Alpina SF-4003 Bedienungsanleitung

Alpina Fritteuse SF-4003

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Alpina SF-4003 (43 Seiten) in der Kategorie Fritteuse. Dieser Bedienungsanleitung war für 16 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

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EN SF-4003 DEEP FRYER Instruction for use
DE SF-4003 FRITTEUSE Bedienungshinweise
FR SF-4003 DE FRITEUSE Mode d`emploi
IT SF-4003 FRIGGITRICE Manuale d´uso
NL SF-4003 FRITEUSE Gebruiksaanwijzing
SW SF-4003 FRITÖS Bruksanvisnin
DK SF-4003 DYBSTEGER Brugervejledning
RU SF-4003 ФРИТЮРНИЦA Инструкции по эксплуатации
RO SF-4003 FRITEUZĂ ţ Instruc iuni de utilizare
HR SF-4003 FRITEZA Uputa za uporabu
CZ SF-4003 FRITOVACÍ HRNEC Návod k použití
SK SF-4003 FRITO VACÍ HRN IEC Návod na použitie
HU SF-4003 FRITTÖLŐ Használati utasítás
PL SF-4003 FRYTKOWNICA Instrukcja użycia
SF-4003
EN: For your own safety read these instructions carefully before using the appliances.
DE: Bitte lesen Sie diese Anleitungen vor Inbetriebnahme des Geräts aufmerksam durch.
FR : Avant que vous utiliser cet appareil, lisez bien ce mode d´emploi pour votre sécurité.
IT: Per garantire la sicurezza personale raccomandiamo leggere attentamente il presente Manuale, ancora prima dell´uso
dell´apparecchio elettrodomestico
NL: Leest u voor het eerste gebruik zorgzaam de gebruiksaanwijzing door.
SW: För din egen säkerhet ska du läsa dessa instruktioner noga innan du använder apparaten.
DK: Af hensyn til din egen sikkerhed skal du læse disse instruktioner nøje, inden du bruger udstyret.
RU: В целях вашей безопасности внимательно прочитайте инструкции прежде, чем приступить к эксплуатации прибора.
RO: Pentru propria dvs. siguranţă, citiţ ţ ţi cu aten ie aceste instruc iuni înainte de a utiliza aparatele.
HR: Radi vlastite sigurnosti prije uporabe uređaja pažljivo pročitajte ovu uputu.
CZ: P e třed použitím spotřebiče si kvůli své vlastní bezpečnosti důkladně př č ěte tento návod.
SK: V záujme vašej bezpečnosti si pozorne prečítajte tieto pokyny skôr, než začnete používať zariadenia.
HU: Kérjük a készülék első üzembehelyezése előtt saját biztonsága érdekében olvassa végig a használati utasítást és kövesse
előírásait.
PL: Dla własnego bezpieczeństwa proszę uważnie przeczytać niniejszą instrukcję ę przed rozpocz ciem eksploatacji urządzenia.
2
ENGLISH
Dear Customer,
Thank you for choosing this ALPINA home appliance. Your Alpina appliance comes with a 2 year warranty and will provide years of
service if looked after properly. The ALPINA name brings you Quality, Reliability and Dependability. We hope you will continue to
make ALPINA your first choice in home appliances.
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should be followed:
1. Read all instructions carefully.
2. Make sure the power supply corresponds to one on the rating label.
3. To avoid electrical shock, do not immerse electrical parts in water or other liquid.
4. Do not allow children to operate or play with the appliance.
5. Unplug from outlet when not in use, or before putting on/taking off parts.
6. Do not use with damaged electrical cord or plug.
7. If damaged or malfunction occurs, refer to an authorized service center only.
8. Do not place on or near hot surfaces.
9. Never pull the appliance by the power cord.
10. Do not use the appliance for other than intended household use.
HOW TO OPERATE
Before first use:
The Basket and the Oil Tank should be cleaned before first use: Take the basket from inside the oil tank and lift the electrical unit out
vertically. Wash the oil tank and the basket with detergent and water. Rinse and dry them.
Warning: Never wet the electrical unit.
Refit all the components.
Fill the oil tank with oil or liquid fat to levels between the minimum and maximum level marks on the inside wall of the oil
tank.
Using fresh solid frying fat:
1. Melt the fat in a saucepan over a low heat.
2. Warning: Supervise at all times and keep out of the reach of children.
3. Switch power off as soon as the fat is melted. Place the deep-fryer in the sink and carefully pour the melted fat into the oil tank.
4. Carefully carry the deep-fryer to the place where it is to be used.
Using solid fat which has hardened in the fryer:
1. Make holes in the fat first. Warning: Take care not to damage the element.
2. Close the fryer cover to prevent spitting and set the temperature control to 160°C. The temperature can be further increased
once the fat has melted. Warning: Do not use other melting procedures.
3. Place the basket handle vertically and press the two buttons at the same time to fit it into the basket openings, pressing it
down until correctly in position.
4. Plug in and turn the temperature control to the required setting, depending on the food to be fried.
5. Close the lid, turn on the Power ON/OFF switch and heat-up the oil/fat. The ON/OFF switch light and temperature control light
will come on. When the oil/fat has reached the temperature selected, the temperature control light goes out. It will continue
to come on and go off according to the thermostat cycles, during the whole frying time.
6. With the basket outside the deep-fryer, add the food to be fried. Do not fill to more than three-quarters. Warning:
7. Open the lid, place the basket gently into the oil by hooking the basket at the lower position, and ensure that the
oil/fat have reached to the required temperature.
Warning: 1). Ensure the food is covered by oil.
