AEG HGX75400SM Bedienungsanleitung

AEG Ofen HGX75400SM

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HGX75400SM

EN HobUser Manual |

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Welcome to AEG! Thank you for choosing our appliance.

Get usage advice, brochures, trouble shooter, service and repair information:

www.aeg.com/support

Subject to change without notice.

CONTENTS

1. SAFETY INFORMATION................................................................................ 2

2. SAFETY INSTRUCTIONS.............................................................................. 4

3. INSTALLATION...............................................................................................7

4. PRODUCT DESCRIPTION........................................................................... 13

5. DAILY USE....................................................................................................13

6. HINTS AND TIPS.......................................................................................... 14

7. CARE AND CLEANING................................................................................ 15

8. TROUBLESHOOTING.................................................................................. 16

9. TECHNICAL DATA....................................................................................... 18

10. ENERGY EFFICIENCY...............................................................................19

11. ENVIRONMENTAL CONCERNS................................................................20

1. SAFETY INFORMATION

Before the installation and use of the appliance, carefully read

the supplied instructions. The manufacturer is not responsible

for any injuries or damage that are the result of incorrect

installation or usage. Always keep the instructions in a safe

and accessible location for future reference.

1.1 Children and vulnerable people safety

• This appliance can be used by children aged from 8 years

and above and persons with reduced physical, sensory or

mental capabilities or lack of experience and knowledge if

they have been given supervision or instruction concerning

the use of the appliance in a safe way and understand the

hazards involved. Children of less than 8 years of age and

persons with very extensive and complex disabilities shall

be kept away from the appliance unless continuously

supervised.

• Children should be supervised to ensure that they do not

play with the appliance.

2 ENGLISH

• Keep all packaging away from children and dispose of it

appropriately.

• WARNING: The appliance and its accessible parts become

hot during use. Keep children and pets away from the

appliance when in use and when cooling down.

• If the appliance has a child safety device, it should be

activated.

• Children shall not carry out cleaning and user maintenance

of the appliance without supervision.

1.2 General Safety

• This appliance is for cooking purposes only.

• This appliance is designed for single household domestic

use in an indoor environment.

• This appliance may be used in offices, hotel guest rooms,

bed & breakfast guest rooms, farm guest houses and other

similar accommodation where such use does not exceed

(average) domestic usage levels.

• WARNING: The appliance and its accessible parts become

hot during use. Care should be taken to avoid touching

heating elements.

• WARNING: Unattended cooking on a hob with fat or oil can

be dangerous and may result in fire.

• Never use water to extinguish the cooking fire. Switch off

the appliance and cover flames with e.g. a fire blanket or lid.

• WARNING: The appliance must not be supplied through an

external switching device, such as a timer, or connected to

a circuit that is regularly switched on and off by a utility.

• CAUTION: The cooking process has to be supervised. A

short term cooking process has to be supervised

continuously.

• WARNING: Danger of fire: Do not store items on the

cooking surfaces.

• Metallic objects such as knives, forks, spoons and lids

should not be placed on the hob surface since they can get

hot.

ENGLISH 3

• Do not use the appliance before installing it in the built-in

structure.

• Do not use a steam cleaner to clean the appliance.

• If the supply cord is damaged, it must be replaced by the

manufacturer, an authorized Service or similarly qualified

persons in order to avoid a hazard.

• Where the appliance is directly connected to the power

supply, an all-pole isolating switch with a contact gap is

required. Complete disconnection in compliance with the

conditions specified in overvoltage category III must be

guaranteed. The earth cable is excluded from this.

• When you route the mains cable, make sure that the cable

doesn't come into direct contact (for example using

insulating sleeving) with parts that can reach temperatures

of more than 50°C above room temperature.

• WARNING: Use only hob guards designed by the

manufacturer of the cooking appliance or indicated by the

manufacturer of the appliance in the instructions for use as

suitable or hob guards incorporated in the appliance. The

use of inappropriate guards can cause accidents.

2. SAFETY INSTRUCTIONS

This appliance is suitable for the following

markets: GB IE

2.1 Installation

WARNING!

Only a qualified person must install this

appliance.

WARNING!

Risk of injury or damage to the appliance.

• Remove all the packaging.

• Do not install or use a damaged

appliance.

