Miele H 2661 BP Bedienungsanleitung

Miele Ofen H 2661 BP

Lesen Sie kostenlos die ๐Ÿ“– deutsche Bedienungsanleitung fรผr Miele H 2661 BP (108 Seiten) in der Kategorie Ofen. Dieser Bedienungsanleitung war fรผr 6 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

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Operating and installation instructions
Oven
To prevent the risk of accidents or damage to the appliance, it is
essential to read these instructions before it is installed and used for
the first time.
en-AU, NZ M.-Nr. 10 692 210
Contents
2
Warning and Safety instructions.......................................................................... ๎€ƒ5
Caring for the environment ................................................................................ ๎€ƒ15
Oven overview ..................................................................................................... ๎€ƒ16
Oven controls....................................................................................................... ๎€ƒ17
Function selector .................................................................................................. 18
Temperature selector ............................................................................................ 18
Temperature indicator light๎€ƒ ...........................................................................๎€ƒ18๎€
Clock/Timer ........................................................................................................... 19
Display.............................................................................................................. ๎€ƒ19
Sensors controls .............................................................................................. ๎€ƒ19
Features................................................................................................................ ๎€ƒ20
Model numbers .................................................................................................... 20
Data plate ............................................................................................................. 20
Items supplied with delivery.................................................................................. 20
Standard and optional accessories....................................................................... 20
Shelf runners .................................................................................................... ๎€ƒ21
Baking tray, universal tray and rack with non-tip safety notches.....................๎€ƒ21
FlexiClip telescopic runners HFC๎€ƒ70 ................................................................๎€ƒ22
Oven controls ....................................................................................................... 26
Oven safety features ............................................................................................. 26
System lock for the oven ............................................................................. ๎€ƒ26๎€’
Cooling fan ....................................................................................................... ๎€ƒ26
Vented oven door ............................................................................................. ๎€ƒ26
Door lock for Pyrolytic cleaning ....................................................................... ๎€ƒ26
PerfectClean treated surfaces .............................................................................. 27
Before using for the first time ............................................................................ ๎€ƒ28
Before using for the first time................................................................................ 28
Heating up the oven for the first time.................................................................... 29
Overview of functions ......................................................................................... ๎€ƒ30
Tips on saving energy ......................................................................................... ๎€ƒ32
Operation.............................................................................................................. ๎€ƒ34
Basic operation ..................................................................................................... 34
Cooling fan ............................................................................................................ 34
Pre-heating the oven ............................................................................................. 35
Contents
3
Clock/Timer ......................................................................................................... ๎€ƒ36
Display................................................................................................................... 36
Symbols in the display ..................................................................................... ๎€ƒ36
Sensors ................................................................................................................. 36
How to set the time or a duration.......................................................................... 37
Displaying times/durations...............................................................................๎€ƒ37
When the time/duration has elapsed ............................................................... ๎€ƒ37
Using the minute minder ................................................................................... 38๎‹
Setting the minute minder ................................................................................ ๎€ƒ38
Changing the time set for the minute minder................................................... ๎€ƒ39
Cancelling the time set for the minute minder ................................................. ๎€ƒ39
Switching cooking programmes on and off automatically .................................... 40
Setting a cooking duration ............................................................................... ๎€ƒ40
At the end of the cooking duration:.................................................................. ๎€ƒ41
Setting a cooking duration and finish time.......................................................๎€ƒ42
Changing the cooking duration........................................................................ ๎€ƒ43
Deleting a cooking duration ............................................................................. ๎€ƒ44
Deleting a finish time ........................................................................................ ๎€ƒ44
Changing the time of day ...................................................................................... 45
Changing settings ................................................................................................. 46
Baking................................................................................................................... ๎€ƒ48
Notes on using the baking charts ......................................................................... 49
Baking charts ........................................................................................................ 50
Creamed mixture..............................................................................................๎€ƒ50
Rubbed in mixture............................................................................................ ๎€ƒ52
Yeast mixtures and quark dough...................................................................... ๎€ƒ54
Whisked mixture...............................................................................................๎€ƒ56
Choux pastry, puff pastry, meringue................................................................ ๎€ƒ57
Roasting ............................................................................................................... ๎€ƒ58
Notes on using the roasting charts ....................................................................... 59
Roasting charts ..................................................................................................... 60
Beef, veal..........................................................................................................๎€ƒ60
Pork ..................................................................................................................๎€ƒ61
Lamb, game .....................................................................................................๎€ƒ62
Poultry, fish.......................................................................................................๎€ƒ63
Low temperature cooking .................................................................................. ๎€ƒ64
Grilling .................................................................................................................. ๎€ƒ66
Notes on the grilling chart ..................................................................................... 68
Fan Grill ........................................................................................................... 69๎•ฃ
Grill ................................................................................................................. 71๎• 


Produktspezifikationen

Marke: Miele
Kategorie: Ofen
Modell: H 2661 BP

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