2). Keep the lid open during frying to avoid overflowing and over frying.
8. When food is placed in the appliance, this will cool the oil and the temperature control light will turn on.
9. Once the food is fried, lift the basket and hook the basket at the upper position to drain the oil thoroughly.
10. Take the basket off the deep-fryer and turn out the food.
11. When not in use, set the ON/OFF switch to OFF. Even though the switch is turned off, the power supply will be disconnected
only when the appliance is unpluged. It is highly recommended to unplug the appliance after finish using.
Warning:
This appliance is equipped with a grounded, Type G, 3-pin power supply cord. This is a safety feature. Do not attempt to defeat the
safety purpose of this plug.
MAINTENANCE AND CLEANING
1. Before cleaning the appliance, unplug it and wait for it to cool down completely.
2. Remove the electrical unit.
3. Warning: Never submerge the electrical unit into water or wash it under the tap. Clean it with a damp-dry cloth.
3
ENGLISH
4. The lid, the baskets, the oil tank of the deep fryer can be cleaned with detergent and warm water. Rinse and dry them
well.
5. Clean the wholly lid periodically to prevent anti-grease filter from becoming obstructed by a build-up grease. Proceed as
following:
6. Remove the wholly lid by turning and lifting at proper angle, and clean with water and detergent, wipe over with a soft damp-dry
cloth, once thoroughly dry, refit the wholly lid to the unit as previous.
7. Do not use solvent or abrasive products to clean.
HINTS and TIPS
Oil and fat
1. Use oil-fat suitable for frying at high temperatures. Namely, polyunsaturated oils or vegetable margarines.
2. Always filter the oil/fat if it is dirty. This will occur after it has been used several times, depending on the type of food fried.
Proceed as follows:
3. Unplug the appliance when you finish frying and let the oil/fat cool down during a reasonable time.
4. Put a piece of cellulose or fine cotton cloth in a metal sieve or colander.
5. Pour the oil/fat from the tank through the sieve or colander into a container.
6. If you have used fat for frying, do not let it go completely cold, as it will then go hard. However, when filtering, ensure that the
fat has cooled down enough to avoid the risk of burns.
7. Change the oil or fat regularly. Never add new oil to used oil.
8. Never leave oil/fat at a high temperature for longer than necessary. Set the temperature control knob to a low temperature if
you are going to wait a fairly long time before frying again. Otherwise you will have to change the oil/fat more frequently.
9. In general, the oil or fat goes darker quicker when you fry foods rich in protein (meat of fish).
10. If you use it to fry chips (French fries) and you remove any loose particles after each use, the oil/fat should be able to used from
10 to 15 times. In any case, do not use it for more than 6 months. After this length of time, it must be thrown away.
11. In any case, change the oil if it begins to bubble when it is heated up, if it smells or tastes rancid, if it has gone dark or if it is not
very fluid.
12. If you do not use the appliance very often, it is best to keep the oil or fat in closed glass containers, preferably in the fridge. It
is not a good idea to leave oil in the appliance too long.
13. Foods with high water content, such as potatoes, are best fried twice with an interval in between.
Chips (French fries)
To get tasty, crisp chips (French fries), bear in mind the following recommendations:
1. Do not use very new potatoes (generally new potatoes do not give very good results). Cut them into stick shapes.
2. Rinse the cut chips (French fries) under the tap. This will prevent them from sticking during frying.
3. Dry them with a clean cloth or absorbent kitchen paper.
Frozen food
1. Frozen food will bring down the temperature of the oil quite a lot when put it into the oil.
2. Therefore, do not put big quantities of frozen food into the fryer.
3. Let the fryer get back to the optimum frying temperature, before putting any more frozen food in (when the temperature
control light goes out).
4. Set the temperature control according to the indications given on the frozen food pack. If there are no such indications, set it
to the highest temperature (190°C).
5. Frozen food often has a lot of ice on it. It is best to remove this before frying. It does not need refreezing, but should be cooked
twice as above.
TROUBLE SHOOTING GUIDE
PROBLEM LIKELY CAUSED BAY TRY THIS SOLUTION
The appliance does not heat
the oil
1. At some point the electric circuit has
malfunction. 1. Contact your Technical Service.
The food does not turn
golden
1. There is too much food in the basket.
2. The temperature is too low.
1. Adjust the quantity of food to the size of
the basket.
2. Set a higher temperature.
The oil is overflowing
1. The maximum level of the oil has been passed.
2. The food contained water on being submerged
into the oil.
3. There is an excess of food.
1. Adjust the oil level.
2. Dry the food with a cloth or absorbent
paper.
3. Do not fill to more than three-quarters.
A bad smell 1. Deteriorated oil.
2. Oil inappropriate for the appliance.
1. Change the oil and clean the container.
2. Use quality oil and do not mix different
types of oils.

Produktspezifikationen

Marke: Alpina
Kategorie: Fritteuse
Modell: SF-4003

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