Little Giant 6302 Bedienungsanleitung


Lesen Sie kostenlos die đź“– deutsche Bedienungsanleitung fĂĽr Little Giant 6302 (6 Seiten) in der Kategorie Nicht kategorisiert. Dieser Bedienungsanleitung war fĂĽr 26 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

Seite 1/6
INCUBATOR & ACCESSORY INSTRUCTION MANUAL
How An Incubator Works
The function of an incubator is to bring normal room temperature up to a desired temperature for hatching eggs. If your room temperature is constant and free of drafts, your
Little Giant incubator will need very few adjustments once regulated. If your room temperature fluctuates more than a few degrees your incubator will need
periodic adjustments. Be sure to monitor your incubator regularly.
Consult with your library, local hatchery, or the internet for hatching guidelines specific to the type of eggs you plan to incubate.
Model 6300
Automatic Egg Turner
Features motorized egg turner with six large egg
racks holding up to seven eggs each. Safely turns
eggs to prevent the yoke from settling to one side
and to exercise the embryo. This eliminates turning
the eggs by hand which is the most demanding and
time consuming part of egg incubation. Fits models
9200 and 10200 Incubators. Turkey and duck eggs
will not fit in the Automatic Egg Turner. (sold separately)
Model 7200
Circulated Air Fan Kit
Converts the Model 9200 Still Air Incubator
to a circulated air incubator. Helps improve
hatch conditions by circulating a constant
flow of warm air. (sold separately)
Model 9200
Still Air Incubator
Features two 4” x 8” viewing windows. Comes
complete with thermometer, solid state thermostat,
and built-in moisture rings in the base of the
incubator. Approximate capacity without automatic
egg turner is 46 chicken eggs, 118 quail eggs, 90
pheasant eggs, 40 turkey or duck eggs.
Model 10200
Circulated Air Incubator
Features fully-installed Circulated Air Fan Kit to help
keep temperature uniform inside the incubator.
Features two 4” x 8” viewing windows. Comes
complete with thermometer, solid state thermostat,
and built-in moisture rings in the base of the incuba-
tor. Approximate capacity without automatic egg
turner is 46 chicken eggs, 118 quail eggs, 90 pheas-
ant eggs, 40 turkey or duck eggs. Follow the same
operating instructions as the Model 9200 except
where noted.
10200 Circulated Air Incubator
9200 Still Air Incubator
6300 Automatic Egg Turner
7200 Circulated Air Fan Kit
For chicken, quail and pheasant eggs
READ INSTRUCTIONS THOROUGHLY BEFORE USE
6302 Quail Rails Kit
For chicken, quail, pheasant, turkey, and duck eggs
For chicken, quail, pheasant, turkey, and duck eggs
For quail and and other small eggs
Model 6302
Quail Egg Trays Kit
Replaces standard egg rails with rails specif-
ically designed to hold up to 120 quail or
other small eggs. (sold separately)
Step 1: Choosing The Proper Location For Your Incubator
Install your incubator in a room that has a stable temperature. Avoid
setting your incubator in drafty areas like near a window or on a porch.
Avoid direct sunlight. The ideal room temperature is 70°F.
The model 10200 Circulated Air Incubator and the model 9200 Still
Air Incubator outfitted with a Circulated Air Fan Kit (sold separately)
can operate in room temperatures between 60°F- 80°F. The Still Air
Incubator without a Circulated Air Fan Kit can
operate in a room tem-
peratures between 65°F and 72°F.
Step 2: Installation and Set Up
Unpack your incubator. The top half should be
complete with windows, element, thermostat,
indicator light, and power cord. Place the wire
screen in the incubator bottom. Line up the cord
exit slot in the top half with the slot in the
bottom half. This notch is used for the
power cord when using the Automatic
Egg Turner.
IMPORTANT: If you have a model 9200 or
10200 incubator without a model 6300 power
cord exit slot (see Figure A) you must add one. Use a screw driver or
similar shaped object, lay it across the edge of the incubator and press
down to form a slot in the location shown.
Install Circulated Air Fan Kit if purchased separately
(see separate instructions included with Fan Kit).
The Circulated Air Fan Kit converts the model 9200 Still Air Incubator
to a Circulated Air Incubator. The fan kit helps keep the temperature
uniform throughout the incubator. The fan circulates the air. It does not
regulate the temperature.
The model 6300 Automatic Egg Turner is sold separately and fits either
incubator. Six Large Egg Trays are included with the Automatic Egg
Turner. The Automatic Egg Turner makes one complete cycle (30
degrees side to side) every 4 hours.
IMPORTANT: DO NOT MOVE THE EGG TRAYS BY HAND. The
egg turner moves very slowly. It takes (4 hours to complete a 30 degree
side to side cycle. This movement may not be detected by the naked eye.
Unpack the Automatic Egg Turner from the box; holding it over the
incubator, line up the power cord exiting the motor with the side of the
incubator bottom that has a notch molded in it. Place the automatic egg
turner in the incubator so it fits flat on all four corners over the wire
mesh floor. Plug the cord into a surge protector. Plug the surge protec-
tor into a 110 volt GFCI protected outlet. On 240/400 volt model,
attach plug required by country standards.
Please calibrate the thermometer with one known to be accurate.
Step 3:Incubator Regulation
Before beginning a hatch, you need to regulate the incubator tempera-
ture. Turn the control knob fully clockwise. The red indicator light will
come on and the element will begin to heat. Watch the thermometer as
the incubator heats up. As soon as it registers to the temperature recom-
mended for the species you are hatching, turn the control knob slowly.
Adjust the control knob counter clockwise to decrease heat and clock-
wise to increase heat until you have it regulated to hold at the desired
