Pro-Cut KMG-32 Bedienungsanleitung
Pro-Cut
Fleischwolf
KMG-32
Lesen Sie kostenlos die đź“– deutsche Bedienungsanleitung fĂĽr Pro-Cut KMG-32 (13 Seiten) in der Kategorie Fleischwolf. Dieser Bedienungsanleitung war fĂĽr 8 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet
Seite 1/13
MIXER GRINDER
OWNER´S MANUAL
OPERATION INSTRUCTIONS MODEL
KMG-32
READ THIS MANUAL BEFORE USING THE EQUIPMENT FOR THE FIRST TIME. 507134-A
KMG-32
MIXER GRINDER
INSTRUCTIONS FOR OPERATION, SERVICE AND MAINTENANCE THIS EQUIPMENTOF
I.- INTRODUCTION:
Congratulations!, you have acquired a Mixer Grinder, which made high quality long lasting materials that should give youis of
years trouble free operation durable service. This slicer made parts anodized aluminum, a material with a typeof and is of of of
supercial coat that maximizes the appearance, reduce the oxidation also the best for the contact with food products.and it is
IMPORTANT!: it is of and any unitvital importance that you person that will operate this thoroughly read this manual.
WARNING!:
This machine designed mix and grind food products and natureis to is by
dangerous, used and maintained properly for optimum safety.if not
This equipment must connected a thermal connection. use the equipment properly grounded.be to Do not if it is not
1
The appliance persons (including children) with reduced physical, sensory mentalis not usedbe by or
capabilities, lack experience and knowledge, unless they have given supervision instruction. Childrenor of or
being not playsupervised with the .appliance
Never perform service, cleaning or maintenance on this unit while connected to a power source.
Never use hands or ngers to feed products to cut; or introduce hands into the blade track area, within 4 " ( four
inches ) close to the blade, while in operation.
Do not leave the machine unattended while in operation & turn it o when it is not being used.
CONTENTS: PAGE
I. INTRODUCTION 1
II. UNPACKING 3
III. INSTALLATION 3
IV. OPERATION 6
V. KEY ELEMENTS IN MIXING/GRINDING QUALITY PRODUCT 7
VI. CLEANING 7
VII. MAINTENANCE 9
VIII. EQUIPMENT SPECIFICATIONS 10
2
MIXER GRINDER
KMG-32
IMPORTANT!:
This equipment has the capability of grind dierent kinds of food as long as it does not have a sticky
consistency and/or prone to harden in the process, since it could get stuck on the components and
potentially get jammed (e.g. hydrated chickpea, hydrated corn, food with pasty consistency, etc.)
USAGE CAUTION RECOMENDATION FOR GRINDING:AND
1.- Utilize 3/8 plate for rst grinding.”or bigger
IMPORTANT!:
Pot en t ia l da mage t o e q uip men t m a y
occu r if sma l l e r p lat e i s ut i l i zed
FIG. A. THE SIZE PLATE IS LOCATED ON THE EDGE
2.- For a second grinding possible use a 3/ plate smalleris to 16”or .
WARNING!:
Do n o t u s e s ma lle r pla t es th a n 3/8 ” i n th e
first grind i ng to a vo i d e q u i p me n t d a ma ge .
Produktspezifikationen
| Marke: | Pro-Cut |
| Kategorie: | Fleischwolf |
| Modell: | KMG-32 |
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Bedienungsanleitung Fleischwolf Pro-Cut
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