Cuisinart Deluxe 11 DFP-11 Bedienungsanleitung

Cuisinart Küchenmaschine Deluxe 11 DFP-11

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INSTRUCTION &

RECIPE BOOKLET

Deluxe 11™Food Processor DFP-11

For your safety and continued enjoyment of this product, always read the instruction book carefully before using.

IMPORTANT

UNPACKING

INSTRUCTIONS

This package contains a Cuisinart®Food

Processor, and these standard parts for it: metal

chopping blade, dough kneading blade, slicing

disc and shredding disc, and detachable stem for

discs and spatula.

CAUTION: THE CUTTING TOOLS HAVE VERY

SHARP EDGES. To avoid injury when unpacking

the parts, please follow these instructions:

1. Place the box on a low table or on the floor

next to the kitchen counter or table where you

plan to keep the food processor. Be sure the

box is right side up.

2. Remove the cardboard inserts which contain

the video.

3. Remove the cardboard panel and the

instruction book.

4. Remove the polyfoam to remove the bowl

cover (F) and pusher assembly (G). The

plastic spatula (C) is on one long side of the

foam block. The dough kneading (A) and

detachable stem (B) for the discs are in the

cavities at one short side of the foam block.

The slicing disc (D) is on one long side and

the shredding (E) is on the other. Slide them

out of the grooves with great care; THE

BLADES ARE VERY SHARP.

5. The machine base and work bowl with the

metal blade are at the bottom right of the box.

CAREFULLY REMOVE THE METAL BLADE

BY GRASPING THE CENTER WHITE HUB

AND LIFTING IT STRAIGHT UP. NEVER

TOUCH THE BLADES, WHICH ARE RAZOR

SHARP.

6. Remove the base and bowl together by

grasping the plastic bowl at the top with

both hands and lifting the bowl straight up.

Do not rotate the bowl clockwise on the

base. This will cause the bowl to separate

from the base.

7. Place the processor on a counter or table

and read the instructions thoroughly before

using the machine.

8. Save the shipping cartons and plastic foam

blocks. You may want to use them in shipping

the processor at a later date.

Please watch the enclosed How-to Video

before using the food processor.

NOTE: Remember to return your completed

product registration card with all information

carefully filled out.

