Carlisle Six Star Bedienungsanleitung
Carlisle
Salatzubereiter
Six Star
Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Carlisle Six Star (3 Seiten) in der Kategorie Salatzubereiter. Dieser Bedienungsanleitung war für 6 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet
Seite 1/3
SIX-STARâ„¢ TABLETOP FOOD BAR
ASSEMBLY INSTRUCTIONS
P.O. Box 53006
Oklahoma City, Oklahoma 73152-3006
(405) 528-3011 • FAX (405) 528-6338
1-800-654-8210
Web Site: www.carlislefsp.com
#104803751
European Distribution Center:
Edisonstraat 84, P.O. Box 110
6900 AC Zevenaar, The Netherlands
Tel +31/(0)316-596550 • Telex 45642
FAX +31/(0)316-340168
SEE CARE & USE INSTRUCTIONS FOR CLEANING OF SNEEZE GUARD AND OTHER PARTS.
Tools Needed: 7/16" wrench
Step 1: Unpack and inventory all parts (see Parts List). To ensure proper assembly, it is suggested that you take time to
locate and identify each part.
Acrylic Sneeze Guard Panels 2
Sneeze Guard Ridge Channel 1
Sneeze Guard Posts 2
Sneeze Guard Post End Shields (shipped inside posts) 2
Nylon Thumb Screws (attached to posts) 4
Short Shield Knobs 2
Long Post Knobs 2
Basin 1
Drain Reducer w/O-ring 1
Drain Plug 1
PARTS LIST
Part Qty Part Qty
Step 2: Turn Basin upside down.
Step 3: Place O-ring around Reducer Ring (larger off-white, nylon insert). Thread Reducer Ring into drain hole on under
side of basin. Thread Drain Plug into Reducer Ring (see Figure 1).
Step 4: Place Sneeze Guard Ridge Channel with either side up on flat surface (across a table with the ends hanging off
recommended).
Step 5: Peal paper off both sides of each Acrylic Sneeze Guard Panel.
Drain Plug
Drain Reducer
with O-Ring
Figure 1
SIX-STAR TABLETOP FOOD BAR â„¢
ASSEMBLY INSTRUCTIONS
P.O. Box 53006
Oklahoma City, Oklahoma 73152-3006
(405) 528-3011 FAX (405) 528-6338•
1-800-654-8210
Web Site: www.carlislefsp.com
#104803751
European Distribution Center:
Edisonstraat 84, P.O. Box 110
6900 AC Zevenaar, The Netherlands
Tel +31/(0)316-596550 Telex 45642 •
FAX +31/(0)316-340168
SEE CARE & USE INSTRUCTIONS FOR CLEANING OF SNEEZE GUARD AND OTHER PARTS.
Step 6: Remove Sneeze Guard Post End Shield by unscrewing nylon thumb screws. Remove paper from both sides.
Reattach to Sneeze Guard Post. Repeat procedure for other End Shield (see Figure 2).
Step 7: Insert both Acrylic Sneeze Guard Panels into Sneeze Guard Ridge Channel so that both Panels slant upward.
Position Panels in the center of Ridge Channel (see Figure 2).
Step 8: Insert one end of Ridge Channel and Panels into one Sneeze Guard Post, aligning the panels to fit in the groove
between the top of the Post and the round protrusions (see Figure 2) (Note: The "Carlisle" logo faces the outside).
Step 9: Insert one Short Shield Knob through Sneeze Guard Post and into the Sneeze Guard Ridge Channel. Tighten
until snug. Do not over-tighten (see Figure 3).
Step 10: Repeat procedure with other Sneeze Guard Post.
Step 11: With assistance, flip assembled sneeze guard over and place Sneeze Guard Post tabs into basin slots (see
Figure 4).
Step 12: Insert Long Post Knob through underside of basin and into the Sneeze Guard Post. Tighten until snug. Do not
over-tighten (see Figure 4). Repeat procedure for other side.
Figure 2
End Post
Sheild
Acrylic Sneeze
Guard Panel
Ridge
Channel
Acrylic Sneeze
Guard Panel
Nylon Thumb
Screws
Long Post
Knob
Sneeze
Guard Post
Figure 3
Figure 4
Short Shield
Knob
Sneeze Guard
Post Tab
CARE AND USE INSTRUCTIONS
P.O. Box 53006
Oklahoma City, Oklahoma 73152-3006
(405) 528-3011 FAX (405) 528-6338•
1-800-654-8210
#104803751
Web Site: www.carlislefsp.com
European Distribution Center:
Edisonstraat 84, P.O. Box 110
6900 AC Zevenaar, The Netherlands
Tel +31/(0)316-596550 Telex 45642 •
FAX +31/(0)316-340168
6601
6 Foot Six Star™ Tabletop★
6600
4 Foot Six★Star™Tabletop
Sneeze Guard
1. Wash with mild soap and water, rinse, and pat dry with a soft cloth or paper towel.
2. To prevent the possibility of scratching or discoloration, NEVER:
• Wipe with a harsh cloth
• Use cleaners containing ammonia
• Use solvents such as acetone, alcohol, carbon tetracholoride, etc.
• Use combination cleaner and wax or spray wax.
3. To maintain luster, use a paste wax.
Basin and Legs
1. Fill the food bar with chipped, cubed or cracked ice. A 4-foot Six-Star Food Bar will hold approximately 35 â„¢
to 40 pounds of ice cubes and a 6-foot Six-Star Food Bar will hold approximately 45 to 55 pounds of ice â„¢
cubes.
2. Top Notch®Food Pans can be used in the Food Bar. The 4-foot Food Bar will hold three 12" x 20" pans up
to 4" deep; the 6-foot Food Bar will hold five 12" x 20" pans up to 6" deep.
3. For an iceless system, use our Coldmaster®Food Pans in the 6 foot Six-Star Food Bars.™
4. Use a vinyl treatment such as "Armor All" to maintain the appearance of your food bar.
5. DO NOT:
• Use abrasives to clean unit.
• Place food pans that have been heated over flame, electrical burner or oven, directly into Food Bar.
• Pour hot food into the Food Bar.
• Store Food Bar on hot surfaces.
• Place Food Bar over flame or electrical calrods.
6. Not intended for use in direct sunlight.
Produktspezifikationen
Marke: | Carlisle |
Kategorie: | Salatzubereiter |
Modell: | Six Star |
Brauchst du Hilfe?
Wenn Sie Hilfe mit Carlisle Six Star benötigen, stellen Sie unten eine Frage und andere Benutzer werden Ihnen antworten
Bedienungsanleitung Salatzubereiter Carlisle
11 August 2024
Bedienungsanleitung Salatzubereiter
Neueste Bedienungsanleitung für -Kategorien-
19 September 2024
15 September 2024
20 August 2024
31 Juli 2024