Emga 721100 Bedienungsanleitung
Emga
Snijmachine
721100
Lesen Sie kostenlos die π deutsche Bedienungsanleitung fΓΌr Emga 721100 (7 Seiten) in der Kategorie Snijmachine. Dieser Bedienungsanleitung war fΓΌr 3 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet
Seite 1/7
English
English
Operatorβs Manual
InstaslIcetM
Series 15100
15200
Thank you for purchasing this Vollrath Food Processing Equipment. Before operating the equipment, read and familiarize yourself with
the following operating and safety instructions. SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE. Save the original box and
packaging. Use this packaging to ship the equipment if repairs are needed.
721100 G20E 1/7
S Pafety recautionS
To ensure safe operation, read the following statements and
understand their meaning. This manual contains safety precautions
which are explained below. Please read carefully.
ξΊξ€ξ΅ξ±ξ¬ξ±ξͺ
Warning is used to indicate the presence of a hazard that can cause
severe personal injury, death, or substantial property damage if the
warning is ignored.
ξ¦ξ€ξΈξ·ξ¬ξ²ξ±
Caution is used to indicate the presence of a hazard that will or can
cause minor personal injury or property damage if the caution is
ignored.
ξ±ξ²ξ·ξ¨
Note is used to notify people of installation, operation, or
maintenance information that is important but not hazard-related.
ξ©ξξξξΌξξξξξΆξξξξξξξ
These precautions should be followed at all times. Failure to follow
these precautions could result in injury to yourself and others or
damage the equipment.
To reduce risk of injury or damage to the equipment:
To reduce risk of injury or damage to the equipment:
ξCheck equipment before each use to insure the equipment is clean.
ξCheck for broken, nicked or dull blades and if found, replace blade
assembly.
ξCheck to insure that the pusher head sits down completely on the
rubber bumpers. The suction cups on each rear leg will hold the
equipment securely to smooth surfaces.
ξIf necessary, lubricate guide rods using a light coating of mineral oil,
Petro Gel, or food grade lubricant. DO NOT USE COOKING OIL AS
IT WILL BECOME STICKY AND MAY PERMANENTLY DAMAGE THE
PUSHER HEAD BEARINGS
f Punction and urPoSe
Intended for slicing of tomatoes.
oPeration
ξΊξ€ξ΅ξ±ξ¬ξ±ξͺ
ξΆξξξξξξ₯ξξξξξξ«ξξξξξξ
Blades are sharp and can cause cuts and
amputation.
To avoid injury from sharp blades, handle with caution. Only trained
personal should operate equipment or preform maintenance.
Prior to ξΏrst use, it is important to clean the equipment. Wash new blades
with warm soapy water and rinse thoroughly to remove the thin protective oil
ξΏlm.
1. Place slicer on a table or counter. Position the InstaSlice Table Stop over
a table edge to hold the equipment in place
2. Before each use, always check for proper blade tightness and equipment
cleanliness. Check for broken, nicked or dull blades and if found, replace
blade assembly.
3. This equipment should be used to slice soft vegetables such as
tomatoes, mushrooms, strawberries, etc. Hard foods such as onions,
potatoes, lemons, etc. will cause blades to break. Use a Tomato King
Scooper to remove the stem scar of the tomato. For best results, the
tomatoes should be clean and wet before slicing them in the equipment.
4. Spray the plastic platform and blades with water to reduce friction and
repeat as needed during use.
5. Place the tomato top down on the platform of the slicer against the
pusher head. Place one hand on the pusher head handle and one hand
on the knob on top of the slicer. With a quick push of the pusher head,
push the tomato through the blades catching the slices into a pan placed
at the end of the slicer.
6. Repeat this process until you have prepared enough food for your daily
needs.
7. Rinse blades immediately. Failure to do so will shorten the life of the
blades.
cleaning
ξΊξ€ξ΅ξ±ξ¬ξ±ξͺ
ξΆξξξξξξ₯ξξξξξξ«ξξξξξξ
Blades are sharp and can cause cuts and
amputation.
To avoid injury from sharp blades, handle with caution. Only trained
personal should operate equipment or preform maintenance.
To maintain the appearance and increase the service life, clean your daily.
1. Place Pusher Head Assembly in its most βopenβ position by retracting the
handle.
2. Rinse or spray off equipment thoroughly with HOT water. You may want
to immerse the complete equipment in warm soapy water ξΏrst. Use
caution when handling the equipment - blades are sharp.
3. Do not wipe across blades or use scrub pads on this equipment. Wiping
across the sharp edge of the blade can cause injury and will dull the
blades.
4. Do not put this equipment in a dishwasher or dish machine with soaps,
detergents, or other alkaline chemicals that can harm the equipment.
5. After cleaning, let the equipment air dry.
6. Lubricate sliding parts with mineral oil or Petro Gel after each use.
Do not use cooking oil as it will become sticky and may permanently
damage the equipment.
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ξ©ξξξξξξξξξξξξξξξξξξξξξ
ξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξ
ξ€ξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξξ
ξξξξξξξξξξξξξξξξ
721100 G20E 2/7
ξ¨ξ±ξͺξ―ξ¬ξΆξ«
r B aePlacing lade SSemBly
ξΊξ€ξ΅ξ±ξ¬ξ±ξͺ
ξΆξξξξξξ₯ξξξξξξ«ξξξξξξ
Blades are sharp and can cause cuts and
amputation.
To avoid injury from sharp blades, handle with caution. Only trained
personal should operate equipment or preform maintenance.
Individual blades cannot be replaced. Replacement blades are available in
assemblies only.
The notches on the blade assembly ξΏt in groves on the bottom front of the
frame.
1. Loosen the two thumbscrews on the top of the equipment.
2. Push the top of the blade assembly from the back towards the front
and lift out. Replace in the opposite manner and tighten the two
thumbscrews.
3. Dispose of used blade assemblies properly.
B P h mlade and uSher ead aintenance
1. Examine the pusher head ξΏngers. If they are nicked or burred, smooth
the rough edges with a small ξat ξΏle. The spaces between the ξΏngers
must be uniform. Straighten any bent ξΏngers.
2. Check the clearance between the pusher head ξΏngers and the blades.
Make sure they do not rest on or touch the blades at any point when you
move the head through its full travel. If there is contact, adjustments must
be made. Pusher head ξΏngers must never contact blades.
3. Adjust pusher head ξΏnger spacing by placing a screwdriver between
pusher head ξΏngers and gently rotate up/down. You may also adjust the
entire pusher head assembly by loosening the set screws underneath
and rotating the guide rod as needed - tighten set screws.
Preventative aintenance m
4. Clean the equipment after every use.
5. Use for intended purposes only.
6. Change the blades regularly - based on usage.
trouBleShooting
If the equipment no longer slices tomatoes cleanly or without damage to the tomato, the blades could be dull and be in need of replacement. Broken, bent, or
nicked blades must be replaced immediately.
ξ³ξξξ
ξξξ ξ¬ξξξξξξξξξ
ξξξξξξξξξξ
ξ ξ¦ξξξξξξξξξξ€ξξξξξ
Broken Blade. Wrong food used in equipment. Slice only what is recommended.
Fingers are misaligned. Readjust ξΏngers.
Blades are dull. Replace blade assembly as needed.
721100 G20E 3/7
Produktspezifikationen
Marke: | Emga |
Kategorie: | Snijmachine |
Modell: | 721100 |
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