Smeg SPSK60IB9 Bedienungsanleitung

Smeg Herde SPSK60IB9

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Smeg SPSK60IB9 (47 Seiten) in der Kategorie Herde. Dieser Bedienungsanleitung war für 15 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

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Seite 1/47

Contents

1 Instructions 4

1.1 General safety instructions 4

1.2 Identification plate 8

1.3 Manufacturer’s liability 8

1.4 Appliance purpose 8

1.5 This user manual 8

1.6 Disposal 8

1.7 How to read the user manual 9

2 Description 10

2.1 General Description 10

2.2 Hob 11

2.3 Control panel 12

2.4 Other parts 13

2.5 Available accessories 13

3 Use 15

3.1 Instructions 15

3.2 First use 16

3.3 Using the accessories 16

3.4 Using the hob 17

3.5 Using the storage compartment 23

3.6 Using the oven 23

3.7 Using the temperature probe (on some models only) 25

3.8 Cooking advice 28

3.9 Programmer clock 29

4 Cleaning and maintenance 36

4.1 Instructions 36

4.2 Cleaning the appliance 36

4.3 Removing the door 37

4.4 Cleaning the door glazing 38

4.5 Removing the internal glass panes 38

4.6 Cleaning the inside of the oven 39

4.7 Pyrolytic cycle 40

4.8 Extraordinary maintenance 41

5 Installation 43

5.1 Electrical connection 43

5.2 Positioning 45

5.3 Instructions for the installer 50

We advise you to read this manual carefully, which contains all the instructions for

maintaining the appliance’s aesthetic and functional qualities.

For further information on the product: www.smeg.com

Instructions

1 Instructions

1.1 General safety instructions

Risk of personal injury

• During use the appliance and its

accessible parts become very hot.

Never touch the heating elements

during use.

• Protect your hands by wearing

oven gloves when moving food

inside the oven.

• Never try to put out a fire or flames

with water: Turn off the appliance

and smother the flames with a fire

blanket or other appropriate

cover.

• This appliance may be used by

children aged at least 8 and by

people of reduced physical,

sensory or mental capacity, or

lacking in experience in the use of

electrical appliances, provided

that they are supervised or

instructed by adults who are

responsible for their safety.

• Children must not play with the

appliance.

• Keep children under the age of

eight at a safe distance unless

they are constantly supervised.

• Keep children under the age of 8

away from the appliance when it

is in use.

• Cleaning and maintenance must

not be carried out by

unsupervised children.

• Be aware of how rapidly the

cooking zones heat up. Do not

place empty pans on the heat.

Danger of overheating.

• Fats and oils can catch fire if they

overheat. Do not leave the

appliance unattended while

preparing foods containing oils or

fats. If fats or oils catch fire, never

put water on them. Place the lid

on the pan and turn off the

relevant cooking zone.

• The cooking process must always

be monitored. A short cooking

process must be continuously

monitored.

• Do not touch the metal tip of the

temperature probe after cooking.

• Do not place metal objects, such

as dishes or cutlery, on the hob

surface during use as they may

overheat.

• Do not insert pointed metal objects

(cutlery or utensils) into the slots in

the appliance.

• Do not pour water directly onto

very hot trays.

• Keep the oven door closed during

cooking.

• If you need to move food or at the

end of cooking, open the door 5

Instructions

cm for a few seconds, let the

steam come out, then open it fully.

• Do not open the storage

compartment (where present)

when the oven is on and still hot.

• The items inside the storage

compartment could be very hot

after using the oven.

• DO NOT USE OR STORE

FLAMMABLE MATERIALS IN

THE STORAGE

COMPARTMENT (IF PRESENT)

OR NEAR THE APPLIANCE.

• DO NOT USE AEROSOLS IN THE

VICINITY OF THIS APPLIANCE

WHILST IT IS IN USE.

• Switch off the appliance

immediately after use.

• DO NOT MODIFY THIS

APPLIANCE.

• Always use any necessary/

required personal protective

equipment (PPE) before performing

any work on the appliance

(installation, maintenance,

positioning or movement).

• Before performing any work on

the appliance, switch off the

power supply.

• Have qualified personnel carry out

installation and assistance

interventions according to the

standards in force.

• Do not try to repair the appliance

yourself or without the intervention

of a qualified technician.

• Do not pull the cable to remove

the plug.

• If the power supply cable is

damaged, contact technical

support immediately and they will

replace it.

Risk of damaging the appliance

• Do not use abrasive or corrosive

detergents (e.g. scouring

powders, stain removers and

metallic sponges) on glass parts.

• Use wooden or plastic utensils.

• Racks and trays should be inserted

as far as they will go into the side

guides. The mechanical safety

locks that prevent them from being

removed must face downwards

and towards the back of the oven

cavity.