CONTENTS

Important Safeguards

. . . . . . . . . . . . . . .4

Introduction

. . . . . . . . . . . . . . . . . . . . . .5

The Machine Includes . . . . . . . . . . . . . . .6

Recommended work bowl capacity . . . .6

Assembly Instructions

. . . . . . . . . . . . . .7

Machine Functions

. . . . . . . . . . . . . . . . .7

Operating Instructions

. . . . . . . . . . . . . .7

Removing Processed Food

. . . . . . . . . .8

Chopping and Puréeing

with the Metal Blade

. . . . . . . . . . . . . . . .8

Chop raw fruits and vegetables . . . . . . .8

Purée fruit and cooked vegetables . . . .8

Chop hard food like garlic, hard cheese

. . .9

Chop parsley, other fresh herbs . . . . . . .9

Chop peel from citrus fruit . . . . . . . . . . .9

Chop sticky fruit like dates . . . . . . . . . . .9

Chop meat, poultry and seafood . . . . . .9

Purée meat, poultry and seafood . . . . . .9

Chop nuts . . . . . . . . . . . . . . . . . . . . . . . .9

Make peanut butter, other butters . . . . .10

Make flavor butters, spreads and dips . . .10

Make mayonnaise . . . . . . . . . . . . . . . . . .10

Beat egg whites . . . . . . . . . . . . . . . . . . .10

Whip cream . . . . . . . . . . . . . . . . . . . . . . .10

Make crumbs and crumb crusts . . . . . . .10

Make pastry . . . . . . . . . . . . . . . . . . . . . .10

Make quick cakes and breads . . . . . . . .11

Make cake mix . . . . . . . . . . . . . . . . . . . .11

Kneading Yeast Dough

with Dough Blade

. . . . . . . . . . . . . . . . . .11

Typical doughs . . . . . . . . . . . . . . . . . . . .11

Machine capacity . . . . . . . . . . . . . . . . . .11

Using the right blade . . . . . . . . . . . . . . . .12

Measuring the flour . . . . . . . . . . . . . . . . .12

Proofing the yeast . . . . . . . . . . . . . . . . . .12

Processing dry ingredients . . . . . . . . . . .12

Adding liquids . . . . . . . . . . . . . . . . . . . . .12

Kneading dough . . . . . . . . . . . . . . . . . . .12

Adding other ingredients . . . . . . . . . . . . .12

Rising . . . . . . . . . . . . . . . . . . . . . . . . . . .12

Shaping, finishing and baking . . . . . . . . .13

Making consecutive batches . . . . . . . . .13

Bread Dough Problems

and Solutions . . . . . . . . . . . . . . . . . . . .13

Preparing Food for Slicing

and Shredding

. . . . . . . . . . . . . . . . . . . .14

Round fruits and vegetables . . . . . . . . . .14

Whole peppers . . . . . . . . . . . . . . . . . . . .14

Large fruits like pineapple . . . . . . . . . . . .14

Cabbage and iceberg lettuce . . . . . . . . .14

If fruit or vegetable doesn’t fit . . . . . . . . .14

Pack feed tube for desired results . . . . .15

Practicing Slicing and Shredding

. . . . .15

Removing Sliced or Shredded Foods

. .15

Slicing and Shredding Techniques

. . . .15

Fruits and vegetables . . . . . . . . . . . . . . .15

Small amounts of food . . . . . . . . . . . . . .15

French-cut green beans . . . . . . . . . . . . .16

Matchsticks or julienne strips . . . . . . . . .16

Slicing meat and poultry . . . . . . . . . . .16

Cooked meat and poultry . . . . . . . . . . . .16

Uncooked meat and poultry . . . . . . . . . .16

Frankfurters, salami

and other sausages . . . . . . . . . . . . . . . .16

Slicing and Shredding Cheese . . . . . .16

Additional Information

. . . . . . . . . . . . . .17

Cleaning and Storage

. . . . . . . . . . . . . . .17

For Your Safety

. . . . . . . . . . . . . . . . . . . .18

Technical Data

. . . . . . . . . . . . . . . . . . . .18

Warranty

. . . . . . . . . . . . . . . . . . . . . . . . .19

Recipes

. . . . . . . . . . . . . . . . . . . . . . . . . .21

IMPORTANT

SAFEGUARDS

Always follow these safety precautions when

using this appliance.

Getting Ready

1. Read all instructions.

2. Blades are very sharp. Handle them carefully.

3. Unplug from outlet when not in use, before

putting on or taking off parts and before

cleaning. To unplug, grasp plug and pull from

electrical outlet. Never pull cord.

4. Do not use outdoors.

5. Do not let cord hang over edge of table or

counter, or touch hot surfaces.

6. Do not operate any appliance with damaged

cord or plug, or after appliance has been

dropped or damaged in any way. Return

appliance to the nearest authorized service

facility for examination, repair or electrical or

mechanical adjustment.

Operation

1. Do not use pusher assembly if sleeve

becomes detached from pusher.

2. Keep hands as well as spatulas and other

utensils away from moving blades or discs

while processing food, to prevent possibility

of severe personal injury or damage to food

processor. A plastic scraper may be used but

must be used only when food processor

motor is stopped.

3. Avoid contact with moving parts. Never push

food down by hand when slicing or shredding.

Always use pusher.

4. Make sure motor has completely stopped

before removing cover. (If machine does not

stop within 2 seconds when you turn the

cover, call 1-800-726-0190 for assistance.

Do not use machine).

5. Never store any blade or disc on motor shaft.

To reduce the risk of injury, no blade or disc

should be placed on the shaft except when

the bowl is properly locked in place and the

processor is in use. Store blades and discs,

as you would sharp knives, out of reach of

children.

6. Be sure cover is securely locked in place

before operating food processor.

7. Do not try to override cover interlock

mechanism.

Cleaning

To protect against risk of electrical shock, do not

put base in water or other liquid.

General

1. Close supervision is necessary when any

appliance is used by or near children.

2. Do not operate this, or any other motor-driven

appliance, while under the influence of

alcohol or other substances that affect your

reaction time or perception.

