Whirlpool WOS52EM4AS Bedienungsanleitung

Whirlpool Ofen WOS52EM4AS

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BUILT-IN ELECTRIC

CONVECTION OVEN

Use & Care Guide

For assistance, installation or service, call: 1-800-807-6777 or

visit our website at

www.whirlpool.ca

FOUR ÉLECTRIQUE

ENCASTRÉ À

CONVECTION

Guide d'utilisation et d'entretien

Au Canada, pour assistance, installation ou service, composez

le 1-800-807-6777 ou visitez notre site Web à

www.whirlpool.ca

Table of Contents/Table des matières .................. 2

Model/Modèle

WOS52EM4AS

501931001359A

TABLE OF CONTENTS

OVEN SAFETY ................................................................................3

PARTS AND FEATURES................................................................4

ELECTRONIC OVEN CONTROL ...................................................5

Control Knobs ..............................................................................5

Electronic Oven Display...............................................................5

Oven Control Lock .......................................................................6

Timer.............................................................................................6

Settings ........................................................................................6

OVEN USE.......................................................................................7

Aluminum Foil...............................................................................7

Inserting Oven Racks and Other Accessories.............................7

Positioning Racks and Bakeware ................................................7

Bakeware......................................................................................8

Meat Thermometer.......................................................................8

Oven Vent.....................................................................................8

Conventional ................................................................................8

Grilling...........................................................................................9

Convection Cooking.....................................................................9

Convection Bake........................................................................10

Forced Air...................................................................................10

Maxi Cooking .............................................................................11

Turbo Grill...................................................................................11

Special Functions.......................................................................12

Bread/Pizza ................................................................................13

Browning ....................................................................................13

Delay Start..................................................................................13

RECOMMENDED USE AND TIPS...............................................14

Cooking Chart ............................................................................14

OVEN CARE..................................................................................17

General Cleaning........................................................................17

Rack Guides...............................................................................18

Oven Light ..................................................................................18

TROUBLESHOOTING ..................................................................19

ASSISTANCE OR SERVICE.........................................................19

In Canada ...................................................................................19

WARRANTY ..................................................................................20

TABLE DES MATIÈRES

SÉCURITÉ DU FOUR ...................................................................21

PIÈCES ET CARACTÉRISTIQUES ..............................................22

COMMANDE ÉLECTRONIQUE DU FOUR.................................23

Boutons de commande..............................................................23

Affichage électronique du four...................................................23

Verrouillage des commandes du four........................................24

Minuterie.....................................................................................24

Réglages.....................................................................................24

UTILISATION DU FOUR...............................................................25

Papier d'aluminium.....................................................................25

Insertion de grilles de four et autres accessoires ......................25

Positionnement des grilles et des ustensiles de

cuisson au four...........................................................................26

Ustensiles de cuisson au four....................................................26

Thermomètre à viande ...............................................................26

Évent du four..............................................................................27

Cuisson traditionnelle.................................................................27

Cuisson au gril............................................................................27

Cuisson par convection .............................................................28

Cuisson au four par convection.................................................28

Air pulsé......................................................................................29

Cuisson Maxi..............................................................................29

Cuisson au gril Turbo .................................................................30

Fonctions spéciales....................................................................30

Pain/Pizza...................................................................................31

Brunissage..................................................................................32

Mise en marche différée.............................................................32

UTILISATION RECOMMANDÉE ET ASTUCES..........................33

Tableau de cuisson ....................................................................33

ENTRETIEN DU FOUR.................................................................37

Nettoyage général......................................................................37

Guides de grilles.........................................................................37

Lampe du four............................................................................38

DÉPANNAGE.................................................................................38

ASSISTANCE OU SERVICE.........................................................39

Au Canada..................................................................................39

GARANTIE.....................................................................................39

OVEN SAFETY

You can be killed or seriously injured if you don't immediately

You can be killed or seriously injured if you don't follow

All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can

happen if the instructions are not followed.

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety

messages.

This is the safety alert symbol.

This symbol alerts you to potential hazards that can kill or hurt you and others.

All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”

These words mean:

follow instructions.

instructions.

DANGER

WARNING

SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS

WARNING: To reduce the risk of fire, electrical shock,

injury to persons, or damage when using the oven, follow

basic precautions, including the following:

■ WARNING: The appliance and its accessible parts

become hot during use. Care should be taken to avoid

touching heating elements. Children less than 8 years of

age shall be kept away unless continuously supervised.

■ This appliance can be used by children aged from 8 years

and above and persons with reduced physical, sensory or

mental capabilities or lack of experience and knowledge if

they have been given supervision or instruction concerning

use of the appliance in a safe way and understand the

hazards involved. Children shall not play with the

appliance. Cleaning and user maintenance shall not be

made by children without supervision.

■ Never use steam cleaning equipment.

■ Only use the temperature probe recommended for this

oven

■ Do not use harsh abrasive cleaners or sharp metal

scrapers to clean the oven door glass since they can

scratch the surface, which may result in shattering of the

glass.

■ WARNING: Ensure that the appliance is switched off

before replacing the lamp to avoid possibility of electric

shock.

■ Power cable replacement must be carried out by qualified

electrician. Contact an authorized service center.

■ Proper Installation – Be sure the oven is properly installed

and grounded by a qualified technician.

■ Never Use the Oven for Warming or Heating the Room.

■ Do Not Leave Children Alone – Children should not be left

alone or unattended in area where oven is in use. They

should never be allowed to sit or stand on any part of the

oven.

■ Wear Proper Apparel – Loose-fitting or hanging garments

should never be worn while using the oven.

■ User Servicing – Do not repair or replace any part of the

oven unless specifically recommended in the manual. All

other servicing should be referred to a qualified technician.

■ Storage in Oven – Flammable materials should not be

stored in an oven.

■ Do Not Use Water on Grease Fires – Smother fire or flame

or use dry chemical or foam-type extinguisher.

■ Use Only Dry Potholders – Moist or damp potholders on

hot surfaces may result in burns from steam. Do not let

potholder touch hot heating elements. Do not use a towel

or other bulky cloth.

■ Use Care When Opening Door – Let hot air or steam

escape before removing or replacing food.

■ Do Not Heat Unopened Food Containers – Build-up of

pressure may cause container to burst and result in injury.

■ Keep Oven Vent Ducts Unobstructed.

■ Placement of Oven Racks – Always place oven racks in

desired location while oven is cool. If rack must be moved

while oven is hot, do not let potholder contact hot heating

element in oven.

■ DO NOT TOUCH HEATING ELEMENTS OR INTERIOR

SURFACES OF OVEN – Heating elements may be hot

even though they are dark in color. Interior surfaces of an

oven become hot enough to cause burns. During and after

use, do not touch, or let clothing or other flammable

materials contact heating elements or interior surfaces of

oven until they have had sufficient time to cool. Other

surfaces of the oven may become hot enough to cause

burns – among these surfaces are oven vent openings and

surfaces near these openings, oven doors, and windows of

oven doors.

Produktspezifikationen

Marke:	Whirlpool
Kategorie:	Ofen
Modell:	WOS52EM4AS

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