Miele H 5247 BP Bedienungsanleitung

Miele Backöfen H 5247 BP

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Operating and installation instructions

Oven

H 5247 BP

To avoid the risk of accidents or

damage to the appliance it is

essential to read these instructions

before it is installed and used for the

first time. M.-Nr. 09 181 370

en - GB, IE

Warning and Safety instructions .....................................5

Caring for the environment .........................................11

Guide to the appliance ............................................12

H 5247 BP .......................................................12

Features ........................................................13

Literature supplied ................................................13

Operating and installation instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13

"Moisture plus /Automatic programmes (Automatic )" User instructions 13d c

Culinart cookbook...............................................13

Oven controls.....................................................13

Safety features....................................................14

System lock....................................................14

Safety switch-off ................................................14

Cooling fan ....................................................14

Vented oven door...............................................14

Door lock for pyrolytic operation. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14

Energy saving feature..............................................14

Time of day display..............................................14

Cooking using moisture injection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

PerfectClean treated surfaces . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15

Pyrolytic cleaning..................................................15

Energy efficiency rating

according to EN 50304 .............................................15

Accessories......................................................16

Side runners and shelf levels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16

Baking tray, universal tray and rack with anti-tip notches . . . . . . . . . . . . . . . . 16

Perforated oven tray with anti-tip safety notch . . . . . . . . . . . . . . . . . . . . . . . . . 17

FlexiClip telescopic runners . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Fitting the FlexiClip telescopic runners. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18

Changing the position of the FlexiClip telescopic runners . . . . . . . . . . . . . . . 19

Descaling tablets, plastic tube with clip . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19

Controls ........................................................20

Function selector ..................................................20

Functions .....................................................20

Temperature selector ..............................................21

Sensors .........................................................21

Symbols in the display..............................................22

Triangle in the display V.........................................23

Contents

Functions .......................................................24

Before using for the first time.......................................26

Setting the time of day..............................................26

Changing the time of day ...........................................26

Cleaning and heating up for the first time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 27

Operation .......................................................28

Using the oven....................................................28

Cooling fan.......................................................28

Recommended temperature.........................................28

Changing the temperature . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29

Temperature indicator ...........................................29

Pre-heating ......................................................29

Switching on and off automatically . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

Entering a cooking duration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30

Entering a duration and a finish time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31

The end of a cooking programme . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

To check and change an entered time . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

To delete an entered time. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32

Minute minder (egg timer) N........................................33

Settings %......................................................34

To change the "status" of a setting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34

System lock 0...................................................36

To activate the system lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36

To deactivate the system lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36

Baking tips ......................................................37

Bakeware........................................................37

Useful tips.....................................................37

Baking parchment, greasing the tin . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

Notes about the charts .............................................38

Temperature, baking duration . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38

Shelf level .....................................................39

Frozen food ......................................................39

Baking chart .....................................................40

Roasting tips ....................................................44

Useful tips .......................................................45

Roasting chart ...................................................46

Notes on Slow cooking ............................................48

Contents

Produktspezifikationen

Marke:	Miele
Kategorie:	Backöfen
Modell:	H 5247 BP
Breite:	595 mm
Tiefe:	570 mm
Produktfarbe:	Black, Stainless steel
Steuerung:	Drehregler
Höhe:	596 mm
Eingebautes Display:	Ja
Energieeffizienzklasse:	A
Grill:	Ja
Startzeitvorwahl:	Ja
Rezeptbuch:	Ja
Innenbeleuchtung:	Ja
Steuerungsposition:	Vorne oben
Anzahl der Öfen:	1
Garraumvolumen Gesamteinheit:	76 l
Leistung Gesamteinheit:	- W
Ofentyp:	Elektrischer Ofen
Netto-Ofenvolumen:	76 l
Reinigungsart:	Pyrolytisch
Timer-Typ:	Digital
Heißluftbetrieb:	Ja
Ofenthermostatbereich:	30 - 300 °C
Anzahl der automatischen Programme:	25
Anzahl der Regalpositionen:	3
Kühltür:	Ja