Westinghouse DSL635W Bedienungsanleitung

Westinghouse Ofen DSL635W

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Westinghouse DSL635W (28 Seiten) in der Kategorie Ofen. Dieser Bedienungsanleitung war für 15 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

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600M M W I DE IN T E G R ATE D FR E E STA N D I N G COO KE R
Read the following carefully to avoid an electric shock or fire
General warnings
• This appliance is not suitable for use by young children or infirm persons,
without supervision.
• Young children must be supervised to ensure they do not play with this appliance.
• During use, this appliance becomes hot. Care should be taken to avoid touching hot
surfaces, eg oven door, heating elements.
• This appliance must not be used as a space heater.
• Keep vents clear of obstructions.
• In order to avoid a fire, the appliance must be kept clean and vents kept unobstructed.
•Do not spray aerosols in the vicinity of the appliance when it is in operation.
•Do not store flammable materials in or under the appliance, eg aerosols.
• Accessible parts will become hot when in use. To avoid burns and scalds children
should be kept away.
Grill
• Always turn the grill off immediately after use as fat left there may catch fire.
•Do not cover the insert with foil, as fat left there may catch fire.
• Always keep the grill dish clean as any fat left there may catch fire.
•Do not leave the grill on unattended.
• To avoid a fire, ensure that grill trays and fittings are always inserted into the
appliance in accordance with the instructions.
•Do not place thick portions of food under the grill. Foods may curl, catch and ignite.
•Do not store flammable materials in the grill.
Oven
• Switch the appliance off before removing the oven light glass for globe replacement.
• To avoid an accident, ensure that oven shelves and fittings are always inserted into
the appliance in accordance with the instructions.
•Do not use the door as a shelf.
•Do not push down on the open oven door.
•Do not cover the base of the oven with foil or place cookware there.
Hotplates (generally)
•Do not allow pots to boil dry, as damage to both pan and hotplate may result.
•Do not operate the hotplates for an extended period of time without a utensil on
the hotplate.
•Do not allow large cookware to overhang the hob onto the adjacent benchtop. This
will cause scorching to the benchtop surface.
•Do not allow cooking utensils to intrude into the area which is close to the controls.
Ceramic glass
• If the ceramic glass is accidentally cracked, switch off the appliance to avoid the
possibility of electric shock.
•Do not place heat resistant mats, wire mats or aluminium foil under pots or pans.
•Do not cook food directly on the ceramic glass surface.
•Do not use round bottom woks or similar utensils which could lead to overheating
of hotplates and possible damage to the cooking surface.
Installation, cleaning and servicing
• An authorised person must install this appliance.
(Certificate of Compliance to be retained.)
• Before using the appliance, ensure that all packing materials are removed from
the appliance.
• In order to avoid any potential hazard, the installation instructions must be followed.
• Ensure that all specified vents, openings and airspaces are not blocked.
• Where the appliance is built into a cabinet, the cabinet material must be capable of
withstanding 85°C.
• Only authorised personnel should carry out servicing.
(Certificate of Compliance to be retained.)
• Always ensure the appliance is switched off before cleaning or replacing parts.
•Do not use steam cleaners, as this may cause moisture build up.
• Always clean the appliance immediately after any food spillage.
• To maintain safe operation, it is recommended that the product be inspected every
five years by an authorised service person.
• This appliance must be earthed.
• If supply cord is damaged it must be replaced by the manufacturer or its service
agent or similarly qualified person in order to avoid a hazard.
CONT ENTS
Introduction
General features • General safety warnings 4
of your cooker • Preparing your appliance for the first time 4
• The cooling/venting fan 5
Using the hotplate • Hotplate Dos and Don’ts 6
• Ceramic hotplates 6
• Gas hotplates 7
Using the grill • What is grilling? 8
• Using the grill 8
• Hints for better grilling 9
• Safety warnings about the grill 9
• Handling grilling problems 9
Using the oven • Using the 2-hour timer 10
• Fan baking 10
• Defrosting 10
• Loading the shelves 11
• Hints for better baking 11
• Condensation 11
• Handling baking problems 12
Cleaning the hotplate • Ceramic hotplates 13
• Gas hotplates 13
– Removing trivets
– Removing burners
– Refitting burner crowns and caps
Cleaning the oven • Safety warnings for cleaning 14
• Cleaning products 14
• Cleaning enamel 14
• Cleaning stainless steel 14
• Removing the oven door 14
• Replacing the oven door 15
• Cleaning the shelves 15
• Removing the shelf supports 15
• Removing the fan cover and oven light glass 15
Cleaning the grill • Removing the grill carriage 16
• Replacing the grill carriage 16
Solving problems 17
Service and Spare parts 18
Installing the appliance • Cabinet requirements 19
• Installation sequence 19
• Electrical and gas services requirements 21
• Connecting to services and commissioning 22
Warranties 26
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Produktspezifikationen

Marke: Westinghouse
Kategorie: Ofen
Modell: DSL635W

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