Smeg P372XGHL Bedienungsanleitung
Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Smeg P372XGHL (28 Seiten) in der Kategorie Herde. Dieser Bedienungsanleitung war für 17 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet
Seite 1/28
Contents
31
EN
1 Instructions 32
1.1 General safety instructions 32
1.2 Manufacturer liability 35
1.3 Appliance purpose 35
1.4 Identification plate 36
1.5 This user manual 36
1.6 Disposal 36
1.7 How to read the user manual 37
2 Description 38
2.1 General Description 38
2.2 Symbols 39
3 Use 40
3.1 Instructions 40
3.2 First use 40
3.3 Using the hob 41
4 Cleaning and maintenance 43
4.1 Instructions 43
4.2 Cleaning the appliance 43
5 Installation 45
5.1 Safety instructions 45
5.2 Section cut from the work surface 45
5.3 Mounting 46
5.4 Fixing brackets 47
5.5 Gas connection 48
5.6 Adaptation to different types of gas 50
5.7 Electrical connection 56
5.8 Instructions for the installer 57
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
These instructions apply only for the destination countries listed on the appliance's data plate.
This is a class 3 built in hob.
Instructions
32
1 Instructions
1.1 General safety instructions
Risk of personal injury
• During use the appliance and its
accessible parts become very hot.
Never touch the heating elements
during use.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
• Never try to put out a fire or
flames with water: Turn off the
appliance and smother the flames
with a fire blanket or other
appropriate cover.
• This appliance may be used by
children aged at least 8 and by
people of reduced physical,
sensory or mental capacity, or
lacking in experience in the use of
electrical appliances, provided
that they are supervised or
instructed by adults who are
responsible for their safety.
• Children must not play with the
appliance.
• Keep children under the age of
eight at a safe distance unless they
are constantly supervised.
• Keep children under the age of 8
away from the appliance when it
is in use.
• Cleaning and maintenance must
not be carried out by unsupervised
children.
• Make sure that the flame-
spreader crowns are correctly
positioned in their housings with
their respective burner caps.
• Be aware of how rapidly the
cooking zones heat up. Do not
place empty pans on the heat.
Danger of overheating.
• Fats and oils can catch fire if they
overheat. Do not leave the
appliance unattended while
preparing foods containing oils or
fats. If fats or oils catch fire, never
put water on them. Place the lid on
the pan and turn off the relevant
cooking zone.
• The cooking process must always
be monitored. A short cooking
process must be continuously
monitored.
• Do not place metal objects, such
as dishes or cutlery, on the hob
surface during use as they may
overheat.
• Do not insert pointed metal
objects (cutlery or utensils) into the
slots in the appliance.
• Do not pour water directly onto
very hot trays.
• Do not use aerosols in the vicinity
of this appliance whilst it is in use.
Instructions
33
EN
• Switch off the appliance
immediately after use.
• Do not modify this appliance.
• Do not try to repair the appliance
yourself or without the intervention
of a qualified technician.
• Do not pull the cable to remove
the plug.
• If the power supply cable is
damaged, contact technical
support immediately and they will
replace it.
Risk of damaging the appliance
• Do not seat on the appliance.
• Do not use steam jets to clean the
appliance.
• Do not obstruct ventilation
openings and heat dispersal slots.
• Never leave the appliance
unattended during cooking
operations where fats or oils could
be released, as these could then
heat up and catch fire. Be very
careful.
• Never leave objects on the
cooking surface.
• Do not use the appliance to heat
rooms for any reason.
• Do not spray any spray products
near the oven.
• Do not use plastic cookware or
containers when cooking food.
• Cooking vessels or griddle plates
should be placed inside the
perimeter of the hob.
• All pans must have smooth, flat
bottoms.
• If any liquid does boil over or spill,
remove the excess from the hob.
• Take care not to spill acid
substances such as lemon juice or
vinegar on the hob.
• Do not put empty pans or frying
pans on switched on cooking
zones.
• Do not use steam jets to clean the
appliance.
• Do not use rough or abrasive
materials or sharp metal scrapers.
• Do not use cleaning products
containing chlorine, ammonia or
bleach on parts made of steel or
that have metallic surface finishes
(e.g. anodizing, nickel- or
chromium-plating).
• Do not use abrasive or corrosive
detergents (e.g. scouring
powders, stain removers and
metallic sponges) on glass parts.
• Do not wash removable parts
such as the hob pan support grids,
flame-spreader crowns and
burner caps in the dishwasher.
Produktspezifikationen
Marke: | Smeg |
Kategorie: | Herde |
Modell: | P372XGHL |
Breite: | 725 mm |
Tiefe: | 510 mm |
Gewicht: | - g |
Produktfarbe: | Black, Stainless steel |
Steuerung: | Drehregler |
Höhe: | 40 mm |
AC Eingangsspannung: | 220 - 240 V |
Eingebautes Display: | Nein |
Geräteplatzierung: | Integriert |
Kochfeldtyp: | Gaskochfeld |
Anzahl Herdplatten/Kochzonen: | 5 Zone(n) |
Anzahl der Gasbrenner: | 5 Zone(n) |
Anzahl der elektrischen Herdplatten: | 0 Zone(n) |
Typ Kochzone 1: | Groß |
Kochzone 1 Form: | Rund |
Position Kochzone 1: | Hinten links |
Stromquelle Kochzone 1: | Gas |
Leistung Kochzone 1: | 2550 W |
Typ Kochzone 2: | Köcheln |
Kochzone 2 Form: | Rund |
Position Kochzone 2: | Links vorne |
Brenner/Kochzone 2 Stromquelle: | Gas |
Leistung Kochzone 2: | 1050 W |
Typ Kochzone 3: | Extragroß |
Kochzone 3 Form: | Rund |
Position Kochzone 3: | Mittig |
Stromquelle Kochzone 2: | Gas |
Leistung Kochzone 3: | 4100 W |
Typ Kochzone 4: | Regelmäßig |
Kochzone 4 Form: | Rund |
Position Kochzone 4: | Hinten rechts |
Stromquelle Kochzone 3: | Gas |
Leistung Kochzone 4: | 1650 W |
Einbauraum Breite: | 560 mm |
Steuerungsposition: | Vorderseite |
Anschlusswert (elektrisch): | 1 W |
Anschlusswert (Gas): | - W |
Art der Oberfläche: | Edelstahl |
Einbauraum Tiefe (max): | 482 mm |
Einbauraum Tiefe (min): | 478 mm |
Gastyp: | Flüssiggas (LPG) |
Stromquelle Kochzone 4: | Gas |
Typ Kochzone 5: | Regelmäßig |
Leistung Kochzone 5: | 1650 W |
Standard Herdplatte/Kochzone: | 1700 W |
Große Herdplatte/Kochzone: | 2600 W |
Elektrische Zündung: | Ja |
Pfannenunterlagenmaterial: | Eisenguss |
Schmorplatte/ Kochzone: | 1100 W |
Extra große Hochgeschwindigkeitsherdplatte: | 4200 W |
Schmorplatten-Kochzonenform: | Rund |
Standard Herdplatten-/Kochzonenform: | Rund |
Große Herdplatten-/Kochzonenform: | Rund |
Extragroße High-Speed-Brenner-/Kochzonenform: | Rund |
Kochzone 5 Form: | Rund |
Position Kochzone 5: | Vorne rechts |
Wok-Brennerleistung: | 4100 W |
Wokbrenner: | Ja |
Wokbrennerposition: | Mittel |
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