Smeg TR4110IRW Bedienungsanleitung

Smeg Herde TR4110IRW

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Smeg TR4110IRW (48 Seiten) in der Kategorie Herde. Dieser Bedienungsanleitung war für 29 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

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Seite 1/48

Table of contents

1 Instructions 52

1.1 General safety instructions 52

1.2 Manufacturer liability 57

1.3 Appliance purpose 57

1.4 Identification plate 57

1.5 This user manual 57

1.6 Disposal 57

1.7 How to read the user manual 58

2 Description 59

2.1 General Description 59

2.2 Cooking hob 60

2.3 Control panel 61

2.4 Other parts 62

2.5 Available accessories 63

3 Use 64

3.1 To save energy 65

3.2 Using the storage compartment 66

3.3 Using the accessories 66

3.4 Using the hob 67

3.5 Using the ovens 72

3.6 Cooking advice 75

3.7 Programmer clock 77

4 Cleaning and maintenance 82

4.1 Cleaning the hob 83

4.2 Cleaning the doors 84

4.3 Cleaning the oven cavities 87

4.4 Vapor Clean (multifunction oven only) 88

4.5 Extraordinary maintenance 90

5 Installation 92

5.1 Positioning 92

5.2 Electrical connection 96

5.3 Instructions for the installer 98

We advise you to read this manual carefully, as it contains all the instructions for maintaining

the appliance’s aesthetic and functional qualities.

For further information on the product: www.smeg.com

TRANSLATION OF THE ORIGINAL INSTRUCTIONS

Instructions

1 Instructions

1.1 General safety instructions

Risk of personal injury

• During use the appliance and its

accessible parts become very hot.

Never touch the heating elements

during use.

• Protect your hands by wearing

oven gloves when moving food

inside the oven.

• Never try to put out a fire or flames

with water: turn off the appliance

and smother the flames with a fire

blanket or other appropriate

cover.

• This appliance may be used by

children aged at least 8 and by

people of reduced physical,

sensory or mental capacity, or

lacking in experience in the use of

electrical appliances, provided

that they are supervised or

instructed by adults who are

responsible for their safety.

• Children must not play with the

appliance.

• Keep children under the age of

8 at a safe distance unless they

are constantly supervised.

• Keep children under the age of

8 away from the appliance when

it is in use.

• Cleaning and maintenance must

not be carried out by unsupervised

children.

• Be aware of how rapidly the

cooking zones heat up. Do not

place empty pans on the heat.

Danger of overheating.

• Fats and oils can catch fire if they

overheat. Do not leave the

appliance unattended while

preparing foods containing oils or

fats. If fats or oils catch fire, never

put water on them. Place the lid on

the pan and turn off the relevant

cooking zone.

• The cooking process must always

be monitored. A short cooking

process must be continuously

surveyed.

• While cooking do not place metal

objects, such as cutlery or dishes

on the hob surface as they may

overheat.

Instructions

• Do not insert pointed metal objects

(cutlery or utensils) into the slots in

the appliance.

• Do not pour water directly on very

hot trays.

• Keep the oven door closed during

cooking.

• If you need to move food or at the

end of cooking, open the door

5 cm for a few seconds, let the

steam come out, then open it fully.

• Do not open the storage

compartment (where present)

when the oven is on and still hot.

• The items inside the storage

compartment could be very hot

after using the oven.

• DO NOT USE OR STORE

FLAMMABLE MATERIALS IN

THE STORAGE COMPARTMENT

(IF AVAILABLE) OR NEAR THE

APPLIANCE.

• DO NOT USE AEROSOLS IN THE

VICINITY OF THIS APPLIANCE

WHILST IT IS IN USE.

• Switch off the appliance

immediately after use.

• DO NOT MODIFY THIS

APPLIANCE.

• Always use any necessary/

required personal protective

equipment (PPE) before

performing any work on the

appliance (installation,

maintenance, positioning or

movement).

• Before performing any operation

on the appliance, switch off the

power supply.

• Have qualified personnel carry out

installation and assistance

interventions according to the

standards in force.

• Do not try to repair the appliance

yourself or without the intervention

of a qualified technician.

• Do not pull the cable to remove

the plug.

• If the power supply cable is

damaged, contact technical

support immediately and they will

replace it.

