Meadow Creek PR72 Bedienungsanleitung
Meadow Creek
barbecue
PR72
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Operator’s Manual
PR Series
2
Thank you for purchasing a Meadow Creek PR cooker. It has been
built for rigorous use, with features designed for maximum results
in all venues. Following the guidelines found in this document
should provide you with years of use, and many hours of pleasure.
Overview
This document covers the use and maintenance of the PR series.
Meadow Creek Pig Roaster (PR) cookers are constructed of 13
gauge steel which has been finished with high heat paint except for
food bearing surfaces which are made of USDA approved #T304
food grade stainless steel.
All trailer units are road worthy and comply with standards
established by the American Trailer Association. Most trailer units
can be licensed for travel on state highways, however a certificate of
origin may be required which can be obtained from Meadow Creek.
All of the trailer units have “easy lube” hubs, which will be discussed
later.
A number of options are available for Meadow Creek equipment
and in the event that you believe that you could enhance the use or
performance of the unit that you purchased, check with your dealer
for the possibility of a factory built add-on.
“Break-In” Before First Use
Due to dust or soil from fabrication and/or shipping, racks should be
cleaned with a general purpose cleaner and hot water before food is
placed on them. Inspect the inside of the cooker and if it appears to
have dust on it, clean it as well.
First remove SS grates. They do not need to be seasoned. To season
a new PR Charcoal unit with a lid, spray all interior surfaces with a
light coat of cooking oil. Build a fire in the cooker, close the lid and
allow the temperature to rise to 250° or 350°. Adjust the dampers
to maintain this temperature for 1 hour. Wood can be added for
3
additional seasoning.
For gas PRs, simply spray down inside of cooker with cooking oil. To
light a gas PR, called PRGs, see page 9. Maintain 250°–350° for an
hour. Your cooker should be ready to use.
Maintenance
Typically, the most important thing that an owner can do following
using a cooker, regardless of which model, is to thoroughly clean
the inside and out. We use a 3500 lb. pressure washer, which has
sufficient pressure and volume to effectively clean surfaces quickly. A
common myth, which is totally incorrect, is that allowing a build up on
cooker grates enhances the flavor. Clean racks thoroughly, removing
all food and build-up from smoke and basting. A household oven
cleaner can be used on the stainless steel grates if necessary, but
should not be used on painted surfaces.
Wet wood and charcoal ash create acid, which will corrode steel
over time. After coals are thoroughly cooled, dispose of them in a
responsible way. If they are still hot, coals should be put into a safe,
covered metal container.
If a pressure washer is used, a good general-purpose household
cleaner is all that is necessary. Spray all surfaces of the unit with the
cleaner while it is still warm before washing with the pressure washer.
Thoroughly rinse and allow the unit to dry before storing.
Please note: the inside of your PR is painted to inhibit rusting. Over
time, the paint on the inside might break down and come loose. This
is normal and should be cleaned as needed. It should not need to be
repainted.
Check your unit for any loose hardware, and tighten before storing.
This is especially important for trailer units. Lug nuts must be kept
tight to prevent a loose wheel from becoming a hazard in travel. While
it is infrequent that screws or nuts will become loose, it is prudent
to inspect your cooker before storing it. Common hardware can be
obtained from your local hardware store, if needed.
Check tire pressure on trailer units monthly. Under-inflated tires are
Produktspezifikationen
Marke: | Meadow Creek |
Kategorie: | barbecue |
Modell: | PR72 |
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