• Follow the installation instructions supplied

with the appliance.

• Keep the minimum distance from other

appliances and units.

• Always take care when moving the

appliance as it is heavy. Always use safety

gloves and enclosed footwear.

• Seal the cut surfaces with a sealant to

prevent moisture from causing swelling.

• Protect the bottom of the appliance from

steam and moisture.

• Do not install the appliance next to a door

or under a window. This prevents hot

cookware from falling from the appliance

when the door or the window is opened.

• If the appliance is installed above drawers

make sure that the space, between the

bottom of the appliance and the upper

drawer is sufficient for air circulation.

• The underside of the appliance can get

hot when in use. If an oven has not been

fitted underneath the hob and underside of

4 ENGLISH

the appliance is accessible and could

allow a user or items stored beneath the

hob to come in direct contact with the

underside of the hob, an intermediate

protection panel must be fitted.

• Plywood or kitchen carcass material is

acceptable for the panel.

• The panel must be removable for

servicing. Screws used to fix the panel

must be accessible after installation.

2.2 Electrical Connection

WARNING!

Risk of fire and electric shock.

• All electrical connections should be made

by a qualified electrician.

• The appliance must be earthed.

• Before carrying out any operation make

sure that the appliance is disconnected

from the power supply.

• Make sure that the parameters on the

rating plate are compatible with the

electrical ratings of the mains power

supply.

• Make sure the appliance is installed

correctly. Loose and incorrect electricity

mains cable or plug (if applicable) can

make the terminal become too hot.

• Use the correct electricity mains cable.

• Do not let the electricity mains cable

tangle.

• Make sure that a shock protection is

installed.

• Use the strain relief clamp on the cable.

• Make sure the mains cable or plug (if

applicable) does not touch the hot

appliance or hot cookware, when you

connect the appliance to a socket.

• Do not use multi-plug adapters and

extension cables.

• Make sure not to cause damage to the

mains plug (if applicable) or to the mains

cable. Contact our Authorised Service

Centre or an electrician to change a

damaged mains cable.

• The shock protection of live and insulated

parts must be fastened in such a way that

it cannot be removed without tools.

• Connect the mains plug to the mains

socket only at the end of the installation.

Make sure that there is access to the

mains plug after the installation.

• If the mains socket is loose, do not

connect the mains plug.

• Do not pull the mains cable to disconnect

the appliance. Always pull the mains plug.

• Use only correct isolation devices: line

protecting cut-outs, fuses (screw type

fuses removed from the holder), earth

leakage trips and contactors.

• The electrical installation must have an

isolation device which lets you disconnect

the appliance from the mains at all poles.

The isolation device must have a contact

opening width of minimum 3 mm.

2.3 Gas connection

CAUTION!

When using a gas cylinder, always keep

it on a flat horizontal surface (with the

gas valve on top).

• All gas connections must be made by a

qualified person.

• Before installation, make sure that the

local distribution conditions (nature of the

gas and gas pressure) and the adjustment

of the appliance are compatible.

• Make sure that there is air circulation

around the appliance.

• The information about the gas supply is on

the rating plate.

• This appliance is not connected to a

device which evacuates the products of

combustion. Make sure to connect the

appliance in accordance with current

installation regulations. Follow the

requirements for adequate ventilation.

2.4 Use

WARNING!

Risk of injury, burns and electric shock.

ENGLISH 5

CAUTION!

The use of a gas cooking appliance

results in the production of heat, moisture

and products of combustion in the room

in which it is installed. Ensure that the

kitchen is well ventilated especially when

the appliance is in use.

Prolonged intensive use of the appliance

may require additional ventilation, for

example the increasing of mechanical

ventilation where present, additional

ventilation to safely remove the products

of combustion to outside (external) air

whilst also providing room air changes

with additional ventilation. Consult a

qualified person before installation of the

additional ventilation.

• Do not change the specification of this

appliance.

• Remove all the packaging, labelling and

protective film (if applicable) before first

use.

• Make sure that the ventilation openings

are not blocked.

• Do not let the appliance stay unattended

during operation.

• Set the cooking zone to “off” after each

use.

• Do not put cutlery or saucepan lids on the

cooking zones. They can become hot.

