DoughXpress DXE-SS-220 Bedienungsanleitung


Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für DoughXpress DXE-SS-220 (8 Seiten) in der Kategorie Küchenmaschine. Dieser Bedienungsanleitung war für 9 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

Seite 1/8
Unpacking / Inspection / Installation 2
Operation 3-5
Cleaning / Maintenance 6
Specifications 7
Warranty 8
CONTENTS
16”x20” / 15”x15” Air Automatic Heat Transfer Machines
For Customer Service, Call (620) 231-8568
or Visit www.doughxpress.com
OWNER’S MANUAL
FOR
MODELS
DXA (Air-Automatic)
DXM (Manual/Non-Air)
DXH (Hydraulic Automatic)
DXE (Electrical Mechanical Automatic)
2
UNPACKING / INSTALLATION
Please read this manual in its entirety before operating
your press.
UNPACKING
Remember to save all packing materials - including any crating,
boxes, liners and boards. You may need these for shipping your
machine or should a repair be necessary in the future.
INSPECTION
Inspect your machine for hidden shipping damage. Contact the
delivery company immediately, should you find damage.
INSTALLATION
1. Screw the provided feet into the holes on the bottom of the press.
2. Plug the press and your air compressor to be used into the correct
grounded electrical outlet for each cord. The correct voltage is
indicated on the identification tag.
WARNING: When using an extension cord, use 12 or 14 ga.-3
conductor. Maximum length, 25’ (7.62 m).
3. If using a different air compressor than the one supplied for the
DXA-SS, use a clean (void of oils) and dry (void of water) air
source of 110-130 P.S.I. (7-8 bar) to the 1/4” NPT air inlet located
on the back of the machine. Requires 1 CFM (30 L/min). It is
strongly recommended that an external air filter and water trap
be installed at the machine’s air inlet connection. Damage to the
press’s internal air operated components can occur that will not
be covered under warranty if it is determined that water, oil or
other contaminants have damaged the component.
BEFORE warranty repair you MUST get Prior Authorization:
Call 1-800-835-0606 Warranty will be voided otherwise.
SETTING UP YOUR PRESS
1. Push the “Power OnButton.
2. On the automatic press, to shut off power to the machine at
any time, just press the Emergency Stop” button. To reset
the button, twist it clockwise. On the manual press, to shut
off, just push the “Power On/Off” button again.
3. To change or set the time (Timer on DXA-SS, DXH-SS &
DXE-SS) models only) or temperature, press the menu button
on the digital control to the right of the machine (as shown
below). The green light next to the appropriate setting will
light. Press the up s, or down t, button to your desired setting.
Press the menu button again for the next setting, and
adjust with the up and down buttons. When you have
your desired settings press the menu button a third time
to lock in your settings otherwise the previous settings
will still be used.
3
OPERATION
A
Thickness Control Knob
Green Start
Cycle Buttons
(DXA-SS and DXH-SS Only)
Power On Button
Power Off /
Emergency Stop
Button
Digital Time and
Temperature Control
CONTROL
DIAGRAM


Produktspezifikationen

Marke: DoughXpress
Kategorie: Küchenmaschine
Modell: DXE-SS-220

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