Uniwell SX-8000 Bedienungsanleitung
Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Uniwell SX-8000 (170 Seiten) in der Kategorie Kasten. Dieser Bedienungsanleitung war für 13 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet
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OPERATION
MANUAL
SX-7000/7500
SX-8000/8500
SX-700/800
Jan. 23. 2004 [SX7k/8k] ORN-009
THE SOCKET-OUTLET SHALL BE INSTALLED NEAR THE EQUIPMENT AND SHALL BE
EASILY ACCESSIBLE.
LA PRISE DOIT ETRE PRES DE L'APPAREIL ET FACILE D'ACCES.
Note: This equipment has been tested and found to comply with the limits for a Class B digital device,
pursuant to part 15 of the FCC Rules. These limits are designed to provide reasonable protection
against harmful interference in a residential installation. This equipment generates, uses and can
radiate radio frequency energy and, if not installed and used in accordance with the instructions, may
cause harmful interference to radio communications. However, there is no guarantee that interference
will not occur in a particular installation. If this equipment does cause harmful interference to radio or
television reception, which can be determined by turning the equipment off and on, the user is
encouraged to try to correct the interference by one or more of the following measures:
-- Reorient or relocate the receiving antenna.
-- Increase the separation between the equipment and receiver.
-- Connect the equipment into an outlet on a circuit different from that to which the receiver is connected.
-- Consult the dealer or an experienced radio/TV technician for help.
===== Notes =====================================
1. The contents of this manual are subject to change without notice.
2. Uniwell cannot be held responsible if other products, which are not approved by Uniwell, are used
for options or expendable supplies.
CONTENTS
Refer to the separate User's manual for the specifications, installation, display and screen layout.
1. FUNCTION KEY LIST................................................................................................................... 1
2. CLERK OPERATIONS .................................................................................................................. 3
2-1. Clerk systems........................................................................................................................................ 3
2-2. Signing on a clerk ................................................................................................................................. 3
a) Using hard clerk keys........................................................................................................................................ 3
b) Using secret clerk codes.................................................................................................................................... 3
c) Using clerk card ................................................................................................................................................ 4
d) Using iButton.................................................................................................................................................... 4
2-3. Signing off a clerk................................................................................................................................. 4
2-4. Assign HARD CLERK keys in X key position [SF-21.C] ................................................................... 4
2-5. Clerk log-on/off - time and attendance operation ................................................................................. 5
2-6. Clerk training mode .............................................................................................................................. 7
3. PLU SALES OPERATIONS........................................................................................................... 8
3-1. PLU registration.................................................................................................................................... 8
a) Hard PLU keys / Scanner .................................................................................................................................. 8
b) Coded PLUs...................................................................................................................................................... 8
3-2. Look up PLU keys ................................................................................................................................ 8
3-3. PLU multiplication................................................................................................................................ 9
a) Hard PLU keys / Scanner .................................................................................................................................. 9
b) Coded PLUs...................................................................................................................................................... 9
c) Look up PLUs ................................................................................................................................................... 9
d) 4-digit multiplication [Flash firmware only]................................................................................................... 10
3-4. Manual price entry .............................................................................................................................. 11
a) Hard PLU keys / Scanner ................................................................................................................................ 11
b) Coded PLUs.................................................................................................................................................... 12
c) Look up PLUs ................................................................................................................................................. 12
3-5. Prices................................................................................................................................................... 13
a) How to change price levels.............................................................................................................................. 13
b) How to change price within each level............................................................................................................ 13
3-6. PLU modifiers (half / double, small / large, or programmable value) ................................................ 14
3-7. PLU menu levels................................................................................................................................. 15
3-8. Price inquiry (display only)................................................................................................................. 16
3-9. Single item .......................................................................................................................................... 16
3-10. Complimentary PLUs ......................................................................................................................... 17
3-11. Coupon PLUs...................................................................................................................................... 18
3-12. Special PLUs....................................................................................................................................... 19
3-13. Cooking instructions ........................................................................................................................... 22
a) By linking them directly to specified PLUs in programming (SP-122 PLUs: COOK = 1~20) ....................... 22
b) By pressing a COOKING 1 ~ 64 keys (SP-122 PLUs: COOK = 0)................................................................ 22
c) Cooking instruction group 1 is listed by pressing COOKING MESSAGE key (SP-122 PLUs: COOK = 0).. 23
d) Manual cooking message entry by pressing MANUAL COOKING key........................................................ 23
3-14. Condiments ......................................................................................................................................... 24
a) Condiment entry from the condiment group [PF-05.A=NO]........................................................................... 24
b) Independent condiment PLU entry [PF-05.A=YES]....................................................................................... 25
3-15. Category Change................................................................................................................................. 27
3-16. Automatic link PLUs (expanded Look Up PLU function).................................................................. 29
a) Chained up to 40 PLUs [SF-20.E=YES, PF-04.F=YES]................................................................................. 29
b) One link PLU (unchained) [SF-20.E=NO, PF-04.F=YES] ............................................................................. 31
3-17. Set menu - Course (expanded Look Up PLU function) ...................................................................... 32
3-18. Topping (expanded Look Up PLU function) ...................................................................................... 36
a) Selectable topping lists - by pressing one of Look Up PLU keys.................................................................... 36
b) Pre-programmed topping list - automatic topping list..................................................................................... 37
3-19. Take out / Eat in system with Combo menu (expanded Look Up PLU function)............................... 38
1
1. FUNCTION KEY LIST
Page Function Key Remarks
69 %1 - 3 Enters a percentage rate for mark-up or mark-down of an item or the
subtotal amount depending on the programming. [SF-28~30]
0, 00, 000, 1-9, [ . ] Ten-keys for entry of numeric values.
