Smeg SF64M3VN Bedienungsanleitung

Smeg Backöfen SF64M3VN

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Smeg SF64M3VN (34 Seiten) in der Kategorie Backöfen. Dieser Bedienungsanleitung war für 12 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

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Seite 1/34

Contents

1 Instructions 38

1.1 General safety instructions 38

1.2 Appliance purpose 41

1.3 Manufacturer’s liability 41

1.4 This user manual 42

1.5 Identification plate 42

1.6 Disposal 42

1.7 How to read the user manual 43

2 Description 44

2.1 General Description 44

2.2 Control panel 45

2.3 Other parts 46

2.4 Available accessories 46

3 Use 48

3.1 Instructions 48

3.2 First use 48

3.3 Using the accessories 49

3.4 Using the oven 50

3.5 Cooking advice 53

4 Cleaning and maintenance 55

4.1 Instructions 55

4.2 Cleaning the appliance 55

4.3 Removing the door 55

4.4 Cleaning the door glazing 56

4.5 Vapor Clean: Assisted oven cleaning (on some models only) 60

4.6 Extraordinary maintenance 62

5 Installation 64

5.1 Electrical connection 64

5.2 Cable replacement 64

5.3 Positioning 65

5.4 Instructions for the installer 69

We advise you to read this manual carefully, which contains all the instructions for

maintaining the appliance’s aesthetic and functional qualities.

For further information on the product: www.smeg.com

TRANSLATION OF THE ORIGINAL INSTRUCTIONS

Instructions

1 Instructions

1.1 General safety instructions

Risk of personal injury

• During use the appliance and its

accessible parts become very hot.

Never touch the heating elements

during use.

• Protect your hands by wearing

oven gloves when moving food

inside the oven.

• Never try to put out a fire or flames

with water: Turn off the appliance

and smother the flames with a fire

blanket or other appropriate

cover.

• This appliance may be used by

children aged at least 8 and by

people of reduced physical,

sensory or mental capacity, or

lacking in experience in the use of

electrical appliances, provided

that they are supervised or

instructed by adults who are

responsible for their safety.

• Children must not play with the

appliance.

• Keep children under the age of

eight at a safe distance unless they

are constantly supervised.

• Keep children under the age of 8

away from the appliance when it

is in use.

• Cleaning and maintenance must

not be carried out by unsupervised

children.

• The cooking process must always

be monitored. A short cooking

process must be continuously

monitored.

• Never leave the appliance

unattended during cooking

operations where fats or oils could

be released, as these could then

heat up and catch fire. Be very

careful.

• Do not pour water directly onto

very hot trays.

• Keep the oven door closed during

cooking.

• If you need to move food or at the

end of cooking, open the door

5 cm for a few seconds, let the

steam come out, then open it fully.

• Do not insert pointed metal objects

(cutlery or utensils) into the slots in

the appliance.

• Switch off the appliance

immediately after use.

Instructions

• DO NOT USE OR STORE

FLAMMABLE MATERIALS NEAR

THE APPLIANCE.

• DO NOT USE AEROSOLS IN

THE VICINITY OF THIS

APPLIANCE WHILST IT IS IN

USE.

• DO NOT MODIFY THIS

APPLIANCE.

• Have qualified personnel carry out

installation and assistance

interventions according to the

standards in force.

• Do not try to repair the appliance

yourself or without the intervention

of a qualified technician.

• Do not pull the cable to remove

the plug.

Risk of damaging the appliance

• Do not use abrasive or corrosive

detergents (e.g. scouring

powders, stain removers and

metallic sponges) on glass parts.

Use wooden or plastic utensils.

• Do not use rough or abrasive

materials or sharp metal scrapers.

• Switch off the burners or the

electric hot plates of the hob

installed above the appliance

during the pyrolytic process

(where available).

• Do not seat on the appliance.

• Do not use cleaning products

containing chlorine, ammonia or

bleach on parts made of steel or

that have metallic surface finishes

(e.g. anodizing, nickel- or

chromium-plating).

• Racks and trays should be inserted

as far as they will go into the side

guides. The mechanical safety

locks that prevent them from being

removed must face downwards

and towards the back of the oven

cavity.

• Do not use steam jets to clean the

appliance.

• Do not spray any spray products

near the appliance.

• Do not obstruct ventilation

openings and heat dispersal slots.

• Never leave objects on the

cooking surface.

• DO NOT FOR ANY REASON

USE THE APPLIANCE AS A

SPACE HEATER.

Produktspezifikationen

Marke:	Smeg
Kategorie:	Backöfen
Modell:	SF64M3VN
Breite:	597 mm
Tiefe:	548 mm
Gewicht:	33500 g
Produktfarbe:	Black, Stainless steel
Steuerung:	Drehregler
Höhe:	588 mm
AC Eingangsspannung:	220-240 V
AC Eingangsfrequenz:	50 - 60 Hz
Eingebautes Display:	Nein
Geräteplatzierung:	Integriert
Energieeffizienzklasse:	A
Grill:	Ja
Anschlusswert:	3000 W
Stromstärke:	13 A
Türanschlag:	Runter
Innenbeleuchtung:	Ja
Lampentyp:	Halogen
Einbauraum Breite:	564 mm
Einbauraum Tiefe:	560 mm
Steuerungsposition:	Vorderseite
Ofengröße:	Medium
Anzahl der Öfen:	1
Garraumvolumen Gesamteinheit:	68 l
Leistung Gesamteinheit:	- W
Ofentyp:	Elektrischer Ofen
Netto-Ofenvolumen:	63 l
Ober- und Unterhitze:	Ja
Timer-Typ:	Mechanisch
Energieverbrauch (konventionell):	1.15 kWh
Energieverbrauch (erzwungene Konvektion):	0.8 kWh
Einbauraum Höhe (min):	583 mm
Backblech:	Ja
Ofenthermostatbereich:	50 - 250 °C
Oberhitze:	Ja
Unterhitze:	Ja
Einbauraum Höhe:	585 mm
Breite installationsfach (min):	554 mm
Türmaterial:	Glas
Signalton wenn Vorheizen abgeschlossen:	Ja
Blitzeistung:	40 W
Anzahl Lampe(n):	1 Lampen
Anzahl an Kochprogrammen:	6
Tür-Kühlgebläse:	Ja
Versenkbare Knöpfe:	Ja
Anzahl der Regalpositionen:	4
Material innen:	Eemaillierter Stahl
Anzahl der Glastür Paneele:	3
Anzahl der Backbleche:	1
Abnehmbares Türglas:	Ja
Timer-Modi:	Cooking time, End cooking time, Timer
Vollflächiger Grill + Konvektion (Einzelbetrieb):	Ja
Unterhitze + Konvektion (Einzelbetrieb):	Ja