Cola Diana Ceramic Bedienungsanleitung

Cola Ofen Diana Ceramic

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Cola Diana Ceramic (16 Seiten) in der Kategorie Ofen. Dieser Bedienungsanleitung war für 15 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

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Installation,

use and maintenance manual

Woodburning cooker

model DIANA CERAMICA

Read the instructions carefully before installation and startup.

48.41.30.060.EN-07/09

DIANA

1 –GENERAL INFORMATION

1.1 Introduction

1.2 Safety rules

1.3 Technical description

1.3.1 Fire door and ash pan

1.3.2 Primary air ﬂow control

1.3.3 Stainless steel oven base plate

1.3.4 Oven

1.3.5 Oven bypass damper

1.3.6 Secondary air ﬂow control

1.3.7 Cast iron hotplate

1.4 Permitted and prohibited fuels

1.5 Accessories supplied

1.6 Reference standards

1.7 Dataplate

1.8 Instructions for ordering replacement parts

1.9 Disposal of the cooker

2 –TRANSPORT AND INSTALLATION

2.1 Packing, handling, shipment and transport

2.2 Plinth panels assembly

2.3 Ceramic tile assembly instructions

2.4 Installation instructions

2.5 Connection to the ﬂue

2.6 Room ventilation

2.7 Bottom ﬂue gas baﬄe

2.8 Advice on flues and connections

3 – USE OF THE COOKER

1 Introduction

3.2 Adjusting the combustion air flow

3.3 First lighting

3.4 Lighting and refuelling the cooker

3.5 Normal operation

3.6 Slow burning operation

3.7 Warm weather operation

3.8 Operation of the oven

3.9 Idle/summer period

4 – ROUTINE CLEANING AND MAINTENANCE OF THE COOKER

4.1 Ash removal

4.2 Cleaning the glass

4.3 Cleaning the cast iron hotplate

4.4 Cleaning the oven and the ﬂue gas baﬄe

4.5 Cleaning the pipes and the ﬂue

5 – TROUBLESHOOTING

5.1 The cooker does not work

5.2 The cooker is diﬃcult to light

5.3 Smoke leakage

5.4 The glass gets dirty quickly

5.5 Condensation in the firebox

5.6 The oven does not heat up

6– ATTACHMENTS

6.1 Warranty certiﬁcate

6.2 CE marking information

DIANA

1 –GENERAL INFORMATION

1.1 Introduction

Dear Customer,

First of all we wish to thank you for the trust placed in us by purchasing one of our products. Please read and

carefully follow the advice given in this installation, use and maintenance manual in order make best use of the

product.

Make sure:

- that the cooker is installed, tested and cleaned in accordance with the instructions given

in this manual and in compliance with applicable local regulations, including the

requirements of National and European standards; failure to do so will void the product

warranty.

- that the ﬂue is inspected by a specialised technician.;

For operating faults, doubts or problems, please contact your nearest service centre.

1.2 Safety rules

- Read and follow the instructions given in the installation, use and maintenance manual

- Connect the stove to an approved ﬂue not shared with other appliances.

- Make sure the stove is cold before carrying out any cleaning or maintenance.

- Do not use ﬂammable liquids or substances such as alcohol or hydrocarbons to light the stove.

- The stove is suitable for intermittent combustion and must only be used

with fuels having the characteristics described in this manual.

- The room where the stove is installed must have openings or air inlets communicating

with the outside of the house and able to ensure a suﬀicient air change.

- Never close the combustion air inlet and fume outlet openings.

- Do not handle easily ﬂammable or explosive substances in the vicinity of the stove

when it is operating.

- During operation, the intense heat generated by combustion of the wood makes the outside surfaces of

the stove very hot, and in particular the ﬁre door, handle, fume exhaust pipe and cover.

Therefore avoid contact with these parts without suitable protection.

- Keep objects which are not heat resistant at a suitable distance.

- Clean the ash pan regularly.

- Hot ashes must not be put in waste bins or left unattended outdoors.

- Warn children and guests about the hazards described above.

- In case of operation anomalies, relight the stove only after eliminating

the cause of the problem.

- The oven/food-warmer must only be used for its intended purpose, i.e. for

heating and/or cooking food; any other use is deemed improper and hazardous.

Cola s.r.l. declines any liability for problems, breakage or accidents caused by failure to follow or apply

the instructions contained in this manual.

Produktspezifikationen

Marke:	Cola
Kategorie:	Ofen
Modell:	Diana Ceramic
Breite:	846 mm
Tiefe:	550 mm
Gewicht:	216000 g
Produktfarbe:	Beige
Höhe:	856 mm
Energiequelle:	Nein
Zertifizierung:	CE, EN 12815
Stromverbrauch (Standardbetrieb):	12860 W
Geräteplatzierung:	Freistehend
Leistung:	- W
Gehäusematerial:	Cast iron, Steel
Anzahl Herdplatten/Kochzonen:	2 Zone(n)
Art der Oberfläche:	Eisenguss
Thermostat:	Ja
Geeignet bis zu Zimmergrößen von:	260 m³
Benzintyp:	Brennholz
Einstellbare Temperatur:	Ja
Effizienz:	72.58 %
Durchmesser Auspuffanschluss:	150 mm
Pfannenunterlagenmaterial:	Eisenguss
Hüllenmaterial:	Keramik
Feuerholzverbrauch:	3.96 kg/h
Herdtür Abmessungen:	352 x 245 x 40 mm
Ofen enthalten:	Ja
Plakette enthalten:	Ja
Aschezeichner:	Ja
Konvektion:	Ja
Rauchabzug (min.):	10 Tag
Ofen-Ausmessungen:	240 x 450 x 325 mm