Gorenje K 7708 E Bedienungsanleitung

Gorenje Herde K 7708 E

Lesen Sie kostenlos die 📖 deutsche Bedienungsanleitung für Gorenje K 7708 E (18 Seiten) in der Kategorie Herde. Dieser Bedienungsanleitung war für 12 Personen hilfreich und wurde von 2 Benutzern mit durchschnittlich 4.5 Sternen bewertet

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179732
Instructions for use, installation and connection
2
Freestanding combined cooker EN
Dear Customer!
Congratulations on your purchase. See for yourself: our
products read reliability.
These ample instructions have been compiled in order to help
you learn how to handle the appliance. They will show you step
by step what your appliance is capable of, so please read them
carefully before you attempt to use your cooker for the first
time.
Safety warnings are listed on page 3.
The first thing to do is to check if your appliance has arrived
undamaged. In case you find any transport damages, please
report it immediately to your local dealer, or to the regional
warehouse which supplied the appliance. You will find their
phone numbers on the invoice or on the delivery note.
We hope your cooker will successfully serve its purpose for
many years.
Contents
Safety precautions .......................................................... 2
Intended use
Cooker cover
If you notice any malfunction in the gas installation, or if you
smell gas in the room:
Description of the appliance .......................................... 3
Electric ignition
Prior first use .................................................................. 4
Oven
Program timer
Gas cooking zones
Electric hotplates
Gas burner control ......................................................... 4
Safety cautions in regard to the cooking zones
Ignition and operation of burners
Cookware
Electric hotplates ............................................................ 5
Tips for purchasing crockery
Tips for effective use of crockery
Energy saving tips
Important warnings!
Special warning for hotplates
Operation of hotplates
Oven................................................................................. 6
Important warnings!
Operation
Modes of operation
Oven guide levels
Oven accessories
Telescopic slide guides
Grease filter
Baking pastry
Roasting
Grilling and browning (barbecue)
Preserving of fruit and vegetables
Defrosting
Cleaning and maintenance ...........................................12
Gas cooking zones
Cooktop
Oven
Oven drawer
Troubleshooting guide ..................................................13
Note!
Important!
Replacement of parts ....................................................14
Other accessories
Oven light bulb
Instructions for installation and connection ...............14
Safety precautions for the technician
Safety precautions
Leveling the appliance and extra support
Manufacturer's adjustments
Gas connections .............................................................15
Flexible hose connection
Beginning of operation
Nozzle chart
Conversion to another type of gas
Setting elements
Electrical connections ...................................................17
Technical specifications ................................................18
Electronic timer.............................................................18
Setting the current time
Setting the conventional (manual) operation
Semi-automatic operation with the defined period
Semi-automatic operation with the end of operation
Automatic operation with the preset period and the end of
operation
Alarm timer
Button (1) in the position of current time
Using the clock in combination with oven
Safety precautions
• To avoid any possible hazard, the appliance may be
installed by qualified personnel only, authorized by the
gas distributing company and by the authorized service.
Installation should be carried out in accordance with the
legal regulations and technical requirements of the local
gas supplier. Important instructions in this regard may
be found in the Section "Instructions for installation".
• Any repairs by unqualified persons may result in explosion,
electric shock or short circuit. In order to avoid possible
injuries to your body or to the appliance, do not attempt any
repairs by yourself. Such work should be carried out by
qualified service personnel.
• Before installing and connecting the appliance check
whether the specifications of the local gas supplier (type of
gas and pressure) correspond to the specifications of the
appliance.
• Technical specifications of the appliance are indicated on
the rating plate.
• This appliance is not connected to a chimney or vent
opening. The appliance must be installed and connected in
accordance with the standing regulations. Special attention
should be taken in regard to adequate ventilation.
• During the operation of gas burners the room may be filled
with extra heat and humidity, so it is necessary to assure
adequate ventilation. Occasional opening of the window or
door should provide enough exchange of air. During the
prolonged use of the appliance, or during a very intense use,
more ventilation will be required, and it will probably be
necessary to engage the extractor hood.
• Hot grease is highly inflammable, so pay extra attention
when preparing food with grease or oil. Frying may be
carried out only under constant surveillance.
• Never clean the oven or the cooktop with hot steam devices
or high-pressure jet cleaning device, as they may provoke
short circuit.
• Before opening the control panel and before any attempted
repairs disconnect the appliance from the mains.
179732
Instructions for use, installation and connection 3
• Do not keep any flammable material in the drawer under the
oven (paper, wiping cloth, plastic bags, cleaning agents or
sprays, etc.), as they might cause fire. Use the drawer to
keep only the oven utensils (flat baking pan, oil collector, oil
filter, etc.).
• Mains lead of adjacent appliances may be damaged by cooking
zones or if stuck between the oven doors, and produce short
circuit, therefore keep them at safe distance from the appliance.
• Never use the burners or the oven for heating of the room. Never
place empty dishes upon the cooking zones.
• Pay special attention to the precise assembly of burner
components.
• Never put aluminum foil to the bottom of the oven, and do
not place any crockery upon the bottom of the oven, since it
may impede the air circulation, so the oven enamel may be
damaged by the excessive heat.
• Warning: do not let small children in the vicinity of the
cooker; they are not yet aware of danger of burns. Older
children may use the appliance only under your surveillance.
