Smeg TR62BL Bedienungsanleitung
Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Smeg TR62BL (42 Seiten) in der Kategorie Herde. Dieser Bedienungsanleitung war für 13 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet
Seite 1/42
Contents
47
EN
1 Instructions 48
1.1 General safety instructions 48
1.2 Manufacturer liability 52
1.3 Appliance purpose 52
1.4 Identification plate 52
1.5 This user manual 53
1.6 Disposal 53
1.7 How to read the user manual 54
1.8 To save energy 54
2 Description 55
2.1 General Description 55
2.2 Control panel 56
2.3 Cooking hob 57
2.4 Other parts 57
2.5 Available accessories 58
3 Use 59
3.1 Instructions 59
3.2 First use 60
3.3 Using the accessories 60
3.4 Using the hob 62
3.5 Using the ovens 63
3.6 Cooking advice 64
3.7 Programmer clock 66
4 Cleaning and maintenance 71
4.1 Instructions 71
4.2 Cleaning the appliance 71
4.3 Removing the door 72
4.4 Cleaning the door glazing 72
4.5 Extraordinary maintenance 74
5 Installation 76
5.1 Gas connection 76
5.2 Adaptation to different types of gas 79
5.3 Electrical connection 83
5.4 Positioning 85
5.5 Instructions for the installer 88
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com
Instructions
48
1 Instructions
1.1 General safety instructions
Risk of personal injury
• During use the appliance and
its accessible parts become
very hot. Keep children well
away from the appliance.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
• Never try to put out a fire or
flames with water: turn off the
appliance and smother the
flames with a fire blanket or
other appropriate cover.
• This appliance can be used by
children aged from 8 years and
above and persons with reduced
physical, sensory or mental
capabilities or lack of experience
and knowledge if they have been
given supervision or instruction
concerning use of the appliance
in a safe way and understand the
hazards involved.
• Children must not play with the
appliance.
• Keep children under the age of
8 at a safe distance unless they
are constantly supervised.
• Keep children under the age of
8 away from the appliance
when it is in use.
• Cleaning and maintenance
must not be carried out by
unsupervised children.
• Make sure that the flame-
spreader crowns are correctly
positioned in their seats with
their respective burner caps.
• Be aware of how rapidly the
cooking zones heat up. Do not
place empty pans on the heat.
Danger of overheating.
• Cooking process should
always be kept under control.
A short cooking process must
be continuously surveyed.
• Fats and oils can catch fire if
they overheat. Do not leave the
appliance unattended while
preparing foods containing oils
or fats. If fats or oils catch fire,
never put water on them. Place
the lid on the pan and turn off
the relevant cooking zone.
• While cooking do not place
metal objects, such as cutlery or
dishes on the hob surface as
they may overheat.
• Do not insert pointed metal
objects (cutlery or utensils) into
the slots in the appliance.
• Do not pour water directly on
very hot trays.
Instructions
49
EN
• Keep the oven door closed
during cooking.
• If you need to move food or at
the end of cooking, open the
door 5 cm for a few seconds,
let the steam come out, then
open it fully.
• Do not open the storage
compartment (where present)
when the oven is on and still
hot.
• The items inside the storage
compartment could be very hot
after using the oven.
• Switch off the appliance after
use.
• Do not pull the cable to remove
the plug.
• DO NOT USE OR STORE
FLAMMABLE MATERIALS IN
THE STORAGE
COMPARTMENT (IF
AVAILABLE) OR NEAR THE
APPLIANCE.
• DO NOT USE AEROSOLS IN
THE VICINITY OF THIS
APPLIANCE WHILST IT IS IN
USE.
• DO NOT MODIFY THIS
APPLIANCE.
• Before any operation on the
appliance (installation,
maintenance, positioning or
movement) always wear PPM.
• Before performing any
operation on the appliance,
switch off the power supply.
• Have qualified personnel carry
out installation and assistance
interventions according to the
standards in force.
• Do not try to repair the
appliance yourself or without
the intervention of a qualified
technician.
• In order to avoid hazard, if the
power supply cable is damaged,
contact technical support and
they will replace it.
Risk of damaging the appliance
• Do not use harsh abrasive
cleaners or sharp metal
scrapers to clean the oven
door glass since they can
scratch the surface, which may
result in shattering of the glass.
• Use wooden or plastic utensils.
• Do not use steam jets to clean
the appliance.
• Do not obstruct ventilation
openings and heat dispersal
slots.