• Do not seat on the appliance.

• Do not use steam jets to clean the

appliance.

• Do not obstruct ventilation

openings and heat dispersal slots.

• Never leave the appliance

unattended during cooking

operations where fats or oils

could be released, as these could

then heat up and catch fire. Be

very careful.

• Never leave objects on the

Produktspezifikationen

Marke:	Smeg
Kategorie:	Herde
Modell:	SPSK60IB9
Breite:	600 mm
Tiefe:	600 mm
Gewicht:	60400 g
Produkttyp:	Freistehender Herd
Produktfarbe:	Weiß
Steuerung:	Berührung
Höhe:	900 mm
Höhe (min):	880 mm
AC Eingangsspannung:	220 - 240 V
AC Eingangsfrequenz:	50/60 Hz
Eingebautes Display:	Ja
Verpackungsbreite:	670 mm
Verpackungstiefe:	675 mm
Verpackungshöhe:	900 mm
Paketgewicht:	67300 g
Ursprungsland:	Italien
Energieeffizienzklasse:	A
Grillenergie:	2700 W
Grill:	Ja
Stromstärke:	46 A
Kindersicherung:	Ja
ECO-Modus:	Ja
Regalmaterial:	Chrom
Innenbeleuchtung:	Ja
Lampentyp:	Halogen
Kochfeldtyp:	Zonen-Induktionskochfeld
Anzahl Herdplatten/Kochzonen:	4 Zone(n)
Position Kochzone 1:	Links vorne
Stromquelle Kochzone 1:	Elektro
Größe Kochzone 1 (B x T):	211 x 191 mm
Leistung Kochzone 1:	1600 W
Boost für Kochzone 1:	1850 W
Position Kochzone 2:	Hinten links
Brenner/Kochzone 2 Stromquelle:	Elektro
Größe Kochzone 2 (B x T):	211 x 191 mm
Leistung Kochzone 2:	2100 W
Boost für Kochzone 2:	2300 W
Position Kochzone 3:	Hinten rechts
Stromquelle Kochzone 2:	Elektro
Leistung Kochzone 3:	2100 W
Boost für Kochzone 3:	2300 W
Position Kochzone 4:	Vorne rechts
Stromquelle Kochzone 3:	Elektro
Leistung Kochzone 4:	1200 W
Boost für Kochzone 4:	1400 W
Auftriebs-Funktion:	Ja
Steuerungsposition:	Vorderseite
Anschlusswert (elektrisch):	10400 W
Ofengröße:	Medium
Anzahl der Öfen:	1
Netto-Ofenvolumen:	70 l
Reinigungsart:	Pyrolytisch
Ober- und Unterhitze:	Ja
Anzeige Resthitze:	Ja
Energieverbrauch (konventionell):	1.09 kWh
Energieverbrauch (erzwungene Konvektion):	0.8 kWh
Energieverbrauch (forcierte Konvektion):	2.88 MJ
Ofenthermostatbereich:	50 - 280 °C
Anzahl der automatischen Programme:	9
Oberhitze:	Ja
Unterhitze:	Ja
Anzahl der Regale:	5 Regale
Überhitzungsschutz:	Ja
Signalton wenn Vorheizen abgeschlossen:	Ja
Anzahl Lampe(n):	1 Lampen
Erweiterbare Kochzone:	Ja
Handgrifffarbe:	Edelstahl
Topferkennung:	Ja
Durchmesser Kochzone 3:	210 mm
Durchmesser Kochzone 4:	180 mm
Anzahl Lüfter:	1 Lüfter
Bruttorauminhalt Ofen:	79 l
Stromquelle Ofen:	Elektro
Steuer auf Chemikalien (Schweden):	Ja
Abnehmbare Ofentür:	Ja
Staufach:	Ja
Anzahl der Glastür Paneele:	4
Abmessungen Ofen (B x T x H):	444 x 425 x 360 mm
Anzahl der Backbleche:	3
Abnehmbares Türglas:	Ja
Lüfter-Grillfunktion:	Ja
Ofentüröffnung:	Drop-down-Öffnung
Teleskop-Regale:	Ja
Anzeige des minimalen Pfannendurchmessers:	Ja
Backofen 2 abnehmbares Türglas:	Ja
Oben, unten, Lüfter + Umluft (Turbobetrieb):	Ja
Ofen-Innenbeschichtung:	Emaille
Anzeige der gewählten Kochzone:	Ja
Ofen-Timer:	Ja
Tiefe Backblech 2:	40 mm
Tiefe Backblech 1:	20 mm
Speisensonde:	Ja
Anzahl der Kochzonen mit Boost-Funktion:	4