Presto Tilt-n-Fold 07071 Bedienungsanleitung

Presto Kontaktgrill Tilt-n-Fold 07071

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Presto Tilt-n-Fold 07071 (4 Seiten) in der Kategorie Kontaktgrill. Dieser Bedienungsanleitung war für 9 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

Download PDF

Seite 1/4

INSTRUCTIONS

This is a Listed appliance. The following important safeguards are recommended by most portable appliance manufacturers.

IMPORTANT SAFEGUARDS

To reduce the risk of personal injury or property damage when using electrical appliances, basic safety precautions should always be

followed, including these:

1. Read all instructions.

2. Do not touch hot surfaces. Use the handles or knobs.

3. To protect against electrical shock, do not immerse the heat control, cord, or plug in water or other liquid.

4. Close supervision is necessary when any appliance is used by or near children. Do not let children handle or put electrical

cords or plugs in their mouths.

5. Unplug the appliance from the wall outlet when not in use and before cleaning. Allow to cool before putting on or taking off

parts, and before cleaning.

6. Do not operate any appliance with a damaged cord or plug or in the event the appliance malfunctions or has been damaged in

any manner. Do not operate if the legs and/or cool-touch base become cracked or damaged. Return the appliance to the Presto

Factory Service Department for examination, repair, or electrical or mechanical adjustment.

7. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries. Use only genuine Presto



replacement parts and accessories.

8. Do not use outdoors.

9. Do not let the cord hang over the edge of the table or counter or touch hot surfaces.

10. Do not place on or near a hot gas or electric burner or in a heated oven.

11. It is recommended that this appliance not be moved when it contains hot oil or other hot liquid. If it must be moved when it

contains hot oil or other hot liquid, use extreme caution.

12. Always attach the heat control to the appliance first, and then plug the cord into the wall outlet. To disconnect, turn the heat

control to OFF, and then remove the plug from wall outlet.

13. Do not use this appliance for other than the intended use.

SAVE THESE INSTRUCTIONS

THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY.

electric

Tilt-n-Fold™ Griddle

• Great for every meal: breakfast, lunch, and dinner.

• Premium nonstick finish ensures stick-free

cooking and easy cleaning.

• Easily adjusts from a level grilling surface for

eggs and pancakes to a tilted draining surface for

meats.

• Legs fold up for compact storage.

2021 National Presto Industries, Inc.

Form 76-398C

Estas instrucciones también están disponibles en español.

Para obtener una copia impresa:

• Descargue en formato PDF en www.GoPresto.com/espanol.

• Envíe un correo electrónico a contact@GoPresto.com.

• Llame al 1-800-877-0441, oprima 2 y deje un mensaje. Visit www.GoPresto.com

Important Cord Information

This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to

fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a

qualified electrician. Do not attempt to modify the plug in any way.

A short, detachable power supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. An

extension cord may be used if care is properly exercised in its use. If an extension cord is used, the marked electrical rating of the

extension cord should be at least as great as the electrical rating of the appliance. The extension cord should be arranged so that it will

not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

Connect the supply cord to a 120VAC electrical outlet only.

Getting Acquainted

The griddle legs will be in the storage position under the base when

you remove the griddle from the carton.

Before each use, the griddle legs must be unfolded (Fig. A). Lift the

griddle by grasping both sides (Fig. B1) and then pull the legs out

away from the griddle until they are fully extended (Fig. B2).

Before using for the first time, become familiar with the griddle

features. Wash the griddle in warm, soapy water, rinse, and dry. Do

not immerse the Control Master heat control in water or let it

come in contact with any liquid.

NOTICE: This griddle is not intended to be used as a warming tray, hot plate, or

for heating any cookware. Using this appliance for purposes different from those

specified in the instruction manual may cause damage to the appliance and will void

the warranty.

How to Use

1. Place the assembled griddle on a dry, level, heat-resistant surface away from

walls, cabinets, and other objects.

NOTICE: To prevent possible heat damage to your countertop, place a heat-

resistant counter protector, such as aluminum foil, under the

griddle. Take care not to place the counter protector between the

rubber feet on the griddle and the counter.

2. Slide the drip tray onto its tracks. Insert the heat control probe

into the griddle so the two electrical pins on the griddle are fully

inserted into the heat control. You will be unable to insert the Note:

heat control if the legs are in the folded position.

3. Connect the cord to a 120VAC electrical outlet only.

4. When cooking meats, tilt the grilling surface. Pull the ribbed tabs on the tilt levers toward you until the levers rest firmly against

the griddle legs (Fig. C). This position allows excess fat to drain into the drip tray.

When cooking other foods, such as eggs and pancakes, grip the ribbed tabs and push them toward the back of the griddle until the

tilt levers are in the horizontal position and the griddle is level (Fig. A).

5. Turn the heat control to the desired temperature; see page 3 for the temperature-timetable. Preheat the griddle. The pilot light goes

off when the selected temperature is reached, approximately 5 to 10 minutes.

Note: It is normal to hear a pop or clicking sound while the griddle heats up and cools down. This is due to the expansion and

contraction of the metal.

6. Prepare the food for cooking. Because the griddle features a nonstick finish, food may be prepared with little or no oil.

