Smeg PM3621WLD Bedienungsanleitung

Smeg Herde PM3621WLD

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Smeg PM3621WLD (50 Seiten) in der Kategorie Herde. Dieser Bedienungsanleitung war für 9 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

Seite 1/50
Contents
53
EN
1 Instructions 54
1.1 General safety instructions 54
1.2 Appliance purpose 58
1.3 Manufacturer liability 58
1.4 This user manual 58
1.5 Identification plate 58
1.6 Disposal 59
1.7 How to read the user manual 60
2 Description 61
2.1 General Description 61
2.2 Symbols 63
2.3 Available accessories 64
3 Use 65
3.1 Instructions 65
3.2 Precautions 66
3.3 First use 66
3.4 Using the gas burners 67
3.5 Using the induction hot plates 69
3.6 Practical advice 81
4 Cleaning and maintenance 82
4.1 Instructions 82
4.2 Cleaning the appliance 82
4.3 What to do if... 84
5 Installation 85
5.1 Safety instructions 85
5.2 Section cut from the countertop 85
5.3 Mounting 87
5.4 Gas connection 89
5.5 Adaptation to different types of gas 92
5.6 Electrical connection 99
5.7 Instructions for the installer 101
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com
These instructions apply only for the destination countries listed on the appliance’s data plate.
This is a class 3 built-in hob.
TRANSLATION OF THE ORIGINAL INSTRUCTIONS
Instructions
54
1 Instructions
1.1 General safety instructions
Risk of personal injury
• During use the appliance and its
accessible parts become very hot.
Never touch the heating elements
during use.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
• Never try to put out a fire or
flames with water: Turn off the
appliance and smother the flames
with a fire blanket or other
appropriate cover.
• This appliance may be used by
children aged at least 8 and by
people of reduced physical,
sensory or mental capacity, or
lacking in experience in the use of
electrical appliances, provided
that they are supervised or
instructed by adults who are
responsible for their safety.
• Children must not play with the
appliance.
• Keep children under the age of 8
at a safe distance unless they are
constantly supervised.
• Keep children under the age of 8
away from the appliance when it
is in use.
• Cleaning and maintenance must
not be carried out by
unsupervised children.
• Make sure that the flame-
spreader crowns are correctly
positioned in their housings with
their respective burner caps.
• Be aware of how rapidly the
cooking zones heat up. Do not
place empty pans on the heat.
Danger of overheating.
• Fats and oils can catch fire if they
overheat. Do not leave the
appliance unattended while
preparing foods containing oils or
fats. If fats or oils catch fire, never
put water on them. Place the lid
on the pan and turn off the
relevant cooking zone.
Instructions
55
EN
• The cooking process must always
be monitored. A short cooking
process must be continuously
monitored.
• Do not place metal objects, such
as dishes or cutlery, on the hob
surface during use as they may
overheat.
• Do not insert pointed metal
objects (cutlery or utensils) into the
slots in the appliance.
• Do not pour water directly onto
very hot trays.
• Do not use aerosols in the vicinity
of this appliance whilst it is in use.
• Switch off the appliance
immediately after use.
• Do not modify this appliance.
• Do not try to repair the appliance
yourself or without the intervention
of a qualified technician.
• Do not pull the cable to remove
the plug.
• If the power supply cable is
damaged, contact technical
support immediately and they will
replace it.
Risk of damaging the appliance
• Do not use abrasive or corrosive
detergents (e.g. scouring
powders, stain removers and
metallic sponges) on glass parts.
• Use wooden or plastic utensils.
• Do not seat on the appliance.
• Do not use steam jets to clean the
appliance.
• Do not obstruct ventilation
openings and heat dispersal slots.
• Never leave the appliance
unattended during cooking
operations where fats or oils
could be released, as these could
then heat up and catch fire. Be
very careful.
• Never leave objects on the
cooking surface.
• Do not use the appliance to heat
rooms for any reason.
• Do not spray any spray products
near the oven.
• Do not use plastic cookware or
containers when cooking food.
• Cooking vessels or griddle plates
should be placed inside the
perimeter of the hob.


Produktspezifikationen

Marke: Smeg
Kategorie: Herde
Modell: PM3621WLD
Breite: 650 mm
Tiefe: 510 mm
Gewicht: 13000 g
Produktfarbe: Schwarz
Steuerung: Rotary,Touch
Höhe: 50 mm
AC Eingangsspannung: 220 - 240 V
AC Eingangsfrequenz: 50 - 60 Hz
Verpackungsbreite: 750 mm
Verpackungstiefe: 610 mm
Verpackungshöhe: 150 mm
Paketgewicht: 16100 g
Geräteplatzierung: Integriert
Warmhaltefunktion: Ja
Anzahl der Leistungsstufen: 9
Stromstärke: 16 A
Kindersicherung: Ja
Kochfeldtyp: Kombi
Anzahl Herdplatten/Kochzonen: 4 Zone(n)
Anzahl der Gasbrenner: 2 Zone(n)
Anzahl der elektrischen Herdplatten: 2 Zone(n)
Typ Kochzone 1: Groß
Kochzone 1 Form: Rund
Position Kochzone 1: Hinten links
Stromquelle Kochzone 1: Gas
Leistung Kochzone 1: 3100 W
Typ Kochzone 2: Köcheln
Kochzone 2 Form: Rund
Position Kochzone 2: Links vorne
Brenner/Kochzone 2 Stromquelle: Gas
Leistung Kochzone 2: 1100 W
Typ Kochzone 3: Regelmäßig
Kochzone 3 Form: Rechteckig
Position Kochzone 3: Hinten rechts
Stromquelle Kochzone 2: Elektro
Leistung Kochzone 3: 2100 W
Boost für Kochzone 3: 3600 W
Typ Kochzone 4: Regelmäßig
Kochzone 4 Form: Rechteckig
Position Kochzone 4: Vorne rechts
Stromquelle Kochzone 3: Elektro
Leistung Kochzone 4: 2100 W
Boost für Kochzone 4: 3600 W
Einbauraum Breite: 560 mm
Auftriebs-Funktion: Ja
Steuerungsposition: Vorne oben
Anschlusswert (elektrisch): 3700 W
Anschlusswert (Gas): 4100 W
Anzeige Resthitze: Ja
Alarm: Ja
Art der Oberfläche: Glas / Edelstahl
Erweiterbare Kochzone: Ja
Anzahl flexibler Kochzonen: 1 Zone(n)
Kombizone: Ja
Einbauraum Tiefe (max): 486 mm
Einbauraum Tiefe (min): 482 mm
Durchmesser Standardherdplatten/-kochzonen: 180 mm
Topferkennung: Ja
Durchmesser Kochzone 3: 180 mm
Durchmesser Kochzone 4: 180 mm
Gastyp: Flüssiggas (LPG)
Standard Herdplatte/Kochzone: 2100 W
Große Herdplatte/Kochzone: 3100 W
Schmorplatte/ Kochzone: 1100 W
Schmorplatten-Kochzonenform: Rund
Standard Herdplatten-/Kochzonenform: Rechteckig
Große Herdplatten-/Kochzonenform: Rund
Standard Herdplatten-/Kochzonengröße (B x T): 180 x 230 mm

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