• Do not operate the appliance with wet

hands or when it has contact with water.

• Do not use the appliance as a work

surface or as a storage surface.

• When you place food into hot oil, it may

splash.

• Do not use aluminum foil or other

materials between the cooking surface

and the cookware, unless otherwise

specified by the manufacturer of this

appliance.

• Use only accessories recommended for

this appliance by the manufacturer.

WARNING!

Risk of fire and explosion.

• Fats and oil when heated can release

flammable vapours. Keep flames or

heated objects away from fats and oils

when you cook with them.

• The vapours that very hot oil releases can

cause spontaneous combustion.

• Used oil, that can contain food remnants,

can cause fire at a lower temperature than

oil used for the first time.

• Do not put flammable products or items

that are wet with flammable products in,

near or on the appliance.

WARNING!

Risk of damage to the appliance.

• Do not keep hot cookware on the control

panel.

• Do not let cookware boil dry.

• Be careful not to let objects or cookware

fall on the appliance. The surface can be

damaged.

• Never leave a burner on with empty

cookware or without cookware.

• To prevent spills, use only stable

cookware with the correct shape and

diameter, larger than the dimensions of

the burners.

• Make sure cookware is centrally

positioned on the burners.

• Do not use large cookware that overlap

the edges of the appliance. This can

cause damage to the worktop surface.

• Make sure that pot handles are not above

the front edge of the appliance.

• Make sure the flame does not go out when

you quickly turn the knob from the

maximum to the minimum position.

• Do not install a flame diffuser on the

burner.

• Do not let acid liquids, for example

vinegar, lemon juice or limescale remover,

touch the hob. This can cause matt

patches.

• Discoloration of the enamel or stainless

steel has no effect on the performance of

the appliance.

2.5 Care and cleaning

WARNING!

Do not remove the buttons, knobs or

gaskets from the control panel. Water

may get inside the appliance and cause

damage.

6 ENGLISH

Installation I.S 813 Current Edition Section 7-

Permitted Locations of Appliance.

3.3 Gas Connection

WARNING!

Any gas installation must be carried out

by a GAS SAFE REGISTER installer.

Make sure that, once the hob is installed, it is

easily accessible for the engineer in the event

of a breakdown.

The manufacturer will not accept liability,

should the above instructions or any of the

other safety instructions incorporated in this

instruction booklet be ignored.

On the end of the shaft, which includes the G

1/2" threaded elbow, adjustment is fixed so

that the washer is fitted between the

components as shown in the diagram. Screw

the parts together without using excessive

force.

1/2

A B C

A. End of shaft with nut

B. Washer supplied with the appliance

C. Elbow supplied with the appliance

Connection to the gas supply should be with

either rigid or semi-rigid pipe, i.e. steel or

copper.

The connection should be suitable for

connecting to R 1/2 (1/2 BSP male thread).

When the final connection has been made, it

is essential that a thorough leak test is carried

out on the hob and installation.

Make sure that the main connection pipe

does not exert any strain on the hob.

If you use flexible metal pipes make sure that

they agree to ISO 10380 and ISO 10807

standards. Be careful they do not come in

touch with mobile parts or they are not

squeezed. Also be careful when the hob is

put together with an oven.

CAUTION!

It is important to install the elbow

correctly, with the shoulder on the end of

the thread, fitted to the hob connecting

pipe.

CAUTION!

Failure to ensure the correct assembly

will cause leakage of gas.

CAUTION!

Make sure that the gas supply pressure

of the appliance obeys the recommended

values.

Rigid connection:

Carry out connection by using metal rigid

pipes (copper with mechanical end).

3.4 Injectors replacement

1. Remove the pan supports.

2. Remove the caps and crowns of the

burner.

3. With a socket spanner 7 remove the

injectors and replace them with the ones

which are necessary for the type of gas

you use (see table in "Technical Data"

chapter).

4. Assemble the parts, follow the same

procedure backwards.

5. Attach the label with the new type of gas

supply near the gas supply pipe. You can

find this label in the package supplied

with the appliance.

If the supply gas pressure is changeable or

different from the necessary pressure, you

must fit an applicable pressure adjuster on

the gas supply pipe.