NOTICE: Avoid using no-stick cooking sprays as they may cause the cooking surface to become tacky.

7. Place the food on the griddle and cook according to the temperature-timetable. Adjust the heat according to personal preference

and the particular food being cooked. The pilot light will go on and off during cooking to indicate the selected temperature is

being maintained.

Use heat-resistant nylon, plastic, wooden, or rubber utensils for best results. Do not use metal utensils as they may scratch the

nonstick finish. Do not cut foods on the cooking surface.

Tilt

lever

Nonstick cooking surface

Drip tray

Control Master heat control

Griddle legs

Griddle leg

Ribbed

tab

Fig. B1

Fig. B2

Fig. A

Ribbed tabs

Griddle legs Levers

Fig. C

Griddle leg

8. Turn the heat control OFF when cooking is complete. Unplug the heat control from the wall outlet, and then from the griddle.

CAUTION! Allow griddle to cool before removing the drip tray. If the griddle is in the tilt position, move it to the level position

before removing the drip tray and before cleaning the griddle.

Care and Cleaning

Before initial use and after each subsequent use, remove the heat control and wash the griddle in warm, soapy water; rinse and dry

thoroughly. Make sure to also clean the underside as necessary.

The cooking surface and handles may be cleaned with a non-metal cleaning pad, such as Scotch-Brite* Multi-Purpose Scrub Sponge.

Firm pressure can be applied. Do not use steel wool or abrasive kitchen cleaners.

Do not immerse the Control Master heat control in water or let it come in contact with any liquid.

If necessary, the decorative trim may be cleaned with a soap-filled steel wool pad to remove baked-on grease or food particles. For

easier cleaning, fold the legs under the griddle. Do not use the soap-filled steel wool pad to clean any other griddle surface. Soaking

the griddle to loosen food residue is not necessary. If soaking is desired, do not soak for more than two hours as this may damage the

nonstick finish on the griddle.

NOTICE: To maintain the appearance of the griddle, do not wash it in the dishwasher. The decorative trim and the bottom of the

griddle will likely discolor due to the caustic nature of the dishwasher detergent. A gray residue may also form on the griddle bottom

which may transfer onto towels and/or skin.

In time, the nonstick finish may darken over the heating element due to a buildup of grease residue. This discoloration can be removed

by using a solution of one tablespoon of powdered automatic dishwasher detergent per one cup of hot water. Slide the drip tray into

place. Preheat griddle to 225°. Wearing rubber gloves, dip cleaning pad into cleaning solution and rub over the cooking surface; be

careful not to get the cleaning solution on the decorative trim. Continue cleaning until the solution is gone. Turn the griddle off and

allow to cool. Wash the griddle in warm, soapy water and dry. After treating the griddle with a commercial cleaner, it is recommended

that the cooking surface be wiped lightly with vegetable oil before using.

Periodically check the screws on the griddle frames for looseness. Retighten, if necessary, with a Phillips screwdriver.

NOTICE: Continuing to tighten, once secure, can result in stripping of screws or cracking of frames.

Important: To ensure continued accuracy of the Control Master

 heat control, avoid rough handling in use and storage.

Temperature-Timetable

Food Temperature Cooking Time

Bacon 325°–350° 5–8 minutes

Bacon, Canadian 325°–350° 3–4 minutes

Eggs, fried 275°–300° 3–5 minutes

Fish 325°–375° 5–10 minutes

French toast 325°–350° 4–6 minutes

Ham, ½ inch thick 325°–350° 10–12 minutes

Ham, ¾ inch thick 325°–350° 14–16 minutes

Hamburgers, ½ inch thick 325°–375° 8–12 minutes

Minute steak 375°–400° 4–5 minutes

Pancakes 350°–400° 2–3 minutes

Pork chops, ½ inch thick 325°–375° 15–20 minutes

Pork chops, ¾ inch thick 325°–375° 20–25 minutes

Potatoes, cottage fried 300°–350° 10–12 minutes

Sausage, link 325°–350° 20–30 minutes

Sausage, precooked 325°–350° 10–12 minutes

Sandwiches, grilled 325°–350° 5–10 minutes

Steak, beef, 1 inch thick, rare 350°–400° 6–7 minutes

Steak, beef, 1 inch thick, medium 350°–400° 10–12 minutes

Steak, beef, 1½ inches thick, rare 350°–400° 8–10 minutes

Steak, beef, 1½ inches thick, medium 350°–400° 18–20 minutes

*Scotch-Brite is a registered trademark of 3M Company. Presto is not affiliated with this company.

Produktspezifikationen

Marke:	Presto
Kategorie:	Kontaktgrill
Modell:	Tilt-n-Fold 07071
Breite:	381 mm
Tiefe:	360.1 mm
Gewicht:	2562 g
Produktfarbe:	Schwarz, Silber
Steuerung:	Drehregler
Höhe:	47.4 mm
AC Eingangsspannung:	120 V
Verpackungsbreite:	446 mm
Verpackungstiefe:	423.6 mm
Verpackungshöhe:	82.5 mm
Paketgewicht:	2830 g
Geräteplatzierung:	Freistehend
Leistung:	1200 W
Teflonbeschichtet:	Ja
Tropfenschale:	Ja