IKEA BANDGURAMI 805.866.05 Bedienungsanleitung

IKEA Pfanne BANDGURAMI 805.866.05

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für IKEA BANDGURAMI 805.866.05 (15 Seiten) in der Kategorie Pfanne. Dieser Bedienungsanleitung war für 10 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

Seite 1/15
GAS RADIANT RING SOLID PLATE INDUCTION CERAMIC
YEARS
WARRANTY
Instruction Manual
Unbeatable Toughness.
Unmatched Style.
CM/L 2351039
IS:2347
Features:
Unique Alpha Base
Unique Pressure Indicator
Comfortable Handles
Thoughtfully Designed
Controlled Gasket-release System
www.bis.gov.in
You can get total satisfaction from your IKEA Pressure Cooker, if you follow the simple instructions given below:
1. Read all instructions before use. In particular, remember to follow the safety precautions. Please do not tamper with the safety devices.
2. Before putting the Weight Valve device (PRD) on the cooker it should be ensured that the steam starts to come out of the Vent Tube of the Cooker Freely.
3. When using pressure cooker near children, it is necessary to keep a close supervision.
4. Do not place dry/empty cooker on a heated oven/heat source. Always use sucient quantity of water, else, this will seriously damage the Pressure Cooker.
5. Move the pressure cooker under pressure with greatest care. Do not touch hot surfaces. Use the handles and knobs. If necessary, use gloves.
6. Do not use the pressure cooker for other than intended use.
7. is appliance cooks under pressure. Improper use may result in scalding injury. Make sure that the pressure cooker is properly closed before operating. Read the "How
to use your IKEA Pressure Cooker" (on page No.6)
8. Extreme caution must be used when moving the pressure cooker containing hot liquids.
9. Do not ll the unit over two third of body capacity. When cooking foods that expand during cooking such as rice or dried vegetables, do not ll the unit over half of body
capacity. Over lling may cause a risk of clogging the vent tube and developing excess pressure. See "Food preparation instructions”
10. Do not open the pressure cooker until the pressure has been reduced to zero indicated by the dropped pressure indicator. If the Pressure Indicator(PI) is in a risen position
above the lid, it indicates that the cooker is under pressure. When there is still pressure in the cooker, do not remove the weight. Only if no steam escapes when the weight is
tilted and the PI has dropped, the weight is to be removed and then the lid opened. e lid should not be forced open. e pressure remaining in the cooker can be dangerous,
see "Operating instructions"
11. Food items which tend to foam, froth, and sputter are likely to block the pressure release device(Vent tube). erefore , while cooking such items, the cooking instructions
supplied by the manufacturer shall be strictly followed.
12. Do not cook foods such as apple sauce, cranberries, pearl barley, oat meal or other cereals, split peas, noodles, macaroni, rhubarb or spaghetti. ese foods tend to foam, froth
and sputter and may block the pressure release device.
13. Always make sure that the pressure relief device (Valve Stem) is clear before closing the lid for pressure-cooking.
14. Do not use the cooker for deep-frying or pressure frying with oil or as a tandoori pot. Since the strength of the metal may decrease to a dangerous level
15. Always make sure the space around the pressure indicator in the lid is kept clean and ensure that the pressure indicator oats freely in the eyelet/lid.
16. For proper closure, lid handle must be directly above the body handle.
17. For safe pressure cooking, we advise you to replace the metallic safety plug and gasket yearly. In any case, if you do not replace the metallic safety plug and gasket every year, it
may not function at the time of need and may cause damage.
18. Never place anything over the weight as the weight valve is an accurately calibrated device to work upto a pressure of 1Kgf / cm²
19. ere is no need to wait for the steam to issue to place the weight on the vent tube.
20. Always buy genuine spare parts. Use of duplicate parts may affect the working of the safety devices.
21. Do not dry heat the pressure cooker. It may lead to fusing of safety plug , bulging of body base, separation of the Induction base / Cladded base there by damaging the cooker.
22. Ensure that the Handles are not Loose, If it is in Loose condition Please Tighten the same before use. Do not use the cooker with broken or charred handles , replace the same
before use.
23. It is recommended to replace with genuine gasket and fusible safety relief device aer One Year of every day use.
24. Never li the weight valve for reducing pressure in case of liquid or frothing foods.
25. Do not put the pressure cooker inside the dishwasher for washing.
26. Aer the normal cooking pressure has been reached, reduce the heat to just above the sim position so that all the liquid inside the cooker which creates the steam, does not
evaporate.
27. In case, the safety relief device fuses, please take the cooker to an authorized service centre.
www.bis.gov.in
1. Ensure the inside pressure drops
completely and the VPI drops down.
2. Turn the lid handle in anticlockwise
direction till the arrow on the lid aligns
with the arrow on the body handle.
1. Place the lid on the body,
holding the body and lid handle
as shown above.
2. Align the arrow mark on the lid
with the arrow mark on the body
handle, and seat the lid on the body.
4. Turn the lid handle clockwise
till the lid handle comes right
over the body handle .
3. Press down the lid gently
and turn the lid handle clockwise.
Caution: Do not use the cooker without fully closing the lid. Improper closure and cooking is unsafe and could cause accident.


Produktspezifikationen

Marke: IKEA
Kategorie: Pfanne
Modell: BANDGURAMI 805.866.05

Brauchst du Hilfe?

Wenn Sie Hilfe mit IKEA BANDGURAMI 805.866.05 benĂśtigen, stellen Sie unten eine Frage und andere Benutzer werden Ihnen antworten




Bedienungsanleitung Pfanne IKEA

Bedienungsanleitung Pfanne

Neueste Bedienungsanleitung fĂźr -Kategorien-