3. The food processor is UL listed for household

use. Use it only for food preparation as

described in the accompanying recipe and

technique book.

4 The use of attachments not recommended or

sold by Cuisinart may cause fire, electrical

shock, personal injury or damage to your

food processor.

5. To avoid possible malfunction of work bowl

switch, never store processor with pusher

assembly in locked position.

6. Maximum rating of 5.2 amperes is based

on attachment that draws greatest current.

Other recommended attachments may draw

significantly less current.

NOTICE

This appliance has a polarized plug (one blade

is wider than the other). As a safety feature,

this plug will fit in a polarized outlet only one

way. If the plug does not fit fully in the outlet,

reverse the plug. If it still does not fit, contact a

qualified electrician. Do not attempt to defeat

this safety feature.

ASSEMBLY INSTRUCTIONS

Blade Operation

1. Plug in the housing base and place the work

bowl on top, with the work bowl handle just to

the left of center. Turn the work bowl counter-

clockwise to lock it onto the housing base.

2. Carefully lift and place the chosen blade over

the work bowl center hub. Line up the mark-

ings on the blade hub with the motor shaft. It

should fit snugly and rest on the bottom of the

work bowl.

3. Add desired ingredients to work bowl.

4. Place work bowl cover onto work bowl, with

the handle area just to the left of center. Turn

counterclockwise to lock onto work bowl.

5. Align pusher assembly and activating rod with

the feed tube opening on the work bowl cover

and slide the activating rod down to the bottom.

6. You are now ready to operate the machine.

Disc Operation

1. Plug in the housing base and place the work

bowl on top, with the work bowl handle just to

the left of center. Turn the work bowl counter-

clockwise to lock it onto the housing base.

2. Choose desired disc and place underside-up on

tabletop. Pick up detachable disc stem and

align it with the raised plastic crescent on the

disc underside. The raised ‘lock’ indicator on

the left corner of the stem should be to the left

of the mounting plate on disc.

3. Turn the stem to the right, so the locking tabs

are covered by the metal supports and a ‘click’

locks the stem in place.

4. With the stem facing down, place the assembly

over the center hub. It should fit snugly and rest

on the bottom of the work bowl.

5. Place work bowl cover onto work bowl, with

the handle area just to the left of center.

Turn counterclockwise to lock onto work bowl.

6. Align pusher with the feed tube opening on the

work bowl cover and slide the activating rod

down to the bottom.

7. Use the cord wrap on the housing base

underside to add or remove cord.

8. You are now ready to operate the machine.

MACHINE FUNCTIONS

PULSE

1. With the machine properly assembled

and engaged, and ingredients in the work

bowl, press the PULSE button repeatedly,

as needed.

ON (Continuous)

1. Properly assemble and engage the machine.

2. To add ingredients through the feed tube,

remove the pusher and fill the feed tube as

directed (see Preparing Food for Slicing or

Shredding, page 14).

3. Engage the pusher and press the ON button.

The button light will turn on and the motor

will start.

4. Press the pusher firmly down until all

ingredients have passed into the work bowl.

Remove the pusher and refill ingredients as

needed. When you engage the pusher again,

the unit and light will automatically turn ON.

5. Press the OFF button when finished.

OPERATING

INSTRUCTIONS

Practice chopping some foods such as a zucchini

or potato before you process food to eat. First, cut

the ingredients into 1-inch pieces of even size

and length.

• Place the work bowl over the center stem and

turn counterclockwise to lock in place.

• Insert the metal chopping blade and put

ingredient pieces in the work bowl. Put on the

cover and turn counterclockwise to lock onto

work bowl. Align the pusher and the pusher’s

activating rod with the corresponding openings

on the feed tube, and push all the way down.

• Press and release the PULSE button two or

three times. Each time the blade stops, let the

pieces drop to the bottom of the bowl before

you pulse again. This puts them in the path of

the blade each time the motor starts.

• Using the pulse/chopping technique, you get

an even chop without overprocessing. Check

Produktspezifikationen

Marke:	Cuisinart
Kategorie:	Küchenmaschine
Modell:	Deluxe 11 DFP-11

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