3.5 Adjustment of minimum level

To adjust the minimum level of the burners:

1. Light the burner.

2. Turn the knob on the minimum position.

3. Remove the knob and the gasket.

8 ENGLISH

WARNING!

Pay attention not to damage the gasket.

Do not use sharp tool to remove it.

4. With a thin screwdriver, adjust the bypass

screw position (A).

5. If you change:

• from natural gas G20 20 mbar to liquid

gas, fully tighten the bypass screw in.

• from liquid gas to natural gas G20 20

mbar, undo the bypass screw

approximately 1/4 of a turn (1/2 of a

turn for Multi Crown burner).

6. Reassemble the gasket and the knob.

WARNING!

Make sure to place the gasket exactly in

the original position.

WARNING!

Make sure the flame does not go out

when you quickly turn the knob from the

maximum position to the minimum

position.

3.6 Electrical connection

• Do not pull the mains cable to disconnect

the appliance. Always pull the mains plug

(if applicable).

• The appliance must not be connected with

an extension cable, an adapter or a

multiple socket. There is a risk of fire.

• Do not let the power cable to heat up to a

temperature of more than 90°C. The cable

should be guided by means of clamps

fixed to the side of the cabinet, in order to

avoid any contact with the appliance

beneath the cooktop.

• Make sure that there is access to the

mains plug after the installation.

Electrical Requirements

Permanent electrical installation must agree

with the latest I.E.E. Regulations and local

Electricity Board regulations. For your own

safety the installation must be done by a

qualified electrician (e.g. your local Electricity

Board, or a contractor who is on the roll of the

National Inspection Council for Electrical

Installation Contracting [NICEIC]).

ENGLISH 9

The manufacturer refuses to be held

responsible, if these safety measures

are not abided by.

Supply connections

This hob has to be connected to 220-240 V

(~ 50-60 Hz ) electricity supply.

The hob has a terminal block which is

marked as follows:

• — Live terminalL

• — Neutral terminalN

• or — Earth terminalE

Before carrying out the connection, make

sure:

1. The limiter valve and the electrical system

can take the appliance load (see the

rating plate)

2. The supply system is equipped with an

efficient earth connection in compliance

with the current standards and

regulations

3. The outlet or omnipolar switch used for

connection is easily accessible with the

appliance installed.

The appliance is supplied with a 3 core

flexible power cable with a 3 amp plug. If it is

necessary to change the fuse, use a 3 amp

ASTA - approved (BS 1362) fuse.

A B

A. Green and Yellow

B. 3 amp fuse

C. Brown

D. Cord clamp

E. Blue

The wires in the cord are coloured as follows:

Green and yellow - Earth

Blue - Neutral

Brown - Live

WARNING!

A cut off plug inserted into a 13 amp

socket is a serious shock hazard. Ensure

that the cut off plug is disposed of safely.

3.7 Replacement of the connection

cable

The replacement of electric cable must

be carried out exclusively by the service

force centre or by personnel with similar

competencies, in accordance with the

current regulations.

To replace the connection cable use only

H03V2V2-F T90 or equivalent type. Make

sure that the cable section is applicable

to the voltage load and the working

temperature. The yellow/green earth wire

(B) must be approximately 2 cm longer

than the live and neutral wire (A).

A B

1. Connect the green and yellow (earth) wire

to the terminal which is marked with the

letter 'E', or the earth symbol , or

coloured green and yellow.

2. Connect the blue (neutral) wire to the

terminal which is marked with the letter 'N'

or coloured blue.

3. Connect the brown (live) wire to the

terminal which is marked with the letter

10 ENGLISH

'L'. It must always be connected to the

network phase. There must be no cut or

stray strands of wire present. The cord

clamp must be correctly attached to the

outer sheath.

3.8 Assembly

min.

55 mm

min.

650 mm

560 mm

480 mm

min.

150 mm

30 mm

50 mm

min. 400 mm

ENGLISH 11

18 mm

28 mm

38 mm

CAUTION!

Install the appliance only on a worktop

with flat surface.

3.9 Possibilities for insertion

The panel installed below the hob must be

easy to remove and let an easy access in

case a technical assistance intervention is

necessary.

