tem-
perature.
During the heating process, the white indicator lamp "Heating up" (2) is illuminated. The
heating time depends on the temperature of the incoming water.
- Check whether there is sufficient clear rinse in the container, and top up if necessary.
Never let the clear rinse container get completely empty after filling it for the first time. The
amount of clear is dosed automatically. We recommend that you use our own Winterhalter
Gastronom clear rinse.
- To start with, add detergent (powder) to the heated tank water.
GS 42: approx. 150g; GS 72: approx. 240g
After adding the detergent, switch on the machine briefly by pressing the programme switch
(3) in order to distribute the powder evenly, so that it does not sink to the bottom of the tank.
Since the detergent concentration decreases steadily with the number of racks inserted dur-
ing the washing process, it is necessary to top up the detergent after approx. 10 wash cycles.


Produktspezifikationen

Marke: Winterhalter
Kategorie: SpĆ¼lmaschine
Modell: GS 42

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