temperature. The red indicator light may flicker off and on during this
process. This is normal and indicates that the incubator is adjusting to
changes in both internal and external air temperatures.
Run the incubator for 6-8 hours. At the end of this time, make sure the
desired temperature was maintained. If so, you are ready to incubate!
How to Use Your Little Giant Incubator & Accessories
Figure A
Note:
Due to different hatching requirements, it is recommended that you hatch only one species of egg per hatch. For example, it is
not recommended that you attempt to hatch chicken and quail eggs at the same time in the same incubator.
Please refer to your local library or the World Wide Web for additional hatching information.
Screen
•
This product must be used with a Ground Fault Circuit Interrupter (GFCI) protected outlet.
•
DO NOT connect the product to an outlet with extension cords.
•
DO NOT expose the product’s electrical parts to water.
WARNING
6200
Cord Exit Slot
6300
Cord Exit Slot
Step 4: Humidity Control and Ventilation
Fill the moisture rings in the bottom of the incubator with water. Water
will help keep eggs naturally moist. Check moisture rings daily, adding
lukewarm water as needed. If the room where your incubator is placed
has good natural moisture content, add water less frequently than if your
climate or room conditions are dry.
Good ventilation is important in the hatching process. Air exchange is
needed during embryo development and should be increased as chicks
start to hatch.
Remove one of the red plastic vent plugs on the top of the incubator.
One is located between the two windows toward the front of the incuba-
tor, closest to the power cord. The second is located at the opposite end
of the incubator, furthest from the power cord.
If your incubator has a fan kit, evaporation may occur at a more rapid
rate. If so, you will need to add water more frequently.
Step 5: Maintain Sanitary
Conditions
Embryos are extremely susceptible to dis-
ease from bacteria. Hand perspiration or
other foreign materials block the pores of
the shells and can permeate the egg, resulting in bacterial growth.
Always wash hands with anti-bacterial soap before handling eggs. Avoid
excess handling of eggs. Avoid breathing on eggs, particularly if you
have a cold or are ill. Eggs should be held in a cool location between 50
- 55
°
F until you are ready to incubate. Do not refrigerate.
Step 6: Mark and Set the Eggs
If using the Automatic Egg Turner:
Set eggs in the turner with the small end down. Do not put goose or other
large eggs in the turner. They are too large for the egg cups and may
come in contact with the heating element or fall out of the cups. Do not
place an egg in the hole closest to the motor. Do not over load the
Automatic Egg Turner. You will note that with the Automatic Egg Turner,
the eggs sit up higher and are closer to the heating element.
Place the Thermometer with the permanently attached plastic holder so
that it lays flat on the top of the eggs, to assure the temperature reading is
taken at the top of the eggs. Line the notches in the top half of the incu-
bator with the notches in the bottom half; make sure the power cord is
aligned with the appropriate slot before setting the
top in place and pluging in the Automatic egg turn-
er. You can now view the temperature readings thru
the window
IMPORTANT: The model 9200 and 10200 incuba-
tors were previously supplied with a thermometer
that was attached to a metal bracket, you must use
the new thermometer supplied with the Automatic
Egg Turner. The new thermometer supplied with the Automatic Egg
Turner is mounted to a permanent clear plastic holder and is placed flat
on top of the eggs.
If you do not have an Automatic Egg Turner:
Using a lead pencil, lightly place a small "x" on one side of each egg,
and an "o" on the other side. (Do not use pen or markers as they may
contaminate the eggshell.) This mark will help you identify when eggs
have been turned.
Place the eggs in the incubator so that
they lay sideways on the wire screen. Do
not overcrowd eggs.
Place the Thermometer with the perma-
nently attached plastic holder so that it
lays flat on the top of the eggs. Warm air
rises and the thermometer should be read
at the top of the eggs. Set the top of the
incubator in place, and if necessary, move the thermometer so you can
view the temperature readings thru either window.
Allow at least 2-3 hours for the eggs to warm up to the temperature of
the incubator. Do not adjust the control knob during this time. Do not
open the incubator the first day after the eggs are set.
Step 7: Turning The Eggs
Turn the eggs at least 2-3x per day, every day at the same time. Avoid
shocking and jarring the eggs. Eggs can be rotated by removing a few
from the center of the incubator and rolling the rest toward the center.
Using the palm of your hand, gently roll the eggs until they have been
turned. Continue to turn eggs until 3 days prior to total incubation
and hatching time.
If using the Automatic Egg Turner, discontinue use 3 days prior to total
incubation and hatching time (see Hatching Time and TemperatureStep 9
chart). Unplug the turner and remove it from the incubator. Carefully
place eggs on the wire screen.
Consult your local library,
local hatchery, or the World Wide Web
for information and tips on
successful hatching.
Miller Manufacturing Company • 1450 West 13th St. • Glencoe, MN 55336 • Customer Service 800-260-0888 • FAX 952-846-2301 •www.miller-m fg.com


Produktspezifikationen

Marke: Little Giant
Kategorie: Nicht kategorisiert
Modell: 6302

Brauchst du Hilfe?

Wenn Sie Hilfe mit Little Giant 6302 benötigen, stellen Sie unten eine Frage und andere Benutzer werden Ihnen antworten




Bedienungsanleitung Nicht kategorisiert Little Giant

Bedienungsanleitung Nicht kategorisiert

Neueste Bedienungsanleitung fĂĽr -Kategorien-