Kitchen unit with door or drawer

min 6 mm

min 30 mm

60 mm

min 5 mm

(max 150 mm)

A. Removable panel

B. Space for connections

Kitchen unit with oven

The electrical connection of the hob and the

oven must be installed separately for safety

reasons and to allow for easy removal of the

oven from the unit.

Kitchen unit with double oven

12 ENGLISH

4. PRODUCT DESCRIPTION

4.1 Cooking surface layout

1Semi-rapid burner

2Multi Crown burner

3Rapid burner

4Auxiliary burner

5Control knobs

4.2 Control knob

Symbol Description

no gas supply / off position

ignition position / maximum gas

supply

minimum gas supply

5. DAILY USE

WARNING!

Refer to Safety chapters.

5.1 Burner overview

A. Burner cap

B. Burner crown

C. Ignition candle

D. Thermocouple

5.2 Ignition of the burner

Always light the burner before you put on

the cookware.

ENGLISH 13

WARNING!

Be very careful when you use open fire in

the kitchen environment. The

manufacturer declines any responsibility

in case of the flame misuse.

1. Push the control knob down and turn it

counterclockwise to the maximum gas

supply position ( ).

2. Keep the control knob pushed for equal

or less than 10 seconds. This lets the

thermocouple warm up. If not, the gas

supply is interrupted.

3. Adjust the flame after it is regular.

If after some tries the burner does not

light, check if the crown and its cap are in

correct positions.

WARNING!

Do not keep the control knob pushed for

more than 15 seconds. If the burner does

not light after 15 seconds, release the

control knob, turn it into off position and

try to light the burner again after

minimum 1 minute.

CAUTION!

In the absence of electricity you can

ignite the burner without electrical device;

in this case approach the burner with a

flame, turn the control knob counter-

clockwise to maximum gas supply

position and push it down. Keep the

control knob pushed for equal or less

than 10 seconds to let the thermocouple

warm up.

If the burner accidentally goes out, turn

the control knob to the off position and try

to light the burner again after minimum 1

minute.

The spark generator can start

automatically when you switch on the

mains, after installation or a power cut. It

is normal.

The hob is supplied with the progressive

valves. They make the flame regulation

more precise.

5.3 Turning the burner off

To put the flame out, turn the knob to the off

position .

WARNING!

Always turn the flame down or switch it

off before you remove the pans from the

burner.

6. HINTS AND TIPS

WARNING!

Refer to Safety chapters.

14 ENGLISH

6.1 Cookware

CAUTION!

Do not use cast iron pans, clay or

earthenware pots, grilling accessories or

toaster plates. The stainless steel can

become tarnished if it is too much

heated.

WARNING!

Do not put the same pan on two burners.

WARNING!

Do not put unstable or damaged pots on

the burner to prevent spills and injuries.

CAUTION!

Make sure that the bottoms of pots do

not stand too close to the control knob,

otherwise the flame heats the control

knob up.

CAUTION!

Make sure that pot handles are not

above the front edge of the cooktop.

CAUTION!

Make sure that the pots are placed

centrally on the burner in order to get the

maximum stability and a lower gas

consumption.

6.2 Diameters of cookware

CAUTION!

Use cookware with diameters applicable

to the size of burners.

Burner Diameter of

cookware (mm)

Multi Crown 180 - 260

Rapid 180 - 260

Semi-rapid 120 - 240

Auxiliary 80 - 180

7. CARE AND CLEANING

WARNING!

Refer to Safety chapters.

7.1 General information

• Clean the hob after each use.

• Always use cookware with a clean base.

• Scratches or dark stains on the surface

have no effect on how the hob operates.

• Use a special cleaning agent suitable for

the surface of the hob.

Stainless steel

• Wash stainless steel parts with water, and

then dry them with a soft cloth.

• To remove burnt food, fat and stubborn

stains let them soak in a small amount of

mild detergent for a few minutes before

cleaning.

• Use cleaning products designed

specifically for cleaning stainless steel in

order to protect the steel surfaces.

• Do not use cleaning products containing

corrosive chemicals such as chlorides, do

not clean the surface with disinfectants,

stain or rust removers and immersion

cleaners.

7.2 Pan supports

The pan supports are not resistant to

washing in a dishwasher. They must be

washed by hand.

1. Remove the pan supports to easily clean

the hob.

ENGLISH 15

Be very careful when you replace the

pan supports to prevent the hob top

from damage.

