Smeg TR62P Bedienungsanleitung

Smeg Herde TR62P

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Smeg TR62P (42 Seiten) in der Kategorie Herde. Dieser Bedienungsanleitung war für 7 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

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Seite 1/42

Contents

1 Instructions 48

1.1 General safety instructions 48

1.2 Manufacturer liability 52

1.3 Appliance purpose 52

1.4 Identification plate 52

1.5 This user manual 53

1.6 Disposal 53

1.7 How to read the user manual 54

1.8 To save energy 54

2 Description 55

2.1 General Description 55

2.2 Control panel 56

2.3 Cooking hob 57

2.4 Other parts 57

2.5 Available accessories 58

3 Use 59

3.1 Instructions 59

3.2 First use 60

3.3 Using the accessories 60

3.4 Using the hob 62

3.5 Using the ovens 63

3.6 Cooking advice 64

3.7 Programmer clock 66

4 Cleaning and maintenance 71

4.1 Instructions 71

4.2 Cleaning the appliance 71

4.3 Removing the door 72

4.4 Cleaning the door glazing 72

4.5 Extraordinary maintenance 74

5 Installation 76

5.1 Gas connection 76

5.2 Adaptation to different types of gas 79

5.3 Electrical connection 83

5.4 Positioning 85

5.5 Instructions for the installer 88

We advise you to read this manual carefully, which contains all the instructions for

maintaining the appliance’s aesthetic and functional qualities.

For further information on the product: www.smeg.com

Instructions

1 Instructions

1.1 General safety instructions

Risk of personal injury

• During use the appliance and

its accessible parts become

very hot. Keep children well

away from the appliance.

• Protect your hands by wearing

oven gloves when moving food

inside the oven.

• Never try to put out a fire or

flames with water: turn off the

appliance and smother the

flames with a fire blanket or

other appropriate cover.

• This appliance can be used by

children aged from 8 years and

above and persons with reduced

physical, sensory or mental

capabilities or lack of experience

and knowledge if they have been

given supervision or instruction

concerning use of the appliance

in a safe way and understand the

hazards involved.

• Children must not play with the

appliance.

• Keep children under the age of

8 at a safe distance unless they

are constantly supervised.

• Keep children under the age of

8 away from the appliance

when it is in use.

• Cleaning and maintenance

must not be carried out by

unsupervised children.

• Make sure that the flame-

spreader crowns are correctly

positioned in their seats with

their respective burner caps.

• Be aware of how rapidly the

cooking zones heat up. Do not

place empty pans on the heat.

Danger of overheating.

• Cooking process should

always be kept under control.

A short cooking process must

be continuously surveyed.

• Fats and oils can catch fire if

they overheat. Do not leave the

appliance unattended while

preparing foods containing oils

or fats. If fats or oils catch fire,

never put water on them. Place

the lid on the pan and turn off

the relevant cooking zone.

• While cooking do not place

metal objects, such as cutlery or

dishes on the hob surface as

they may overheat.

• Do not insert pointed metal

objects (cutlery or utensils) into

the slots in the appliance.

• Do not pour water directly on

very hot trays.

Instructions

• Keep the oven door closed

during cooking.

• If you need to move food or at

the end of cooking, open the

door 5 cm for a few seconds,

let the steam come out, then

open it fully.

• Do not open the storage

compartment (where present)

when the oven is on and still

hot.

• The items inside the storage

compartment could be very hot

after using the oven.

• Switch off the appliance after

use.

• Do not pull the cable to remove

the plug.

• DO NOT USE OR STORE

FLAMMABLE MATERIALS IN

THE STORAGE

COMPARTMENT (IF

AVAILABLE) OR NEAR THE

APPLIANCE.

• DO NOT USE AEROSOLS IN

THE VICINITY OF THIS

APPLIANCE WHILST IT IS IN

USE.

• DO NOT MODIFY THIS

APPLIANCE.

• Before any operation on the

appliance (installation,

maintenance, positioning or

movement) always wear PPM.

• Before performing any

operation on the appliance,

switch off the power supply.

• Have qualified personnel carry

out installation and assistance

interventions according to the

standards in force.

• Do not try to repair the

appliance yourself or without

the intervention of a qualified

technician.

• In order to avoid hazard, if the

power supply cable is damaged,

contact technical support and

they will replace it.

Risk of damaging the appliance

• Do not use harsh abrasive

cleaners or sharp metal

scrapers to clean the oven

door glass since they can

scratch the surface, which may

result in shattering of the glass.

• Use wooden or plastic utensils.

• Do not use steam jets to clean

the appliance.

• Do not obstruct ventilation

openings and heat dispersal

slots.