ACCOUNT # Enters account number automatically by swiping the bank card.
68 ADJUSTMENT 1, 2
Gives a fixed percentage discount/surcharge on specific items. [PF-
3.E,D] Note that adjustment does not affect PLU sales memory
which is shown on the reports.
ASSORTED REPORT 1 ~ 3 Assorted reports (up to five reports programmed by SP-170) can be
issued in X, Z1/P, Z2 position with this key.
85 BILL # Assigns a bill number to a track or used to pick up the track.
153 BUFFER PRINT Allows you to select information for printing. Normally it is used to
print a receipt for a recent transaction under the receipt off.
CLEAR Cancels any information that is entered by ten-key or function key
and clears error conditions.
3 CLERK (CLERK (ID)) Signs on a clerk by entering CLERK (ID).
93 CLERK TRACK TRANSFER Used for a clerk to take over the pending tracks used by another clerk
who has finished his job.
87 CLERK TRACK LIST Shows the open track list immediately after the clerk sign-on
operation.
17 COMPLIMENTARY Allows you to sell PLUs at zero prices.
22 COOKING 1 - 64 Enters a cooking message after a KP item entry.
22 COOKING MESSAGE Enters a cooking message followed by number or lists up to 8
cooking messages after a KP item entry. [SF-21.F]
61 CR (CORRECTION) Corrects entered items in a transaction.
119 CUSTOMER FILE Adds/picks up a customer file.
DECLARATION PRINT Prints German invoice for German restaurant declaration.
[SF-88.H], SP-112
38 DELIVERY Used in Take Out system.
81 DEPOSIT Enters a deposit amount.
81 DEPOSIT USED Uses a previous deposit as part of the final payment.
67 DISCOUNT Subtracts a preset amount or manually entered amount from the
subtotal of a sale.
38 EAT IN Used in Take Out system.
ENTER Used to fix the selection.
3 HARD CLERK 1 - 16 Signs on a clerk on or off without the clerk code entry.
8 HARD PLU 1 - 165 Registers a PLU with the preset price directly.
JOURNAL PAPER FEED Advances the journal paper.
154 KP REDIRECT Allows a manual redirection of KP data to its backup kitchen printer.
LOCATION 1 - 8 Enters the area where the customers are seated at or selects from the
location list [SF-19.G]. It is printed on KP and receipt.
5 LOG ON Records clerk log on time and date.
5 LOG OFF Records clerk log off time and date.
8 LOOK UP PLU 1 - 165 Shows a list of up to 40 associated PLUs.
MACRO KEY 1 - 10 Up to 5s0 function keys may be placed in a single MACRO key.
23 MANUAL COOKING
MESSAGE
A maximum of 20 characters of the cooking message can be entered
manually. [SF-65.C]
15 MENU SHIFT 1 - 5 Changes the Hard PLU key layout. PLUs must be assigned to Hard
PLU keys by using SP-111 PLU menu. [SF-20.H, 24.G]
14 MODIFIER 1, 2 Shifts to 2nd price, 3rd price.
85 N.B./STORAGE Stores a transaction temporarily.
60 NO SALE Opens the drawer for no sale operations.
65 NONADD# Used to enter a message manually. (X key can also be used.)
PAGE UP, PAGE DOWN Moves a cursor by a page on the screen.
Produktspezifikationen
| Marke: | Uniwell |
| Kategorie: | Kasten |
| Modell: | SX-8000 |
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