• Surface of cooking zones and oven door may become very
hot during operation. The inside of the oven, cooking zones
and steam exits are also places of potential danger for
children, so keep the at adequate distance.
• Danger of burns: cooking zones, oven and cooking
accessories may become very hot during operation. To
avoid burns use kitchen clothes and gloves when handling
hot parts or utensils.
• Door hinges may be damaged if the open door is charged
with heavy objects. Do not sit on the door and never put any
heavy loads on the door in the open position.
• Rating plate with basic information about the appliance, and
the gas type sticker, are located inside the oven and are
accessible when the oven door is opened.
• The appliance is classified Class 2/1. When positioned in
a row it may be located between two adjacent kitchen
elements on both sides. On one side it is permitted to install
a high kitchen cabinet, higher than the appliance at a
distance of not less than 30 cm.
• The distance between the appliance and the kitchen hood
must be at least 650 mm, or not less than the distance,
indicated in the instructions for use of the kitchen hood
installation.
• The appliance must be placed directly on the floor, without
any supports.
The symbol on the product or on its packaging
indicates that this product may not be treated as
household waste. Instead it shall be handed over
to the applicable collection point for the recycling
of electrical and electronic equipment. By ensuring this
product is disposed of correctly, you will help prevent
potential negative consequences for the environment
and human health, which could otherwise be caused by
inappropriate waste handling of thisproduct. For more
detailed information about recycling of this product,
please contact your local city office, your household
waste disposal service or the shop where you purchased
the product.
Intended use
This gas cooker is intended for traditional use in your household.
Never use the appliance for any other purpose!
Cooker cover
(certain models only)
Before opening the lid, check if it is clean and free of any liquid
residues.
Glass cooker lid may crack if heated. Cooker lid is either coated, or
made of stainless steel or glass, so you may not close it before the
cooker hotplates and the oven are completely cooled down.
If you notice any malfunction in the gas installation, or
if you smell gas in the room:
• immediately shut off the gas inlet or close the gas tank;
• extinguish any open flames and tobacco products;
• you may not switch on any electric appliances (neither turn
on the lights!);
• open all windows and provide thorough air circulation!
• immediately notify the service center or your authorized gas
supplier.
Description of the appliance
This is the description of cooker with electric oven and three
gas burners and one electric hotplate. Depending on the
model, the hob can also be equipp12ed with four gas burners
or two gas burners and two electric hotplates.
Cooker cover (certain models only)
Steam exit
Cooktop
Control panel
Oven door handle
Oven glass door
Drawer
Additional support (certain models only)
Adjustable legs (certain models only) - accessible after
removing the drawer
179732
Instructions for use, installation and connection
4
1 2 3 4 5 6 7 8 9 10
1Program clock (certain models only)
2Oven signal light. On when the oven is heated, and off
when the set temperature is reached.
3Oven ON/OFF button and function mode
selection.
4Gas ignition button (certain models only).
5Oven temperature selection button
6 Cooking zone, rear left, hotplate
7 Signal lamp, operation. Indicates the operation of oven or
a hotplate.
8 Cooking zone, front left, hot plate
9 Cooking zone, front right, large burner
10 Cooking zone, rear right, auxiliary burner
Electric ignition
(certain models only)
Gas burners may be ignited with the electric ignition device,
built-in adjacent to each burner.
Electric ignition will operate only if the mains lead is plugged
into the mains socket.
In case of electric failure or damp ignition device, the cooktop
burners may be ignited with a simple match or lighter.
Prior first use
Oven
Take all the accessories out of the oven and clean it with warm
water and your usual mild detergent. Never use aggressive
cleaners as they might cause scratches!
During the first heating the oven might produce a somewhat
unpleasant smell of a new product. This is normal, just
ventilate the place thoroughly!
Program timer
(certain models only)
Set the correct time of day as described in the separately
supplied instructions for the use of program timers. Setting the
time is imperative for the correct functioning of the appliance,
since the operation of oven is possible only after such
adjustment had been made.
Gas cooking zones
There are no special measures to be taken prior first use of
gas cooking zones.
Electric hotplates
(certain models only)
Turn the hotplates on at maximum power for 3 to 5 minutes
without any dishes, in order to smoke them out. This procedure
aims to reinforce the protective film upon the hotplate surface.
Gas burner control
Cooking burners are controlled by the relevant control knobs.
Heating power is indicated on the knobs by the large flame
symbol and the small flame symbol.
Always turn the knob over the large flame position towards the
small flame position and back. The operating position is always
between the two flame symbols.
Safety cautions in regard to the cooking zones
• Never use cooking zones without dishes, or for heating the
ambience!
• Keep the cooktop clean, since dirt and stains have adversary
effect on the functionality of burners.
• If you like your food to be crisp, first set the burner to the
maximum and continue cooking at minimum power.
• Always provide adequate quantity of water when cooking in
the pressure cooker. Lack of water may cause damage to
the dish and to the cooker.
•
•
•
• • Cooktop burners are thermally protected. If the burner
flame is accidentally extinguished (spilled food, gust of
wind) the gas supply is automatically shut. There is no
possibility of gas escaping into the room!
•
•
•
• • If the flame of thermally non-protected cooking burners
is accidentally extinguished, the gas escapes into the
room!
• Be very precise when placing the burner crown cap upon the
crown. Always keep the crown nozzles clean and free.
crown cap
thermal coupling
(certain models only)
ceratin models only
burner crown
correct position of burner
components

Produktspezifikationen

Marke: Gorenje
Kategorie: Herde
Modell: K 7708 E

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