Bull Angus 44000 Bedienungsanleitung

Bull Grillplatte Angus 44000

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Bull Angus 44000 (26 Seiten) in der Kategorie Grillplatte. Dieser Bedienungsanleitung war für 11 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

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ASSEMBLY & OPERATING INSTRUCTIONS

MODEL #47628 ANGUS 5 BURNER STAINLESS STEEL, ROTISSERIE, BUILT-IN, L.P. (PROPANE)

MODEL #47629 ANGUS 5 BURNER STAINLESS STEEL, ROTISSERIE, BUILT-IN, N.G. (NATURAL GAS)

TABLE OF CONTENTS PAGE #

SAFETY INSTRUCTIONS……………………...…………………………………………………….………………………..………………………...2

THE LOCATION FOR YOUR GRILL…………..…………………………………………………………….....……….…………………........2

CHECKING FOR GAS LEAKS………………………………………………………………………………………...…..……………………..2

NATURAL GAS SAFETY…………………………………….……………………….……..………………….……………….…..…….……...3

PROPANE GAS SAFETY…………………………………………………………………………………………………….….………………..4

INSTALLATION INSTRUCTIONS…………………………………………………………………………………………..………………….…….....5

SPECIFICATIONS FOR BARBECUE STRUCTURE…………………………….……………………………...………..……………………5

CONNECTING TO GAS SOURCE…………………………………………………..………………...…………………………………….......5

NATURAL GAS CONNECTIONS……………………………………………..….………….….….….……….…….……………………….….5

PROPANE GAS CONNECTIONS………………………………………...….……..…..….…….………….…….…...…….…….…….….......5

OUTDOOR NATURAL GAS BBQ INSTALLATION SPECIFICATIONS………………………………….….….…..…………………..……6

OUTDOOR PROPANE GAS BBQ INSTALLATION SPECIFICATIONS…….….….….…….………………………………..…..………….7

TRANSFORMER........................................................................................................................................................................................8

INSPECTING / CLEANING BURNERS AND GAS VALVE ORIFICES…………….….…….…….………………..……….……....….……….…9

BURNER CLEANING.................................................................................................................................................................................9

BURNER SHUTTER CLIP INSPECTION / ADJUSTMENT…………………….……………………………..….….….….…………….…...9

BURNER REPLACEMENT INTO INSERT…………………………………………………….….…..….…..….…..……..…..……...………10

IGNITOR / ELECTRODE CHECK……………………………………………………………………………….….……………………..…….10

BURNER OPERATION CHECK………………………….………………….….….….….….….….….….….….…….………………….……10

COOKING COMPONENT INSTALLATION ………………………………………………………………………………..………………...…….….12

LIGHTING & OPERATING INSTRUCTIONS……………………….….…….………………...…….....….………………....…...…………..……..13

LIGHTING PROCEDURES……………………………………………………….……………..…...….….…..…......…......….…............…...13

OPERATING PROCEDURE…………………………………………………….…………..….….……………………….…….…..…...….….14

COOKING TEMPERATURES…………………………………………….…..….…..……..…….…….…..……...……………..….………….14

ROTISSERIE COOKING……………………………………………………………………….….…….……………………..…..……….........……..15

LIGHTING & OPERATING INSTRUCTIONS…………………………………………………….….….....…..…..…...…….…....……..……16

LIGHT SYSTEM……………………………….……….……….……….…...…..….…..……......…..….…..…...…..….………..………......………..17

LIGHT BULB REPLACEMENT………………………..................………………….…..………...…….........…...…..…...………….….……17

WIRING DIAGRAM...................................................................................................................................................................................18

CLEANING & MAINTENANCE…………………………………………………………………………………………..……………..………………20

TROUBLESHOOTING………………………………................................................................................................................. ..........................21

IF GRILL FAILS TO OPERATE PROPERLY...........................................................................................................................................21

YELLOW FLAME......................................................................................................................................................................................22

FLASH BACK............................................................................................................................................................................................22

PARTS LIST………………………………………………………………………………………………………………………………......................23

EXPLODED ILLUSTRATION ………………………………………………………………………….……….…….…………….….….……………24

LIMITED WARRANTY…………………………………….………….…….……….……………….…………….………...….…..…..…...…………25

- READ THE FOLLOWING INSTRUCTIONS CAREFULLY AND BE SURE YOUR GRILL IS PROPERLY INSTALLED, ASSEMBLED AND

CARED FOR. FAILURE TO FOLLOW THESE INSTRUCTIONS MAY RESULT IN SERIOUS BODILY INJURY AND/OR PROPERTY DAMAGE.