Produktspezifikationen

Marke:	Smeg
Kategorie:	Herde
Modell:	TR4110IRW
Display-Typ:	LED
Breite:	1100 mm
Tiefe:	600 mm
Produkttyp:	Freistehender Herd
Produktfarbe:	Black, Bordeaux, Stainless steel
Steuerung:	Buttons, Rotary
Höhe:	910 mm
Höhe (min):	895 mm
AC Eingangsspannung:	220 - 240 V
AC Eingangsfrequenz:	50 Hz
Eingebautes Display:	Ja
Energieeffizienzklasse:	A
Betriebsanleitung:	Ja
Gehäusematerial:	Edelstahl
Grillenergie:	2700 W
Anzahl der Leistungsstufen:	4
Grill:	Ja
Verstellbare Füße:	Ja
Kindersicherung:	Ja
Integrierte Uhr:	Ja
Uhrtyp:	Elektronisch
Kochfeldtyp:	Zonen-Induktionskochfeld
Anzahl Herdplatten/Kochzonen:	5 Zone(n)
Anzahl der elektrischen Herdplatten:	5 Zone(n)
Position Kochzone 1:	Vorne rechts
Stromquelle Kochzone 1:	Elektro
Leistung Kochzone 1:	1300 W
Position Kochzone 2:	Hinten rechts
Brenner/Kochzone 2 Stromquelle:	Elektro
Leistung Kochzone 2:	2300 W
Position Kochzone 3:	Mittig
Stromquelle Kochzone 2:	Elektro
Leistung Kochzone 3:	2300 W
Position Kochzone 4:	Hinten links
Stromquelle Kochzone 3:	Elektro
Leistung Kochzone 4:	2300 W
Auftriebs-Funktion:	Ja
Steuerungsposition:	Vorderseite
Ofengröße:	Medium
Anzahl der Öfen:	2
Netto-Ofenvolumen:	61 l
Reinigungsart:	Dampf
Anzeige Resthitze:	Ja
Energieverbrauch (konventionell):	0.95 kWh
Energieverbrauch (erzwungene Konvektion):	0.77 kWh
Backblech:	Ja
Heißluftbetrieb:	Ja
Pizzabackfunktion:	Ja
Rutschfeste Füße:	Ja
Sichtfenster:	Ja
Aufwärmfunktion:	Ja
Art der Oberfläche:	Keramik
Handgrifffarbe:	Edelstahl
Durchmesser Kochzone 1:	175 mm
Durchmesser Kochzone 2:	215 mm
Topferkennung:	Ja
Konventionelle Beheizung (Ober-/Unterhitze):	Ja
Durchmesser Kochzone 3:	265 mm
Durchmesser Kochzone 4:	215 mm
Anzahl der Regalpositionen:	5
Innenbeschichtung:	Emaille
Bruttorauminhalt Ofen:	68 l
Stromquelle Kochzone 4:	Elektro
Leistung Kochzone 5:	1300 W
Stromquelle Ofen:	Elektro
Ofenposition:	Oben rechts
Kühltür:	Ja
Staufach:	Ja
Anzahl der Glastür Paneele:	3
Elektrische Zündung:	Ja
Abmessungen Ofen (B x T x H):	444 x 425 x 316 mm
Ofen 2 Bruttorauminhalt:	68 l
Ofen 2 Konvektionskochen:	Ja
Ofen 2 Grill:	Ja
Durchmesser Kochzone 5:	175 mm
Position Kochzone 5:	Links vorne
Position Aufbewahrungsfach:	Boden
Stauraumtürmaterial:	Metall
Typ Lagerfach:	Klappbares Türfach
Kochfeld-Timer:	Ja
Ofen 2 Größe:	Klein
Ofen 2 Stromquelle:	Elektro
Ofen 2 Nettokapazität:	61 l
Ofen 2 Innenmaße (B x T x H):	444 x 425 x 316 mm
Ofen 2 Innenbeleuchtung:	Ja
Ofen 2 Anzahl der Funktionen:	7
Ofen-Timer:	Ja
Anzahl der Funktionen:	7
Art der elektronischen Zündung:	Tastenzündung
Ofen 2 herkömmliches Kochen:	Ja
Ofen 2 Dampfgaren:	Ja
Ofen 2 Abtaufunktion:	Ja
Ofen 2 Aufwärmfunktion:	Ja
Position Ofen 2:	Unten links
Ofen 2 Anzahl der Einschubebenen:	5
Ofen 2 Sichtfenster:	Ja
Ofen 2 Grillleistung:	2700 W
Anzahl der Kochzonen mit Boost-Funktion:	5
Ofen 2 Programmierbarer:	Ja
Faszien-Kühlsystem:	Ja