2. The enamel coating occasionally can

have rough edges, so be careful when

you wash the pan supports by hand and

dry them. If necessary, remove stubborn

stains with a paste cleaner.

3. After you clean the pan supports, make

sure that they are in correct positions.

4. For the burner to operate correctly, make

sure that the arms of the pan supports

are aligned with the centre of the burner.

7.3 Cleaning the hob

• melted plastic,Remove immediately:

plastic foil, salt, sugar and food with sugar,

otherwise, the dirt can cause damage to

the hob. Take care to avoid burns.

•Remove when the hob is sufficiently

cool: tomato, ketchup, mayonnaise,

mustard, limescale rings, water rings, fat

stains, shiny metallic discoloration. Clean

the hob with a moist cloth and a non-

abrasive detergent. After cleaning, wipe

the hob dry with a soft cloth.

• To clean the enamelled parts, caps and

crowns, wash them with warm soapy

water and dry them carefully before you

put them back on.

7.4 Cleaning the spark plug

This feature is obtained through a ceramic

ignition candle with a metal electrode. Keep

these components well clean to prevent

difficult lighting and check that the burner

crown holes are not obstructed.

7.5 Periodic maintenance

Speak to your local Authorised Service

Centre periodically to check the conditions of

the gas supply pipe and the pressure

adjuster, if fitted.

8. TROUBLESHOOTING

WARNING!

Refer to Safety chapters.

16 ENGLISH

Produktspezifikationen

Marke:	AEG
Kategorie:	Ofen
Modell:	HGX75400SM
Breite:	745 mm
Tiefe:	510 mm
Gewicht:	13200 g
Produktfarbe:	Edelstahl
Steuerung:	Drehregler
Höhe:	40 mm
AC Eingangsspannung:	220 - 240 V
AC Eingangsfrequenz:	50 - 60 Hz
Eingebautes Display:	Nein
Verpackungsbreite:	880 mm
Verpackungstiefe:	620 mm
Verpackungshöhe:	170 mm
Paketgewicht:	13900 g
Ursprungsland:	Italien
Geräteplatzierung:	Integriert
Kabellänge:	1.1 m
Größe der Kochfeldbreite:	75 cm
Kochfeldtyp:	Gaskochfeld
Anzahl Herdplatten/Kochzonen:	5 Zone(n)
Anzahl der Gasbrenner:	5 Zone(n)
Anzahl der elektrischen Herdplatten:	- Zone(n)
Position Kochzone 1:	Hinten links
Stromquelle Kochzone 1:	Gas
Leistung Kochzone 1:	1900 W
Position Kochzone 2:	Links vorne
Brenner/Kochzone 2 Stromquelle:	Gas
Leistung Kochzone 2:	1900 W
Position Kochzone 3:	Mittig
Stromquelle Kochzone 2:	Gas
Leistung Kochzone 3:	4000 W
Position Kochzone 4:	Hinten rechts
Stromquelle Kochzone 3:	Gas
Leistung Kochzone 4:	3000 W
Integrierte Haube:	Nein
Einbauraum Breite:	560 mm
Einbauraum Tiefe:	480 mm
Steuerungsposition:	Vorderseite
Anschlusswert (elektrisch):	- W
Anschlusswert (Gas):	11700 W
Art der Oberfläche:	Edelstahl
Durchmesser Kochzone 1:	70 mm
Durchmesser Kochzone 2:	70 mm
Durchmesser Kochzone 3:	122 mm
Durchmesser Kochzone 4:	100 mm
Stromquelle Kochzone 4:	Gas
Leistung Kochzone 5:	1000 W
Elektrische Zündung:	Ja
Pfannenunterlagenmaterial:	Eisenguss
Durchmesser Kochzone 5:	54 mm
Position Kochzone 5:	Vorne rechts
Gewährleistungsfrist:	2 Jahr(e)
Drehknöpfe Farbe:	Edelstahl
Wok-Brennerleistung:	4000 W
Wokbrennerposition:	Mittel
Art der elektronischen Zündung:	Tastenzündung
Intrastat-Code:	73211190
Stärke der Arbeitsplatte (min.):	28 mm
Höhe über Arbeitsplatte:	8 mm