Produktspezifikationen
Marke: | Smeg |
Kategorie: | Herde |
Modell: | TR62BL |
Breite: | 600 mm |
Tiefe: | 600 mm |
Gewicht: | 71000 g |
Produkttyp: | Freistehender Herd |
Produktfarbe: | Schwarz |
Steuerung: | Tasten |
Höhe: | 900 mm |
AC Eingangsspannung: | 220 - 415 V |
AC Eingangsfrequenz: | 50/60 Hz |
Eingebautes Display: | Ja |
Verpackungsbreite: | 670 mm |
Verpackungstiefe: | 680 mm |
Verpackungshöhe: | 1020 mm |
Paketgewicht: | 80500 g |
Ursprungsland: | Italien |
Energieeffizienzklasse: | A |
Kabellänge: | 1.2 m |
Energieeffizienzskala: | A+++ bis D |
Grill: | Ja |
Stromstärke: | 24 A |
Integrierte Uhr: | Ja |
Uhrtyp: | Elektronisch |
Regalmaterial: | Chrom |
Innenbeleuchtung: | Ja |
Lampentyp: | Halogen |
Kochfeldtyp: | Gaskochfeld |
Anzahl Herdplatten/Kochzonen: | 4 Zone(n) |
Anzahl der Gasbrenner: | 4 Zone(n) |
Typ Kochzone 1: | Groß |
Position Kochzone 1: | Links vorne |
Stromquelle Kochzone 1: | Gas |
Leistung Kochzone 1: | 4200 W |
Typ Kochzone 2: | Medium |
Position Kochzone 2: | Hinten links |
Brenner/Kochzone 2 Stromquelle: | Gas |
Leistung Kochzone 2: | 1800 W |
Typ Kochzone 3: | Medium |
Position Kochzone 3: | Hinten rechts |
Stromquelle Kochzone 2: | Gas |
Leistung Kochzone 3: | 1800 W |
Typ Kochzone 4: | Klein |
Position Kochzone 4: | Vorne rechts |
Stromquelle Kochzone 3: | Gas |
Leistung Kochzone 4: | 1000 W |
Steuerungsposition: | Vorderseite |
Anschlusswert (elektrisch): | 5500 W |
Ofengröße: | Groß |
Anzahl der Öfen: | 2 |
Netto-Ofenvolumen: | 61 l |
Ober- und Unterhitze: | Ja |
Energieverbrauch (konventionell): | - kWh |
Energieverbrauch (erzwungene Konvektion): | 0.77 kWh |
Energieverbrauch (forcierte Konvektion): | 2.77 MJ |
Ofenthermostatbereich: | 50 - 245 °C |
Anzahl der automatischen Programme: | 4 |
Unterhitze: | Ja |
Anzahl der Regale: | 4 Regale |
Signalton wenn Vorheizen abgeschlossen: | Ja |
Anzahl Lampe(n): | 1 Lampen |
Art der Oberfläche: | Emaillenstahl |
Konventionelle Beheizung (Ober-/Unterhitze): | Ja |
Netzkabel enthalten: | Nein |
Innenbeschichtung: | Emaille |
Bruttorauminhalt Ofen: | 70 l |
Stromquelle Ofen: | Elektro |
Steuer auf Chemikalien (Schweden): | Ja |
Abnehmbare Ofentür: | Ja |
Anzahl der Glastür Paneele: | 2 |
Elektrische Zündung: | Ja |
Pfannenunterlagenmaterial: | Eisenguss |
Grillplatte: | Ja |
Abmessungen Ofen (B x T x H): | 444 x 425 x 316 mm |
Anzahl der Backbleche: | 1 |
Teleskopschiene enthalten: | Ja |
Abnehmbares Türglas: | Ja |
Ofen 2 Energieeffizienzklasse: | A |
Ofen 2 Bruttorauminhalt: | 41 l |
Ofen 2 Konvektionskochen: | Ja |
Ofen 2 Grill: | Ja |
Türmaterial Backofen: | Glas |
Teleskop-Regale: | Ja |
Steuerermäßigung für Chemikalien (Schweden): | 50 |
Ofen 2 Größe: | Klein |
Ofen 2 Stromquelle: | Elektro |
Ofen 2 Nettokapazität: | 35 l |
Ofen 2 Thermostatbereich: | 50 - 245 °C |
Ofen 2 Innenmaße (B x T x H): | 440 x 443 x 169 mm |
Türmaterial Ofen 2: | Glas |
Ofen 2 Anzahl der Türglasscheiben: | 2 |
Ofen 2 Anzahl der Einschübe: | 2 Regale |
Ofen 2 Innenbeleuchtung: | Ja |
Abnehmbare Tür Backofen 2: | Ja |
Backofen 2 abnehmbares Türglas: | Ja |
Ofen-Innenbeschichtung: | Emaille |
Ofen-Timer: | Ja |
Grillrost enthalten: | Ja |
Tiefe Backblech 2: | 40 mm |
Ofen 2 Energieverbrauch (herkömmlich): | 0.74 kWh |
Ofen 2 Grillleistung: | 2700 W |
Hochgeschwindigkeits-Brenner / Kochbereich: | Ja |
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