IF YOU HAVE QUESTIONS CONCERNING ASSEMBLY OR OPERATION, CONSULT YOUR DEALER, GAS APPLIANCE SERVICE

REPRESENTATIVE OR YOUR GAS COMPANY.

- NOTE TO INSTALLER:

LEAVE THESE INSTRUCTIONS WITH THE CONSUMER AFTER INSTALLATION.

- NOTE TO THE CONSUMER:

RETAIN THESE INSTRUCTIONS FOR FUTURE REFERENCE.

- THIS OUTDOOR COOKING GAS APPLIANCE IS NOT INTENDED TO BE INSTALLED IN OR ON RECREATIONAL VEHICLES AND/OR

BOATS.

*FOR WARRANTY PURPOSES, PLEASE RECORD YOUR MODEL NUMBER, SERIAL NUMBER, DATE OF PURCHASE & A COPY OF YOUR

RECEIPT OR INVOICE IN THE BACK OF YOUR MANUAL ON PAGE 25.

NOMINAL HEAT INPUT: MAIN BURNER: 4.39 kW, ROTISSERIE BURNER: 4.39 kW, SIDE BURNER: 4.39 kW. FOR GAS CATEGORIES

I2E(20), I2H(20), I3B/P(50), I3B+(28+37), I3B/P(30): NATURAL & LP GASES 240VAC, 50Hz INPUT.

Revision: 09/2013 1

SAFETY INSTRUCTIONS

This gas grill must be installed in accordance with local codes or, if in an area without local codes, with the latest edition of the National Fuel Gas

Code ANSI Z223.1. In Canada, installation must conform to the standard CAN/ CGA 1-b149.1 and/or .2 (Installation Code for Gas Burning

Appliances and Equipment) and any local codes. Outside the United States, installation must conform with the latest edition of CE Norms EN498.

WARNING: Fuels used in gas or oil-fired appliances and the products of combustion of such fuels, contain chemicals known to the State of

California to cause cancer, birth defects and/or reproductive harm. This warning is issued pursuant to California Health & Safety Code Sec.

25249.6.

THE LOCATION FOR YOUR GRILL

DO NOT use your gas grill in garages, porches, breezeways, sheds or other enclosed areas. OUTDOORS ONLY Your gas grill is to be used ,

with at least clearance from the back and side of any combustible surface. The grill should not be placed under or on top of any 21 inches/54 cm

surface that will burn. Do not obstruct the flow of combustion and ventilation air around the grill housing.

PROTECT CHILDREN: Keep children away from the grill during use and until the grill has cooled after you are finished. Do not allow children to

operate the grill.

CHECKING FOR GAS LEAKS

NEVER TEST FOR GAS LEAKS WHILE THE GRILL IS LIT! Prior to the first use and at the beginning of each new season (or, if using LP,

whenever gas cylinder is changed), it is a must that you check for gas leaks. Follow these steps:

1. Make a soap solution by mixing one part liquid detergent and one part water.

2. Turn off heat control valve(s), and then turn on gas at source.

3. Apply the soap solution to all gas connections: bubbles will appear in the soap solution if connections are not properly seal . Tighten or repair ed

as necessary.

4. If you have a gas leak that you cannot repair, turn off the gas at the source, disconnect fuel line from the grill and immedi ely call your grill at

dealer and gas supplier for professional assistance.

FOR YOUR SAFETY...

DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance.

DO NOT store empty or full spare gas cylinders and/or chemicals under or near this or any other appliance.

Keep the fuel hose and electrical cord away from hot surfaces. Protect the fuel hose from dripping grease. Avoid unnecessary

twisting of the hose. Visually inspect the hose prior to each use for cuts, cracks excessive wear or other damage and replace if

necessary.

NEVER test for gas leaks with a lighted match or open flame.

NEVER light grill with lid closed or before checking to ensure burner tubes are fully seated over gas valve orifices.

NEVER lean over cooking surface while lighting grill. Use barbecue tools with wood handles and good quality insulated oven

mitts when operating grill.

IF YOU SMELL GAS...