Produktspezifikationen

Marke:	Smeg
Kategorie:	Herde
Modell:	TR62P
Breite:	600 mm
Tiefe:	600 mm
Gewicht:	71000 g
Produkttyp:	Freistehender Herd
Produktfarbe:	Cremefarben
Steuerung:	Tasten
Höhe:	900 mm
AC Eingangsspannung:	220 - 415 V
AC Eingangsfrequenz:	50 - 60 Hz
Eingebautes Display:	Ja
Verpackungsbreite:	670 mm
Verpackungstiefe:	680 mm
Verpackungshöhe:	1020 mm
Paketgewicht:	80500 g
Ursprungsland:	Italien
Energieeffizienzklasse:	A
Kabellänge:	1.2 m
Energieeffizienzskala:	A+++ bis D
Grill:	Ja
Stromstärke:	24 A
Integrierte Uhr:	Ja
Uhrtyp:	Elektronisch
Regalmaterial:	Chrom
Innenbeleuchtung:	Ja
Lampentyp:	Halogen
Kochfeldtyp:	Gaskochfeld
Anzahl Herdplatten/Kochzonen:	4 Zone(n)
Anzahl der Gasbrenner:	4 Zone(n)
Typ Kochzone 1:	Groß
Position Kochzone 1:	Links vorne
Stromquelle Kochzone 1:	Gas
Leistung Kochzone 1:	4200 W
Typ Kochzone 2:	Medium
Position Kochzone 2:	Hinten links
Brenner/Kochzone 2 Stromquelle:	Gas
Leistung Kochzone 2:	1800 W
Typ Kochzone 3:	Medium
Position Kochzone 3:	Hinten rechts
Stromquelle Kochzone 2:	Gas
Leistung Kochzone 3:	1800 W
Typ Kochzone 4:	Klein
Position Kochzone 4:	Vorne rechts
Stromquelle Kochzone 3:	Gas
Leistung Kochzone 4:	1000 W
Steuerungsposition:	Vorderseite
Anschlusswert (elektrisch):	5500 W
Ofengröße:	Groß
Anzahl der Öfen:	2
Netto-Ofenvolumen:	61 l
Ober- und Unterhitze:	Ja
Energieverbrauch (konventionell):	- kWh
Energieverbrauch (erzwungene Konvektion):	0.77 kWh
Energieverbrauch (forcierte Konvektion):	2.77 MJ
Ofenthermostatbereich:	50 - 245 °C
Anzahl der automatischen Programme:	4
Unterhitze:	Ja
Anzahl der Regale:	4 Regale
Signalton wenn Vorheizen abgeschlossen:	Ja
Anzahl Lampe(n):	1 Lampen
Art der Oberfläche:	Emaillenstahl
Konventionelle Beheizung (Ober-/Unterhitze):	Ja
Netzkabel enthalten:	Nein
Innenbeschichtung:	Emaille
Bruttorauminhalt Ofen:	70 l
Stromquelle Ofen:	Elektro
Steuer auf Chemikalien (Schweden):	Ja
Abnehmbare Ofentür:	Ja
Anzahl der Glastür Paneele:	2
Elektrische Zündung:	Ja
Pfannenunterlagenmaterial:	Eisenguss
Grillplatte:	Ja
Abmessungen Ofen (B x T x H):	444 x 425 x 316 mm
Anzahl der Backbleche:	1
Teleskopschiene enthalten:	Ja
Abnehmbares Türglas:	Ja
Ofen 2 Energieeffizienzklasse:	A
Ofen 2 Bruttorauminhalt:	41 l
Ofen 2 Konvektionskochen:	Ja
Türmaterial Backofen:	Glas
Teleskop-Regale:	Ja
Steuerermäßigung für Chemikalien (Schweden):	50
Ofen 2 Größe:	Klein
Ofen 2 Stromquelle:	Elektro
Ofen 2 Nettokapazität:	35 l
Ofen 2 Thermostatbereich:	50 - 245 °C
Ofen 2 Innenmaße (B x T x H):	440 x 443 x 169 mm
Türmaterial Ofen 2:	Glas
Ofen 2 Anzahl der Türglasscheiben:	2
Ofen 2 Anzahl der Einschübe:	2 Regale
Ofen 2 Innenbeleuchtung:	Ja
Abnehmbare Tür Backofen 2:	Ja
Backofen 2 abnehmbares Türglas:	Ja
Ofen-Innenbeschichtung:	Emaille
Ofen-Timer:	Ja
Grillrost enthalten:	Ja
Tiefe Backblech 2:	40 mm
Ofen 2 Energieverbrauch (herkömmlich):	0.74 kWh
Hochgeschwindigkeits-Brenner / Kochbereich:	Ja