Viking TVDR4816BFW Bedienungsanleitung
Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Viking TVDR4816BFW (28 Seiten) in der Kategorie Herde. Dieser Bedienungsanleitung war für 36 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet
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Use & Care
MANUAL
Tuscany Freestanding Dual Fuel Ranges
TVDR3604B, TVDR3602G, CTVDR3604B, CTVDR3602G
TVDR4806B, TVDR4804G, TVDR4804I, TVDR4802GI, TVDR4804F
CTVDR4806B, CTVDR4804G, CTVDR4804I, CTVDR4802GI, CTVDR4804F
TVDR6608B, TVDR6606G, TVDR6606I, TVDR6606F
CTVDR6608B, CTVDR6606G, CTVDR6606I, CTVDR6606F
2
Congratulations
Table of Contents
We hope you will enjoy and appreciate the care and attention we have put into every detail of your new, state-of-the-art range.
Your appliance is designed to o er years of reliable service. This use and care manual will provide you with the information you need to become
familiar with your range’s care and operation.
Your complete satisfaction is our ultimate goal. If you have any questions or comments about this product, please contact our Consumer
Support Center at 1-888-845-4641.
We appreciate your choice and hope that you will again select our products for your other major appliance needs.
For more information about the complete and growing selection of products, visit us online at www.vikingrange.com
Getting Started
Warnings .......................................................................................................................................................................................................... 3
Before Using Range ..................................................................................................................................................................................... 6
Oven Functions ............................................................................................................................................................................................. 6
Product Controls
Range Features ............................................................................................................................................................................................. 7
Operation
Surface Operation ........................................................................................................................................................................................ 9
Gas Surface Burners ............................................................................................................................................................................... 9
Frenchtop.................................................................................................................................................................................................10
Induction .................................................................................................................................................................................................11
Griddle/Simmer Plate Operation .....................................................................................................................................................12
Griddle/Simmer Plate Clean Up & Care .........................................................................................................................................12
Using the Oven............................................................................................................................................................................................13
Rack Positions .........................................................................................................................................................................................13
Bake ...........................................................................................................................................................................................................13
Convection Bake....................................................................................................................................................................................15
TruConvection ........................................................................................................................................................................................18
Proof ..........................................................................................................................................................................................................18
Convection Defrost ..............................................................................................................................................................................18
Broil ...........................................................................................................................................................................................................19
Convection Broil ...................................................................................................................................................................................19
Cleaning and Maintenance
Surface Burners ...........................................................................................................................................................................................20
Grates ..............................................................................................................................................................................................................20
Burner Heads / Burner Bases ..................................................................................................................................................................20
Stainless Steel Parts ...................................................................................................................................................................................22
Induction Glass Top ...................................................................................................................................................................................22
Replacing Oven Lights..............................................................................................................................................................................23
Troubleshooting .........................................................................................................................................................................................23
Service Information ...................................................................................................................................................................................24
Warranty ........................................................................................................................................................................................................25
3
Warnings
Warning and Important Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that may
occur. Common sense, caution, and care must be exercised when installing, maintaining, or operating the appliance.
ALWAYS contact the manufacturer about problems or conditions you do not understand.
Recognize Safety Symbols, Words, Labels
Read and follow all instructions before using this appliance to prevent the potential risk of  re, electric shock, personal injury, or damage to
the appliance as a result of improper usage of the appliance. Use appliance only for its intended purpose as described in this manual.
To ensure proper and safe operation: Appliance must be properly installed and grounded by a quali ed technician. DO NOT attempt to adjust,
repair, service, or replace any part of your appliance unless it is speci cally recommended in this manual. All other servicing should be referred
to a quali ed servicer. Have the installer show you the location of the gas shuto valve and how to shut it o in an emergency. A certi ed
technician is required for any adjustments or conversions to Natural or LP gas.
KEEP THESE INSTRUCTIONS FOR FUTURE REFERENCE
D A N G E R
Hazards or unsafe practices which WILL
result in death or severe personal injury.
WA R N I N G
Hazards or unsafe practices which COULD
result in death or severe personal injury.
C AU T I O N
Hazards or unsafe practices which COULD result
in minor personal injury.
All safety messages will identify the hazard, tell
you how to reduce the chance of injury, and tell
you what can happen if the instructions are not
followed.
I f the information in this manual is not
followed exactly, a  re or explosion may
result causing property damage, personal
injury or death.
WHAT TO DO IF YOU SMELL GAS:
• DO NOT try to light any appliance.
• DO NOT touch any electrical switch.
• use any phone in your building.DO NOT
• Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s
instructions.
• If you cannot reach your gas supplier, call
the  re department.
Installation and service must be performed
by a quali ed installer, service agency or the
gas supplier.
WA R N I N G
TIPPING HAZARD
To reduce the risk of the
appliance tipping, it
must
be secured by a properly installed anti-tip
bracket(s). To make sure the bracket has been
installed properly, look behind the range
with a  ashlight to verify proper installation
engaged in the rear top left corner of the
range.
• THIS RANGE CAN TIP
• INJURIES TO PERSONS CAN RESULT
• INSTALL ANTITIP DEVICE PACKED WITH
RANGE
• SEE INSTALLATION INSTRUCTIONS
WA R N I N G
To avoid risk of property damage,
personal injury or death; follow
information in this manual exactly
to prevent a  re or explosion. DO
NOT store or use gasoline or other
 ammable vapors and liquids in the vicinity of
this or any appliance.
WA R N I N G
ELECTRICAL SHOCK
HAZARD
DO NOT touch a hot oven
light bulb with a damp cloth
as the bulb could break. Should the bulb
break, disconnect electric power to the
appliance at the main fuse or circuit
breaker before removing bulb to avoid
electrical shock.
WA R N I N G
NEVER cover any slots, holes or
passages in the oven bottom or cover
an entire rack with materials such as
aluminum foil. Doing so blocks air  ow
through the oven and may cause carbon
monoxide poisoning. Aluminum foil
linings may also trap heat, causing a  re
hazard.
WA R N I N G
BURN OR ELECTRICAL
SHOCK HAZARD
Make sure all controls are
OFF and oven is COOL
before cleaning. Failure to
do so can result in burns or
electrical shock
WA R N I N G
NEVER use appliance as a space heater to
heat or warm a room to prevent potential
hazard to the user and damage to the
appliance. Also, DO NOT use the rangetop
or oven as a storage area for food or
cooking utensils.
Produktspezifikationen
| Marke: | Viking |
| Kategorie: | Herde |
| Modell: | TVDR4816BFW |
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