Smeg SFP6378X Bedienungsanleitung

Smeg Backöfen SFP6378X

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Smeg SFP6378X (48 Seiten) in der Kategorie Backöfen. Dieser Bedienungsanleitung war für 9 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

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Seite 1/48

Contents

1 Instructions 52

1.1 General safety instructions 52

1.2 Appliance purpose 55

1.3 Manufacturer liability 55

1.4 This user manual 55

1.5 Identification plate 55

1.6 Disposal 55

1.7 How to read the user manual 56

2 Description 57

2.1 General Description 57

2.2 Control panel 59

2.3 Other parts 60

2.4 Available accessories 61

3 Use 63

3.1 Instructions 63

3.2 First use 63

3.3 Using the accessories 64

3.4 Using the oven 65

3.5 Cooking advice 73

3.6 Special functions 75

3.7 Secondary menu 78

4 Cleaning and maintenance 81

4.1 Instructions 81

4.2 Cleaning the appliance 81

4.3 Removing the door 81

4.4 Cleaning the door glazing 82

4.5 Vapor Clean (on some models only) 86

4.6 Pyrolytic (on some models only) 89

4.7 Extraordinary maintenance 91

5 Installation 93

5.1 Electrical connection 93

5.2 Cable replacement 93

5.3 Positioning 94

We advise you to read this manual carefully, which contains all the instructions for

maintaining the appliance’s aesthetic and functional qualities.

For further information on the product: www.smeg.com

TRANSLATION OF THE ORIGINAL INSTRUCTIONS

Instructions

1 Instructions

1.1 General safety instructions

Risk of personal injury

• During use the appliance and its

accessible parts become very hot.

Never touch the heating elements

during use.

• Protect your hands by wearing

oven gloves when moving food

inside the oven.

• Never try to put out a fire or flames

with water: Turn off the appliance

and smother the flames with a fire

blanket or other appropriate

cover.

• This appliance may be used by

children aged at least 8 and by

people of reduced physical,

sensory or mental capacity, or

lacking in experience in the use of

electrical appliances, provided

that they are supervised or

instructed by adults who are

responsible for their safety.

• Children must not play with the

appliance.

• Keep children under the age of

eight at a safe distance unless they

are constantly supervised.

• Keep children under the age of 8

away from the appliance when it

is in use.

• Cleaning and maintenance must

not be carried out by unsupervised

children.

• The cooking process must always

be monitored. A short cooking

process must be continuously

monitored.

• Never leave the appliance

unattended during cooking

operations where fats or oils could

be released, as these could then

heat up and catch fire. Be very

careful.

• Do not insert pointed metal objects

(cutlery or utensils) into the slots in

the appliance.

• Do not pour water directly onto

very hot trays.

• Keep the oven door closed during

cooking.

• If you need to move food or at the

end of cooking, open the door 5 cm

for a few seconds, let the steam

come out, then open it fully.

Instructions

• Do not use or store flammable

materials near the appliance.

• Do not use aerosols in the vicinity

of this appliance whilst it is in use.

• Switch off the appliance

immediately after use.

Risk of damaging the appliance

• Do not use abrasive or corrosive

detergents (e.g. scouring

powders, stain removers and

metallic sponges) on glass parts.

Use wooden or plastic utensils.

• Do not use cleaning products

containing chlorine, ammonia or

bleach on parts made of steel or

that have metallic surface finishes

(e.g. anodizing, nickel- or

chromium-plating).

• Do not use rough or abrasive

materials or sharp metal scrapers.

• Racks and trays should be inserted

as far as they will go into the side

guides. The mechanical safety

locks that prevent them from being

removed must face downwards

and towards the back of the oven

cavity.

• Do not seat on the appliance.

• Do not use steam jets to clean the

appliance.

• Do not spray any spray products

near the appliance.

• Do not obstruct ventilation

openings and heat dispersal slots.

• Never leave objects on the

cooking surface.

• Do not use the appliance to heat

rooms for any reason.

• Do not use plastic cookware or

containers when cooking food.

• Do not put sealed tins or

containers in the oven.

• Remove all trays and racks which

are not required during cooking.

• Do not cover the bottom of the

oven cavity with aluminium or tin

foil sheets.

• Do not place pans or trays directly

on the bottom of the oven cavity.

• If you wish to use greaseproof

paper, place it so that it will not

interfere with the hot air circulation

inside the oven.

Produktspezifikationen

Marke:	Smeg
Kategorie:	Backöfen
Modell:	SFP6378X
Display-Typ:	LCD
Breite:	597 mm
Tiefe:	548 mm
Produktfarbe:	Black, Stainless steel
Steuerung:	Drehregler
Höhe:	588 mm
AC Eingangsspannung:	220-240 V
AC Eingangsfrequenz:	50 - 60 Hz
Eingebautes Display:	Ja
Geräteplatzierung:	Integriert
Warmhaltefunktion:	Nein
Energieeffizienzklasse:	A
Einfach zu säubern:	Ja
Grill:	Nein
Startzeitvorwahl:	Ja
Stromstärke:	13 A
Türanschlag:	Runter
Lampentyp:	Halogen
Einbauraum Breite:	564 mm
Einbauraum Tiefe:	560 mm
Steuerungsposition:	Vorderseite
Ofengröße:	Medium
Anzahl der Öfen:	1
Garraumvolumen Gesamteinheit:	70 l
Leistung Gesamteinheit:	3000 W
Ofentyp:	Elektrischer Ofen
Netto-Ofenvolumen:	70 l
Timer-Typ:	Digital
Energieverbrauch (konventionell):	1.05 kWh
Energieverbrauch (erzwungene Konvektion):	0.85 kWh
Einbauraum Höhe (min):	583 mm
Einbauraum Höhe (max):	585 mm
Heißluftbetrieb:	Ja
Dampfgaren:	Nein
Ofenthermostatbereich:	30 - 280 °C
Ofenleistung:	3000 W
Einbauraum Höhe:	- mm
Signalton wenn Vorheizen abgeschlossen:	Ja
Anzahl Lampe(n):	1 Lampen
Aufwärmfunktion:	Nein
Mikrowellenkochen:	Nein
Konventionelle Beheizung (Ober-/Unterhitze):	Ja
Rotisserie:	Nein
Auftaufunktion des Backofens:	Nein